Chuckle Deli in Melbourne Menu

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Zucchini Ribbon Salad(GF)(V)
- Zucchini Ribbons, Meredith Feta With Fresh Mint And Peas With A Hint Of Chilli With A Lemon Juice And Olive Oil Dressing
Trout Salad(GF)
- House Smoked Fresh Water Trout With Fresh Green Herbs, Cherry, Tomatoes And A Drizzle Of Red Wine Vinaigrette
Shepherd Salad (V)(GF)
- A Mix Of Chickpeas And Freekeh With green Capsicum, Cucumber And Radishes And Fresh Parsley And Crumbled Feta
Enoki Mushroom Salad (V)(VG)
- Enoki, Squash And Broccoli Salad With Edamame And Spring Onion Salad With A Touch Of Chilli And Fried Shallots, Dressed With Light Ponzu Citrus Dressing
Broccoli Salad(GF)(VG)
- Broccoli And Kale Super Salad With Pistachios, Corn, Buckwheat, And A Medly Of Green Herbs Thrown With A Hint Of Chilli Dressed With A Red Wine Vinaigrette
Pearl Barley Risotto (V)
- Pearl And Kale Risotto With A Touch Of Smoked Paprika And Cumin And Feta
Smoked Chicken Salad
- House Smoked Chicken Goodness With Shaved Fennel And Faro, Celery A Crushed Walnuts And Crumbled Feta Dressed With A Lemon Juice And Olive Oil
Roasted Cauliflower Salad(V)(GF)
- Roasted Cauliflower With A Hint Of Cinnamon And Cumin Mixed With Red Grapes, Smoked Almonds And ricotta Salata Dressed With A Drizzle Of Olive Oil
Grains Salad (V)
- A Medley Of Freekeh, Green Lentils With Smoked Almonds, Pine Nuts, Currants And Baby Capers Drizzled With Olive Oil And A Healthy Dollop Of Honey Yogurt
Kisir Salad (VG)
- Burghurl, Pomegranate Molasses And Seeds, Fresh Parsley And Spring Onion And A Touch Of Chilli And Fresh Mint

Prawn Cocktail Rolls
- Dinner Prawn Cocktails With A Touch Of Tabasco And Smoked Paprika With Fresh Lettuce Stuffed In A Soft Demi Baguette Roll From Rustica Bakery
Mushroom Sandwich (Fillet ‘O’ Shrooms) (V)
- Field Mushroom Fillet With Fresh Herbs And A Horseradish Mustard Mayo And Aged Swiss Cheese Inside A Fresh Baguette From Rustica Bakery
Reuben (Corned Beef Sandwich)
- Corned Beef And Sauerkraut Sandwich With Chuckle Sauce, Dijon Mustard, Dill Pickles
Tonkatsu Roll
- Pork Tonkatsu With Pickled Carrot, Ginger, Dill And Wombok Slaw With Kewpie Mayo Inside a Baguette Roll From Rustica Bakery

Nearby Sample Menus

Buta teriyaki don $7.40
- Slow cooked pork on rice
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
Tofu curry don $6.50
- Japanese curry with tofu on rice
Niku udon $8.30
- Beef with thick noodle soup
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
Niku soba $8.30
- Beef with thin buckwheat noodle soup
soba salad $8.30
- cold buckwheat noodles with salad
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice

Beef & black bean sauce with rice $7.50
Prawn omelette $11.00
Garlic prawn & veg with rice $11.00
Curry chicken & veg with rice $7.50
Seafood noodle soup $7.50
Chicken & veg with rice $7.50
Beef & bean shoot with flat rice noodle $7.50
Chilli beef & veg with rice $7.50

Pickled Cucumber $6.00
Wasabi Mayonnaise Duck Web $12.00
Soyed Duck Fillet (Chao Zhow Style) $38.00
Live Fish: Barramundi - Claypot Cooked in Piquant Homemade Sauce Seasonal
Fried Lobster in Foie Gras Pate Seasonal
Creme De Red Bean (hot or cold) $7.00
Live Prawns: Prawns Congee Seasonal
Deep Fried Salt & Spicy Crispy Tofu $8.00

29. Gyoza Pizza $18.90
- Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
17. Yasai Ramen $10.50
- Assortment of vegetables on Japanese ramen noodles soup
20. Pork Ramen $10.90
- Tasty Japanese marinated chasyu pork slices on ramen noodles soup
7c. Teriyaki Chicken Don $9.70
- Chicken cooked with vegetables in teriyaki sauce served on rice
32. Tonkatsu Ramen $11.50
- Japanese style pork or chicken cutlet in ramen noodles soup
2. Assorted Tempura $8.30
- Deep fried prawns and vegetables cooked with tempura light butter
34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
9. Ten Don $9.90
- Tempura prawns and vegetables served on rice

- Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
House made Dips, flat bread and turkish (G*) $19.00
Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
Fresh Scones, raspberry jam, whipped cream $7.50

Homemade Dr. Marty's Crumpets 8.50
- toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
Cheese Soldiers 5.00
- Toasted cheese finger sandwiches. NF
+ Add a Teddy Pop in milk or dark chocolate NF 1.00
Junior Hot Chocolate 4.00
- Our famous Belgian hot chocolate. served warm, not hot. GF NF
Heart Pop 3.50
- in milk or dark chocolate GF NF
6 $13.80
Belgian Spoil 17.00
- The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.

Bresaola (30g) 16.00
Tuna tartare with crushed green pea salad 32.00
Whole slow roast lamb shoulder to share 79.00
Madeleine filled with lemon curd (15min) 3.00 each
Organic soft Chocolate, smoked almond & wattleseed ice cream 16.00
Toasted honey granola, vanilla yogurt & rhubarb 12.00
Braised greens, onion & raclette toasted croissant 14.00
Crudites, tarama 9.00

Stir fried shredded beef with hot chilli $17.00
Noodle and eggplant soup $10.00
Stir-fried pork intestines on rice $10.00
Dry-fried french bean minced pork $18.00
Fried sliced pork with hot chilli $16.00
Slipper frying pork slice $20.00
Fermented soybean cartilage on rice $11.50
Deep fried chicken wing $9.00

-Members $8.00
Slow cooked pork burger with apple slaw
-Members $16.80
-Members $16.80
Crispy skinned pork belly with parsnip & pear (GF)
Seasonal vegetables (V)(GF)
Roast of the day (GF)
V=vegetarian / GF=gluten free

Fried Tender Chicken (S/M) $17.00/$27.00
- Deep fried tender chicken
2. Pork Belly + Duck Bulgogi $60.00
5. Yami Platter + Two Beer $40.00
Agedashi Tofu $8.00
- Crispy tofu with Tsuyu sauce
Japchae $16.00
- Korean style clear sweet potato noodle stir-fried with beef, mushrooms, and vegetables
Bossam $22.00/$34.00
- Boiled pork served with greens
Haemul Jeongol (M/L) $39.00/$49.00
- Combination of selected seafood, vegetables. and tofu served in hotpot
2. Acom Jelly (L) + Bossam + Kimchi Noodle for Two $70.00

Choice Of
-Spicy Sauce
Sweet Bean Curd with Mango $6.50
Wonton Noodle Soup $11.30
Green Tea Ice-Cream with Red Bean $7.80
Deep Fried Spicy Chicken Ribs on Rice $11.80
Ham, Sausage & Fried Egg Noodle Soup $11.00
-Udon

Additional Prosciutto $3.00
Le Plateau De Fromage $19.00
- Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
Le Croque Madame $12.00
- Toasted Sandwich, Emmental Cheese, Fresh Tomato,Ham, Topped with a Free Range Egg
La M’sieur Bernard des Petits $7.00
- (See Menu)
L’océane $13.50
- Mixed Salad, Fresh Tomatoes, Smoked Salmon, Olives & Bocconcini, Served with Ricotta on Toast
La Mongolfiere $13.00
- Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
La Charabotte $11.00
- Home Made Salted Caramel, Bananas & Vanilla Ice Cream
Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50

Gorgonzola dolce with pear and lavoche $12.00
Spinach & ricotta gnocchi with tomato & basil sugo $17.00
-Tomato, basil & bocconcini $8.50
Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
-Prosciutto & tomato $9.00
-Sourdough, multigrain or gluten free $5.50
Toasted sourdough sandwiches $8.90 / $10.60
Marinated olives $6.00

Salted duck egg shrimps $28.80
Aromatic beef $9.50
-12pcs $60.00
Salt and pepper scallop and prawn $28.80
Beancurd tossed $8.50
- With spicy salt and spring onion
Shanghai rice wine fish $15.80
- With steamed rice
Chrysanthemum fish fillet $27.00
- With classic sweet and sour sauce
peking pork spare $20.80
- With shredded mushroom, bamboo shoot and chilli sauce