Christopher's Cake Shop in Surry Hills Menu

Christopher’s Cake Shop proudly serves the community their traditional and contemporary cakes and sweets.

Nearby Sample Menus

  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Mesculin, tomato, red onion $7
  • Crispy cider battered red emperor, fries, tartare $29
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • With lavosh, fruit compote, apple $14.50
  • Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
  • Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
  • Herb Bread $6
  • BLT Sandwich - w/ chips $11
  • Thai Chicken Salad $12
  • Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
  • Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
  • Garlic Bread $6
  • Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00
  • Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
  • Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole $14.50
  • Garlic Bread - Garlic butter on toasted sourdough bread $4.50
  • New Yorker - Italian pepperoni & mozzarella cheese $15.00
  • Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
  • Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
  • Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
  • Mille Vini Formaggi Platter - served w muscatels, truffle honey & crackers, Gorgonzola Dolce Latte, Tallegio, Parmesan, Aged goats cheese Choice of 2 $18, Choice of 3 $22, the lot $29
  • Truffle Mash Potato $12
  • Iberico Jamon - vine ripened tomato & Buffalo Mozzarella $22
  • As per menu $18
  • Risotto W Cauliflower - finished w mascarpone and topped with fried zucchini $26
  • Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
  • Polpettine - pork & beef meatballs w napoletana sauce & crostini $16
  • Parfait Di Fegato - chicken liver pate w pear compote $15
  • Grilled Salmon Atlantic salmon fillet marinated with lemon, wine, garlic & herbs. Steamed in own juices. Served with mashed potato and stir-fried vegetables. $25.95
  • Grilled Veal Tomato Salad Veal steak pieces, flame grilled, served warm on a bed of green salad with balsamic dressing. $14.95
  • Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
  • Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
  • Grilled Pork cutlets on bone Authentically Marinated pork cutlets. Served on bed of baby spinach sauce with chat potatoes and steamed vegetables $21.95
  • Smoked salmon & Red caviar plate (Serves 2) $16.95
  • Hot Seafood Basket An assortment of market fresh crumbed and fried seafood mix. Served with Homemade Tartar Sauce. $12.95
  • Beef 'Stroganoff' Finely sliced tender beef strips, broiled in a rich creamy sauce, served with boiled rice and steamed vegetables on site $18.95
  • Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00
  • Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
  • Steamed green vegetables with olive oil and lemon N/A
  • Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
  • Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing N/A
  • Large $14.50
  • - Quarter chicken $15.90
  • OR - your choice of any three salads or vegetables with - -
  • Free range chicken pho ga noodle soup $13
  • Pork and fennel chipolatas with caramelised red onion marmalade baguette $7.5
  • Crispy spring rolls with classic dipping sauce $9.5
  • Hanoi pho ga chicken noodle soup $11
  • Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
  • Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15
  • Wok tossed pad thai or pad si iu noodles (chicken or beef) $12.5
  • Vietnamese beef pho noodle soup $11
  • LENGUA EN ESCABECHE Pickled Veal Tongue $10
  • EMPANADA DE CARNE Beef Empanadas $6.5
  • CHORIZO PORTENO Housemade Pork Sausage $14
  • POLENTA White Polenta with Gorgonzola & Walnuts $16
  • PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
  • BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
  • PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
  • CHAUCHAS EN TOMATE CON AJO Snake Beans in a Vine Ripened Tomato & Garlic Sauce with Fresh Herbs $16
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Mesculin, tomato, red onion $7
  • With lavosh, fruit compote, apple $14.50
  • The garden’s baked mac and cheese $9.50
  • Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
  • Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Coleslaw (Large) $5.95
  • Portuguese Rolls (6 pcs) $5.70
  • 1/2 Chicken $11.45
  • Portuguese Roll $0.95
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
  • Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
  • Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
  • Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
  • Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
  • Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
  • Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
  • Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
  • Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
  • Nachos/Wedges with Sour Cream & Sweet Chilli $10
  • Reef & Beef $25
  • Beer battered flat head tails $17
  • Grilled flathead tails seasoned with lemon & herbs $18
  • Porterhouse $25
  • Hamburger with the Lot $15
  • Nuggets & Chips $8
  • Parma & Chips $8
Christopher's Cake Shop

Christopher's Cake Shop

location

Address

409 Bourke St, Surry Hills, NSW, 2010, Australia

phone

Phone

0293604878

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Desert

features

Features

Dine in ,  Takeaway ,  Cash

Location
409 Bourke St, Surry Hills, NSW, 2010, Australia
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