Chung Jin Dong in Sydney Menu

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Chung Jin Dong in Sydney has no menu available, but can choose from many other options such as THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. or THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. from The Naked Duck. Zilver Restaurant offers many options including Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth. Intermezzo Italian Restaurant includes a wide range like Olive Miste or Sicilian Green Olives. Brioche and All our breads are baked fresh each day out of our bakery with organic flour, seeds, nuts, grains and raisins. Breads and pastries are served with our famous organic jams and Belgian chocolate spreads from . Le Pain Quotidien offers Cappapino's Cafe and Eggs on Toast (Poached/Fried/Scrambled).

Nearby Sample Menus

Poached Dutch cream potatoes in kelp and parsley $15
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Selection of local and imported cheeses (Served with house made lavosh) $40
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Mizuna leaves, citrus sesame dressing $15
Green beans, thyme and sake butter $15

Rocket & Parmigiano Salad $19.00
- With Cherry Tomatoes, Green Olives, Shaved Parmesan Cheese And A Vinaigrette Dressing
Oysters Kilpatrick $24.00 / $42.00
- Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
Salt & Pepper Calamari $19.00
- Lightly Seasoned, Fried And Served With Rocket, Cherry Tomato, And Aioli
Add A Sauce For $2.50
Lamb Cutlets $38.00
- Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives
Challenger Burger $30.00
- Two 250G Beef Patties, Wholegrain Mustard Mushroom Sauce, Caramelized Onions, Cheese, Truffle Oil, Onion Rings Topped With Hurricanes Burger Garnish Served On A Milk Bun
Add To Salad $8.50
- Chicken Char- Grilled
Seafood Platter $170.00
- A Culmination Of All Of Our Seafood (Serves Two Or Three) Whole Lobster (Half Kg), Natural & Kilpatrick Oysters, King Prawns, Fish Of The Day, Calamari 3 Ways(Grilled, Fried And Salt And Pepper), Mussels, Salt And Pepper Prawns And Scallops, Served On A Bed Of Rosemary Rice

Mornay - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $27.90 / $16.00
Filete de Ternera - Veal Steak $27.50
Ocean Perch $29.50
Chorizo a la Plancha - Grilled Spanish sausage $19.50
Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
Crema Catalana $10.50
Kilpatrick - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
Calamares Fritos - Deep-fried squid $19.50

- Vegemite / peanut butter / nutella / marmalade $2.00
ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00

Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
Oshinko (Pickles) $5
Soft Shell Crab $13
Teppan Tofu With Baby Corn In Miso Sauce $21
Sesame Salad $5
Sashimi With Tsukudani $13
Sakana (Fish In Season, 250G) $27
Tempura (Wrapped In Light Batter), Choice Of - Kaisen (Mixed Seafood) $19

Brocollini, pickled red onion $8
With lavosh, fruit compote, apple $14.50
Salt and pepper calamari $15.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
The garden’s baked mac and cheese $9.50
Classic caesar salad , with poached chicken $19.5 / $25.5
Grilled chorizo, sherry, lemon $10
Pumpkin, caramelised onion, fetta, parmesan $22

Poppyseed Pocket $4.00
Apple Triangle $4.00
Chicken-Avocado Sandwich $6.00
Coffe (Regular / large) $3.00 / $3.50
Salted Pretzel $3.50
Spinach Cheese $4.00
Smoked Salmon Sandwich $6.00
Brie Cheese Sandwich $6.00

D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
ONE COURSE $46
THREE COURSE $89
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
Salad of green beans with quinoa and pear $15
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
Green vegetables with lemon oil $15

Spiced chicken wings, hot sauce $13
Roasted spanish chicken, spiced beans, cauliflower puree $32
Mesculin, tomato, red onion $7
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
The garden’s baked mac and cheese $9.50
Szechuan bang bangchicken, bean shoot, coriander $21.50

Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Tempura udon $14.50
- prawn tempura and noodle soup
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice

All sandwiches includes a glass of house beer, red or white wine or a softdrink -
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90

Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
Chicken caesar salad- with fresh grilled chicken breast $ 12.80
Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
Please ask our waitperson N/A
Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80

Hot Smoked salmon dark rye -avocado fennel & chives
Homemade Granola $18.00
- fresh berries natural yogurt or milk
Duck & currant pate brioche-cranberry mache & orange
The Club $28.00
- tomato lettuce mayonnaise chicken bacon egg & chips
Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
Lime Cheesecake $22.00
- fresh cream
Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four

Garlic bread $5
Chicken breast schnitzel with fries, salad and gravy $17
Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
Salt and pepper calamari with fries, lime aioli and green leaves $16

Mediterraneo Ham · Mushroom · Artichoke · Olives S: $15, M: $ 18, L: $21
Torrades - Toasted bread with garlic, fresh tomato and olive oil. Dinner only $4.00
Pulpo a la Plancha - Grilled fresh baby octopus $14, $24
Quatro Quesos Blue Cheese · Mozzarella · Goats Cheese · Parmesan S: $14, M: $ 17, L: $20
Ensalada con Pollo - Salad with grilled chicken fillets and salsa rosa. Lunch only $15.00
Ensalada con Pulpo - Salad with grilled baby octopus and pesto. Lunch only $17.00
Chorizo a la Sidra - Spanish sausage poached in cider $11
Del Bosque Mushroom · Pesto S: $12.5, M: $15.5, L: $18.5