Chrome Coffee Lounge in Hobart Menu

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Drop in and Check out our excellent value new menu all prepared by our inhouse chef with only the finest local ingredients!Dine in and Take away.-all day breakfast-light meals-salads-foccacias-toasted sandwiches-burgers-dips and breads-devonshire tea and Chinese Tea

Nearby Sample Menus

Mexicana Tomato Salsa (LG) $1.95
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Dianne Sauce (LG) $1.95
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
Napoletana Sauce (LG) $1.95

Hawaiian - ham, pineapple, tomato sauces, cheese $12.00
Side of Crinkle Cut Chips $3.00
BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Sour Cream $1.50
Chicken Schnitzel - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
Mustard 50¢
Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
Guacamole $2.50

Roast pork belly, ginger carrots $23
Ginger & garlic chicken, chilli, kale $23
Baguette, pesto, aioli, olives $8.5 / $11
Pigs head beignet, kewpie mayo $8
Cape grim porterhouse, fried oysters, kimchi, potato puree $38
Smoked trevally pate, beetroot, ciabatta $14
Chicken caesar salad $23
Ox tall, gnocchi, smoked tomato jam $24

Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
- Flake (battered only) $14.00
Shark Attack One piece of crumbed fish with chips $8.50
Crumbed Calamari (six) $8.00
Crumbed Prawns (ten) $15.00
- Garden GF $10.00
Malaysian Style Fish Cake (one) $4.00
Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP

Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
Gardens Scones $7.50
House Muffin $4.50
Pepsi $4.30
Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
Slaw Salad $8.50

Sweet & Sour - Stir fried with pineapple, cucumber, baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Gai Piroth (Chicken) - Stir fried sliced chicken breast cooked in a special sauce. Accompanied with salad on top peanut sauce & sesame seeds $24.90
Kao Pad - Thai style fried rice with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood/Crabmeat) $17.50/$23.90/$25.90
Pad Talay (Seafood) - Stir fried mixed seafood with garlic, chilli, spring onion & basil leaves served on a sizzle plate $28.90
Rummit Ice Cream - Homemade style ice cream $9.90
Phu Cha (crab meat, prawn & pork) - Deep fried crab meat combined with prawn & pork mince. Served with Thai style plum sauce on top sesame seeds $11.50
Goong Tod (Prawn) - Deep fried prawn in coconut batter. Served with sweet chilli sauce on top crushed peanuts $10.90
Por Pia Tod / Spring Roll (Pork) - Miniature spring rolls filled with pork mince. Served with sweet chilli sauce $11.90

PULLED PORK BURGER - Pulled pork in BBQ sauce, baby cos, coleslaw and chipotle sauce $16.50
CROISSANTS (Take away available) - Plain $4.50
CREPES - Mixed berry compote, maple syrup, cream and ice cream $14.50
GOURMET CHICKEN BURGER - Grilled chicken breast with brie, semi-dried tomato pesto and garden salad $16.50
CROISSANTS (Take away available) - Virginian ham, cheddar cheese and tomato $9.00
EGGS FLORENTINE - Add smoked salmon $6.00
TOASTED FOCCACIA (Take away available) - Smoked salmon, baby spinach, Spanish onion, baby capers and brie $14.00
EGGS FLORENTINE - Poached eggs served on toasted English muffin, baby spinach and hollandaise sauce $12.50

Prawn Malabari - delicate prawn curry in coconut milk, capsicum, tomatoes (Entree/Main) $18.50/$25.00
Plain Paratha - whole meal flaky layered bread $5.00
Soft Drinks - Fanta, Lemon Squash, Coke, Diet Coke & Lemonade $3.00
Chicken Tikka Masala - chef's special preparation with capsicum & spices (Entree/Main) $15.50/$18.50
Palak Panir - traditional punjabi style fresh spinach & cottage cheese cooked to give a rich taste of ginger and fried onion (Entree/Main) $14.50/$18.50
Banana Split - with your choice of topping and nuts $7.50
Lamb Korma - a mild lamb curry prepared with almonds & yoghurt (Entree/Main) $15.50/$18.50
Plain Naan - cooked in tandoor $4.00

Caramel and hokey pokey ice cream, honey caramel pop corn, butterscotch sauce Large $12 / Small $8.5
- Two dips $5.00
Bruny island Saint, cow's milk, Bruny Island, Tas $9 45g pieces
Char grilled corn cob, grated manchego, paprika, lime $6.00
Grilled with grated manchego and leek $3.50
Slices of garlic bread $5.00
- Tapenade $4.00
Meatballs, grated manchego, tomato sauce $10.00 (2) / $18.00 (4)

Pancakes - with berry compote and cream or maple syrup and cream $12.5
Seafood Chowder $15.50
Turkish Bread - with a duo of house made dips $12.5
Toasted Turkish Bread - with smoke salmon & dill scrambled eggs $16.5
Chilli Calamari - with fresh lemon & aioli $16
Potato Wedges - with sweet chilli sauce & sour cream $10.50
Seafood Risotto - Fresh local seafood, chicken, chorizo, garlic, chilli & saffron infused Arborio rice $29.50
Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50

Served with toasted focaccia, see today’s selection at Lower Deck $9.90
See today’s display at Lower Deck $5.90
Chicken nuggets (5) & chips $9.90
All served with chips & prepared in our signature crumbs -
Wedges with sour cream & sweet chilli sauce $9.90
Crisp Italian style base -
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
Fisherman’s Basket $24.90

Three cheese risotto, roast pumpkin, sage butter, almonds, marscapone $28.9
Gorgonzola, tallegio, buffalo mozzarella, reggiano, roasted pear $23.9
Pancetta, broccolini, cavolo nero, chilli, reggiano, mozzarella $24.9
Pork terrine, house relish, grilled ciabatta $19.9
Smolt olives $7.8
Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
Simply scrambled – two eggs, ciabatta $13.9
White anchovies, olives, calamari, watercress, béchamel, reggiano $24.9

Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
Vegetables and Tofu $11.50
Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
- Vegetables / Chicken / Seafood / Prawns

Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
Pepperoni - salami, olives, capsicum $21
Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
Beetroot Risotto - confit duck, goat’s cheese and balsamic glaze $24.5
Pesto Pollo - chicken, semi-dried tomatoes, spinach, red onion, pesto cream sauce $23
Bruschetta - marinated tomatoes, red onion and basil on toasted ciabatta $15.5
Spaniolo - chorizo, red onion, pine nuts, chilli, lemon, parsley $21.5
Napoletana - olives, anchovies, garlic, oregano $19.5

Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Pulled beef burrito with corn salsa Served with chips $10.50
Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Roasted Garlic Aioli $2.00
Steamed Vegetables $3.50
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50