Chuckle Deli in Melbourne Menu

SALADS SALADS
  • Zucchini Ribbon Salad(GF)(V)
    • Zucchini Ribbons, Meredith Feta With Fresh Mint And Peas With A Hint Of Chilli With A Lemon Juice And Olive Oil Dressing
  • Trout Salad(GF)
    • House Smoked Fresh Water Trout With Fresh Green Herbs, Cherry, Tomatoes And A Drizzle Of Red Wine Vinaigrette
  • Shepherd Salad (V)(GF)
    • A Mix Of Chickpeas And Freekeh With green Capsicum, Cucumber And Radishes And Fresh Parsley And Crumbled Feta
  • Enoki Mushroom Salad (V)(VG)
    • Enoki, Squash And Broccoli Salad With Edamame And Spring Onion Salad With A Touch Of Chilli And Fried Shallots, Dressed With Light Ponzu Citrus Dressing
  • Broccoli Salad(GF)(VG)
    • Broccoli And Kale Super Salad With Pistachios, Corn, Buckwheat, And A Medly Of Green Herbs Thrown With A Hint Of Chilli Dressed With A Red Wine Vinaigrette
  • Pearl Barley Risotto (V)
    • Pearl And Kale Risotto With A Touch Of Smoked Paprika And Cumin And Feta
  • Smoked Chicken Salad
    • House Smoked Chicken Goodness With Shaved Fennel And Faro, Celery A Crushed Walnuts And Crumbled Feta Dressed With A Lemon Juice And Olive Oil
  • Roasted Cauliflower Salad(V)(GF)
    • Roasted Cauliflower With A Hint Of Cinnamon And Cumin Mixed With Red Grapes, Smoked Almonds And ricotta Salata Dressed With A Drizzle Of Olive Oil
  • Grains Salad (V)
    • A Medley Of Freekeh, Green Lentils With Smoked Almonds, Pine Nuts, Currants And Baby Capers Drizzled With Olive Oil And A Healthy Dollop Of Honey Yogurt
  • Kisir Salad (VG)
    • Burghurl, Pomegranate Molasses And Seeds, Fresh Parsley And Spring Onion And A Touch Of Chilli And Fresh Mint
SANDWICHES SANDWICHES
  • Prawn Cocktail Rolls
    • Dinner Prawn Cocktails With A Touch Of Tabasco And Smoked Paprika With Fresh Lettuce Stuffed In A Soft Demi Baguette Roll From Rustica Bakery
  • Mushroom Sandwich (Fillet ‘O’ Shrooms) (V)
    • Field Mushroom Fillet With Fresh Herbs And A Horseradish Mustard Mayo And Aged Swiss Cheese Inside A Fresh Baguette From Rustica Bakery
  • Reuben (Corned Beef Sandwich)
    • Corned Beef And Sauerkraut Sandwich With Chuckle Sauce, Dijon Mustard, Dill Pickles
  • Tonkatsu Roll
    • Pork Tonkatsu With Pickled Carrot, Ginger, Dill And Wombok Slaw With Kewpie Mayo Inside a Baguette Roll From Rustica Bakery

Nearby Sample Menus

  • 169. Scallops with Ginger & Shallot $33.00
  • 123. Beef with Cashew Nut $24.00
  • 143. Satay Beef & Vermicelli in Clay Pot $24.00
  • 100. Szechuan Chicken $22.00
  • 126. Cantonese Style Beef Fillet $27.00
  • 161. Prawn with Chinese Broccoli $28.00
  • 62. Peking Duck(8 Pcs) half $33.00
  • 51. Stir Fried Noodles with Chicken $18.00
  • Fettuccine Paglia e Fieno
  • Garlic Bread
  • Saltimbocca
  • Minestrone
  • Veal Schnitzel
  • Penne Putanesca
  • Veal Parmigiana
  • Penne Calabrese
  • Prawn balls in duck yolk sauce $28.80
  • Xiao long bao $9.80
  • Yu xiang eggplant $24.00
  • Cumin pork $24.80
  • Spicy mud crab tower $39.80
  • Stir-fried green beans $18.80
  • Spicy mud crab tower $39.80
  • Xiao long bao $9.80
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Extra Miso Soup $1.00
  • Yasai Salad $3.00
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
  • Two Rolls with Miso Soup $5.00
  • 83. Deep Fried Scallops $4.80
  • 98. Tofu Soba Salad $4.80
  • 43. Teriyaki Chicken Roll $4.80
  • 21. Fresh Scallops Nigiri (GF) $5.80
  • 32. Salmon with Ikura (salmon roe) $6.80
  • 15. Grilled Prawn Nigiri $5.80
  • 137. Ikura Roll with Crunchy Seaweed $6.80
  • 4. Tuna Sashimi (GF) $6.80
  • -Honey
  • Smoked salmon $15.00
    • Sliced smoked salmon & baby capers on top of a dill cream schmear
  • Coconut chia pudding (VE) $14.50
    • Chia seed & coconut pudding
  • Green bean & fig (V / VE) $14.00
    • Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
  • -Jam
  • Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
  • -Vegemite
  • Fresh avocado $4.50
  • Charcuterie-Platte & Kaseplatte $29.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Chicken & Wonton $11.90
  • Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
  • BBQ Pork $10.90
  • Seafood $13.90
  • Two Choice with Rice or Noodles $10.90
  • Chicken $10.90
  • Prawn & Chicken $13.90
  • Braised Spare Ribs Noodle $11.90
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Maple bacon butter popcorn $5.00
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Apple Triangle $4.00
  • Spinach Cheese $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Poppyseed Pocket $4.00
  • Tuna Sandwich $5.00
  • Smoked Salmon Sandwich $6.00
  • Chicken-Avocado Sandwich $6.00
  • Brie Cheese Sandwich $6.00
  • 83. A piece of Grill Pork $4.50
  • 74. Calamari Skewers $8.00
    • Muc Ghim
  • 31. Crispy Skin Chicken Corn with Rice $11.50
    • Com ga chien gion
  • 16. Rice noodle & egg noodle with prawn & pork & quail eggs (with or without soup) $12.00
    • Hu tiu mi tom thit
  • 24. Rice Vermicelli with BBQ Chicken served with Fish Sauce & Vegetables $11.50
    • Bun ga nuong
  • 57. Combination Rice $12.00
    • Com thap cam
  • 51. Stir-fried seafood with Vegetables on Rice (or you can choose rice noodle) $13.50
    • Hu tiu (hoac com) xao do bien
  • 34. Rice with Grilled BBQ Chicken $11.50
    • Com ga nuong
  • Takoyaki - Savoury pancake ball made with octopus, pickled ginger and spring onion $5.50
  • Mango Sensation Triple Crushed Ice $5.90
  • Steamed Vegetarian Dumpling $6.50
  • Popcorn Chicken Rice Set - Boneless chicken pieces seasoned with salt and pepper seasoning $10.50
  • Satay Beef on Rice - A slightly spiced peanut sauce wok tossed with beef served with rice $9.90
  • Combination Stir Fried Rice Noodle $11.90
  • Squid Balls Rice Noodle in Fish Soup $9.90
  • Steamed Scallop Dumpling (3 pieces) $5.50
  • Stir Fried Chicken with Cashew Nuts & Diced Vegetables $22.00
  • Law Hon & Soft Noodle $23.00
  • Chicken & Vegetables with Fried Noodles $23.00
  • Lychee & Ice Cream $7.00
  • Sauteed Minced Seafood Combination (2 Pcs) $16.00
  • Combination & Vegtetables with Fried Noodles $28.00
  • Eggplant with Special Fish Sauce $23.50
  • Stir Fried King Prawns with Satay Sauce /Black bean/ Curry Sauce/Sweet & Sour Sauce/ Szechuan Chilli Sauce $29.00
Chuckle Deli

Chuckle Deli

location

Address

Shop 5 318 Little Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396504494

clock

Opened hours

Mon 11 AM to 3 PM Tue 11 AM to 3 PM Wed 11 AM to 3 PM Thu 11 AM to 3 PM Fri 11 AM to 3 PM Sat Closed Sun Closed
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes , Sandwich Bar , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shop 5 318 Little Collins St, Melbourne, VIC, 3000, Australia