Chu Bay Restaurant in Darlinghurst Menu

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Chu Bay Restaurant in Darlinghurst has no menu available, but can choose from many other options such as Peag Gai Tod (Two pieces) - Marinated chicken wings, crispy fried served with sweet chilli sauce or Satay Gai (Two pieces) - Chicken fillets marinated in Thai satay pieces grilled and served with peanut satay sauce from Thada Thai Cuisine. Sushi On Stanley offers many options including Edamame and Deep Fried Prawn Sushi 2p. South Dowling Sandwiches includes a wide range like Chilli Chicken Red pesto, lettuce and rocket or Espresso, Macchiato, Latte, Cappuccino, Mocha, Flat White.

Nearby Sample Menus

Tod Mun Pla (Two pieces) - Finely minced fresh fish blended with curry paste, herbs, beans, deep fried served with cucumber sauce $4.20
Pad Kari - Stir fried your choice of meats with curry powder and vegetables $12.80
Gang Keaw Warn - Green Curry - Traditional medium hot green chilli curry with vegetable $10.80
Tom Neu - Clear soup choice: pork, beef or chicken soup with bean sprouts, lettuce, mushroom and herbs $7.00
Preow Warn - Sweet and sour with pineapple, vegetables $12.80
Num Mun Hoy - Stir fried your choice of meat with oyster sauce and vegetables $12.80
Mussamun Neu - Chunky tender beef, cooked in thick mild curry with onion and potatoes $12.80
Srida Talay - Mixed seafood or king prawns stir fried with sweet chilli sauce and vegetables $16.80

Tuna Teriyaki (L) $13.50 / (D) $14.00
Large (Tuna 2p, Salmon 6p, Prawn 2p, Mini Roll 4p) $13.50
Tempura and California Roll $11.50
Medium $23.00
Dumpling Udon $10.00
Eel on Rice (L) $14.00 / (D) $14.50
Cucumber Roll $2.00
Fish Teriyaki (L) $9.00 / (D) $9.50

Green beans $1.00
Tasty $2.00
Spanish onion $0.50
Potato Salad $1.50
Chicken Schnitzel $11.50
Add any 2 choices $2.00
Chilli Chicken $11.50
Chicken Schnitzel Herb mayo, lettuce and rocket $7.50

Crostini Broadbeans, mint, our organic ricotta $3.00 each
Fresh marinated sardines, currants, pine nuts and radicchio $12.00
Macleay river rock oyster, opened to order $3.50 each
- Pyengana cloth-bound cheddat (Taz) -
White anchovies, fennel seeds $9.00
Burrawong duck's liver pate with sweet and sour onions $14.00
Campari, grapefruit $10.00
Giant octopus, slow roasted in natural wine with new potatoes and garlic mayonase $15.00