Chutney India Pty Ltd in Melbourne Menu

Chutney India Pty Ltd in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Parliament House (Strangers Corridor) offers many options including Creamed mushroom soup, truffle oil & black pepper and Tempura fried okra, cucumber yoghurt, mustard seed & curry salt. Juicy Bao includes a wide range like A1 Pork spring rolls - 2pcs or A2 Vegetarian spring rolls - 2pcs. Pork & chives Dumplings (Pan fried-10 pcs) and Chicken & prawn Dumplings (Pan fried-10 pcs) from . Dumplings Plus offers The Melbourne Supper Club and Oysters.

Nearby Sample Menus

  • STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
  • STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
  • SALT & PEPPER KINGFISH WINGS ASIAN HERB SALAD & NUOC CHAM 23.50
  • DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
  • SON IN LAW EGGS, ASPARAGUS, HERB SALAD & CHILLI JAM 19.50
  • PAD THAI NOODLES - CHICKEN, PEANUTS, DRIED SHRIMP & BEAN SPROUTS 25.50
  • PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50
  • CRISPY BARRAMUNDI & GREEN APPLE SALAD CARAMELISED PORK, PEANUTS CHILLI & LEMONGRASS 29.50
  • Steamed rice
  • Oyster in egg $11.50
  • Bulgogi $15.50
  • Duck BBQ $18.00
  • Ox belly BBQ $15.50
  • Soy bean soup with tofu $5.50
  • Mushroom BBQ $15.50
  • -Mixed vegetable and bulgogi (beef) on rice in a stone pot
  • 25. CHICKEN HOTPOT BIBIMBAB 12.00
    • Mixed vegies with chicken on rice
  • 14. CURRY CHICKEN CUTLET 12.00
    • Breaded fried chicken with curry
  • 9. CHICKEN TERIYAKI 12.00
    • Chicken marinated in teriyaki sauce with vegies
  • 34. JAJANGMYUN 11.00
    • Pork & Vegies in black bean sauce
  • 16. BEEF BIBIMBAB 11.00
    • Mixed vegies with beef on rice
  • Comes with Rice, Spring rolls, Salad and Miso soup
  • 7. PORK BULGOGI 12.00
    • Pork marinated in spicy soy sauce with vegies
  • 28. ORIGINAL HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef and egg on rice
  • Kunpao Prawn with Cashew Nuts & Chilli Sauce $28.80
  • Lemon Crispy Chicken $19.80
  • A5 Sesame Prawns on Toast - 2pcs $6.60
  • Deep Fried Spare Ribs with Garlic & Spring Onion $24.80
  • Stir Fried Capsicum in Sweet Soy Sauce $16.80
  • A6 Hot & sour soup $4.60
  • B15 Pork & Prawn Wonton in Peanut, Chilli & Spice Sauce - 15pcs $10.80
  • B16 Steamed Vegetable & Chinese Mushroom Bao - 4pcs $5.80
  • MOMO
  • ALOO DUM + ALOO ACHAR $11.00
  • CHANA CHATPAT $4.50
  • LAMB CHOILA SET $11.00
  • FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
  • CHICKEN MOMO $10.00
  • (Choice of chicken/pork/beef/veg momo with thukpa)
  • ALOO ACHAR CHOILA SET $13.00
  • Small Combo 1 $10.90
    • (Rice with 1 Non Veg. 1 Veg. Daal & Pappad)
  • Weekend Only
  • Dosa Combination $12.50
    • 1 Masala Dosa, 1 pc Iddly, 1 pc Vada
  • - Small $3.00
  • - Large $4.50
  • Beef Curry / Vindaloo / Madras Pepper $11.90
  • Uttapam $9.90
  • Pickle $0.50
    • Sweet Mango Chutney
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • House made Dips, flat bread and turkish (G*) $19.00
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Soup of the Day, crusty bread (G*) $12.50
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Chicken Leek and potato Pie N/A
  • Egg and Bacon Pie N/A
  • Cornish Pastie N/A
  • Hot and Spicy Pie N/A
  • Famous Steak Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Snow Pie N/A
  • Cracked pepper Pie N/A
  • Double Cooked Sliced Pork Belly $25.80
  • Diced Chicken Tossed in Plum Sauce $22.80
  • Three Treasure Scallops (3 pieces) $12.80
  • Sliced Eye Fillet Tossed with Sweet Chili Sauce and Flamed with Rice Wine $27.80
  • Wonton Soup $6.80
  • Chicken Fried Rice $17.80
  • Pan Fried Red Bean Cakes $9.80
  • Fresh Mushroom with Chinese Greens $19.80
  • Le Plateau De Fromage $19.00
    • Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
  • La Parisienne $11.50
    • Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
  • (Available Until 11.30am)
  • La Tutti Frutti $11.00
    • Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
  • Croissants
  • Served with Jam & Butter $4.50
  • L’ardechoise $14.00
    • Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives
  • Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
  • 144. Mee Goreng 13.50
  • 180. Creamy Garlic Vegetable Rice $12.90
  • 60. Rice Paper Roll $7.50
    • Pulled Beef
  • 167. Satay Rice Noodle $12.90
  • 89. Mongolian Homestyle Stir Fry
  • - Beef $13.50
  • 201. Chicken Soup $2.00
  • 178. Mongolian Homestyle Vegetable Stir Fry Rice $12.90
  • Vege spring roll $8.00
    • Handmade deep-fried vege spring roll (6pcs)
  • -Extra rice $2.00
  • Wagyu scotch fillet (7+) - 200g $38.00
  • Cheese giblets (spicy or mild) $16.00
    • Stir fried chicken intestines marinated with salt
  • Mushroom $39.00
  • BBQ Pork spare ribs $32.00
    • Korean style rack of ribs grilled with a choice of mild, hot or extreme hot
  • Vege japchae $18.00
    • Stir fried potato noodle in sesame oil with thinly sliced vegetables
  • Grilled soured mackerel $22.00
    • Seared seared mackerel sashimi prepared on the table
  • ( 4 or more people - whole table only) $50 per person
  • Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
  • Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
  • - Petuna ocean trout salad, crisp noodles, lime and tamarind -
  • - Red curry, wild barramundi, ginger, lime -
  • Caramelised pork hock, five spice, chilli vinegar -
  • Thai jasmine white rice $3.00
  • Caramelised pork, prawn, peanuts, sour pineapple $6.00
  • Banana Fritters with Ice-cream
  • 067. Braised Spicy Duck with Spring Onion $22.90
  • 080. Sweet & Sour Pork $19.90
  • 026. Deep-fried Prawn in Dry Hot Chilli & Herbs $23.90
  • 002. Szechuan Chilli Spicy Chicken $11.80
  • 010. Deep-fried White Bait in Salt & Pepper $20.90
  • 117. Deep-fried Pumpkin in Salty Egg York Sauce $19.80
  • 040. Stir-fried Prawn with Cashew Nuts in Butter Sauce $23.90
  • All soups served with a Crusty Baguette
  • Gunters Beef Goulash
    • Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
  • S $5.50
  • Red Lentil
    • with Coriander, Parmesan + Cracked Pepper
  • S $7.10
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
Chutney India Pty Ltd

Chutney India Pty Ltd

location

Address

U4/ 598 St Kilda Rd, Melbourne, VIC, 3000, Australia

phone

Phone

0395332336

clock

Opened hours

Mon 12:00 pm - 9:30 pm Tue 12:00 pm - 9:30 pm Wed 12:00 pm - 9:30 pm Thu 12:00 pm - 9:30 pm Fri 12:00 pm - 9:30 pm Sat 5:30 pm - 9:30 pm Sun 5:30 pm - 9:30 pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
U4/ 598 St Kilda Rd, Melbourne, VIC, 3000, Australia
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