Chutney Mary Tandoori & Curry House in Manunda Menu

Maharaja's Banquet (Royal Indian Feast) Maharaja's Banquet (Royal Indian Feast)
  • Mixed Platter (Entree), Butter Chicken,Rogan Josh,Navratan Korma,Beef Vindaloo or Shahi Korma,Naan,Rice,Side Platter $76.00
Entrée Entrée
  • Vegetable Samosa - Deep fried pastry with savoury filling of potatoes and peas. $8.50
  • Onion Bhaji - Coriander flavoured onion fritters. $8.50
  • Mixed Pakodas - Mildly spiced vegetable patties. $8.50
  • Tandoori Aloo-Gobi - Fresh potatoes and cauliflower marinated with yoghurt. $12.50
  • Tandoori Mushroom - Stuffed button mushroom. $12.50
  • Paneer Tikka - Cottage cheese cubes grilled in tandoor oven. $12.50
  • Chicken Tikka - Chargrilled chicken morsels in a tandoori marinade (from the tandoor). $11.00
  • Hara Bhara Kebab - Shallow fried Vegetable and spinach dumpling. $8.50
  • Aloo Makai Tikki - Fresh corn and potatoes mildly spiced patties. $8.50
  • Seekh Kebab - Spiced and skewed lamb mince cooked in a tandoor. $8.50
  • Kastoori Kebab - Egg coated chicken fillet spiced with fenugreek. $12.50
  • Lamb Kebab - Spiced tender rack of lamb broiled in tandoor. $12.50
  • Malai Tikka - Boneless chicken marinated with cream and cheese. $12.50
  • Mixed Platter (Serves 2 or More) - Fine selection of samosa, mixed pakoda, chicken tikka and sheekh kebab. $18.00
  • Meat Lovers Platter (Serves 2 or More) - Fine selection of sheekh kebab, chicken tikka, fish tikka and lamb kebab. $24.00
Soup of the Day Soup of the Day
  • Tomato Soup $8.50
  • Chicken Soup $8.50
  • Dal Sorba $8.50
  • Tomato Makai Sorba $8.50
From The Tandoor From The Tandoor
  • Lamb Kebab - Spiced tender rack of lamb broiled in tandoor. $21.50
  • Tandoori Chicken - Tender whole chicken marinated in traditional spices, yoghurt and charcoal roasted in tandoor. $19.50
  • Jhinga Jalali (Tandoori Prawns) - Marinated prawns grilled over charcoal. $22.00
  • Fish Achari Tikka - Barbecued fish fillet in delightful pickled spices. $22.00
Chicken Chicken
  • Murgh Makhani (Butter Chicken) (Mild) - Chutney Mary's special tender boneless chicken grilled in tandoor and finish with creamy tomato flavoured sauce. $18.50
  • Murgh Korma (Mild) - Chicken with rich cashew gravy finish with cream. $18.00
  • Mango Chicken (Mild) - Boneless chicken cooked with fresh mango and pured cashew. $18.00
  • Sabzi Murg (Medium) - Fresh chicken and vegetable cook together. $18.00
  • Murgh Tikka Masala (Medium) - Tender boneless chicken cooked in tomato and onion gravy. $18.00
  • Murgh Balti (Medium) - Juicy chicken pieces in medium spicy sauce with green pepper, tomatoes and coriander. $18.00
  • Achaari Murgh (Hot) - Chicken flavoured with spiced Indian pickle. $18.00
  • Saag Murg (Hot) - Chicken cooked in mild spinach sauce. $18.00
  • Kadhai Murg (Medium) - Chicken cook in kadhai - tomato gravy. $18.00
  • Mysore (Mirch Murgh) (Hot) - Chicken cook with fresh green chillies, coconut, onion and tomato gravy. $18.00
  • Murgh Vindaloo (Hot) - Spicy chicken curry prepared in goan style. $18.00
  • Murgh Kali Mirch (Medium) - Chicken prepared in creamy pepper gravy. $18.00
Beef Beef
  • Beef Masala (Medium) - Beef stewed in delicious onion and tomato gravy - medium. $17.50
  • Beef Madras (Medium) - Delicious south Indian style beef curry in coconut gravy - mild. $17.50
  • Beef Vindaloo (Hot) - Hot spicy beef curry prepared in goan style. $17.50
  • Shahi Korma (Mild) - Beef cooked in exquisite cashew gravy. $17.50
  • Beef Pepper Fry (Medium) - Spicy beef curry in black pepper sauce. $17.50
  • Kheema Hari Mirch Dopyaza (Medium) - Mince simmered in onion tomato gravy and whole green chilli. $17.50
Lamb Lamb
  • Goat Masala (Chef's Special) - Goat meat with bone cooked in spicy onion gravy. $22.00
  • Gosht Rogan Josh (Medium) - Diced lamb cooked in traditional north Indian style. $18.00
  • Gosht Do Pyaza (Medium) - Boneless lamb cooked with onions and whole spices. $17.50
  • Saag Gosht (Mild) - Lamb cooked in fresh spinach and spices. $17.50
  • Badami Gosht (Mild) - Lamb in rich almond gravy garnished with sliced almonds. $17.50
  • Gosht Vindaloo (Hot) - Spicy lamb curry prepared in goan style. $17.50
  • Sabzi Gosht (Medium) - Fresh vegetables and lamb cooked together. $17.50
  • Gosht Nawabi (Mild) - Lamb curry prepared in coconut cream. $17.50
  • Achari Gosht (Medium) - Lamb cooked in pickled spices. $17.50
  • Gosht Masala - Lamb cooked with onion and tomatoes. $17.50
Seafood Seafood
  • Kadhia (Jhinga) Prawns - Prawns tossed in peppers and tomato gravy. $19.50
  • Prawn Malabari (Mild) - Prawns sauteed with onions and capsicum in fresh coconut milk. $19.50
  • Prawn Masala (Medium) - Prawns cooked in a traditional onion and tomato gravy. $19.50
  • Prawn Patia (Medium) - Sweeta and sour prawns. $19.50
  • Prawn Vindaloo (Hot) $19.50
  • Butter Prawn (Mild) - Prawn cutlets cooked in butter gravy. $19.50
  • Kerala Fish Curry (Mild) - Catch of the day cooked in a tangy coconut gravy. $19.50
  • Fish Masala (Mild) $19.50
  • Fish Vindaloo (Hot) $19.50
  • Samundari Khazana (Mild) - Scallops, baby octopus, squid and prawns cooked in delicious coconut gravy. $23.00
Vegetarian Vegetarian
  • Dal Tadka (Mild, Medium) - Split yellow lentil. $16.50
  • Chole Palak (Mild) - Chickpea simmered in fresh spinach gravy. $16.50
  • Saag Aloo (Mild) - Potatoes cooked in lightly spiced spinach puree. $16.50
  • Aloo Gobi (Medium) - Fresh garden cauliflower and potatoes cooked with onion and tomato gravy. $16.50
  • Aloo Mattar (Medium) - Potatoes and green peas cooked in a subtle spiced gravy. $16.50
  • Dhingri Mattar (Medium, Mild) - Rich button mushroom cooked with green peas in brown gravy. $17.00
  • Paneer Makhani (Mild) - Cubes of Indian cottage cheese cooked in a rich butter sauce. $17.00
  • Palak Paneer (Mild) - Cottage cheese cooked in a mild spinach gravy. $17.00
  • Kadhai Paneer (Medium) - Cottage cooked with kadhai gravy. $17.00
  • Paneer Tikka Masala (Medium) - Grilled cubes of cottage cheese finish with medium spiced gravy. $17.00
  • Malai Kofta (Mild) - Mashed potatoes, dry fruits and cottage cheese dumpling cooked in rich cashew gravy. $17.00
  • Navrattan Korma (Mild) - Garden fresh vegetable in a creamy gravy. $17.00
  • Chole Masala (Medium) - Chickpeas cooked with tomato and onion gravy. $16.50
  • Dal Makhani - Rich black lentils and kidney beans cooked overnight and finish with butter and cream. $17.00
  • Aloo Chutney Walla (Mild) - Potatoes flavoured with mint and coriander gravy. $16.50
  • Vegetable Jalfrezi (Medium) - Crispy vegetable with sweet and sour tomato flavour. $16.50
  • Sabzi Rasila - Mixed vegetable with creamy spinach gravy. $16.50
  • Dal Panchranga - Combined mixed lentils. $16.50
Biryani Biryani
  • Chicken $18.00
  • Beef $18.00
  • Lamb $18.00
  • Vegetable $16.50
  • Prawns $19.50
  • Mixed Seafood Biryani - Served with pappadum and raita. $23.00
Tandoori Breads Tandoori Breads
  • Naan - Leavened refined flour bread. $3.00
  • Roti - Whole mean bread toasted over charcoal. $3.50
  • Garlic Naan - Naan flavoured with garlic. $3.50
  • Cheese Naan - Naan stuffed with cheese. $4.50
  • Kheema Naan - Naan stuffed with mince lamb. $4.50
  • Chicken Naan - Naan stuffed with finely chopped chicken. $5.00
  • Chilli Naan - Hot spicy naan bread. $5.00
  • Peshwari Naan - Naan stuffed with dried fruits and spices. $4.00
  • Plain Parathas - Flaky wholemeal naan. $4.00
  • Mint Parathas - Mint flavoured wholemeal naan. $4.00
  • Paneer Kulcha - Naan stuffed with spiced cottage cheese. $4.00
  • Aloo Kulcha - Mildly spiced mashed potatoes stuffed naan. $4.00
  • Poori (2 pcs) - Deep fried naan (Wholemeal bread) $7.00
  • Bhatura - Deep fried mini naan. $7.00
  • Cheese and Garlic Naan $5.00
Side Dishes Side Dishes
  • Tomato Onion Kachumber $3.00
  • Cucumber Raita $3.00
  • Potato Raita $3.00
  • Sweet Mango Chutney $3.00
  • Pickles $3.00
  • Mint Chutney $3.00
  • Banana Coconut $3.00
  • Pappadams $3.00
Side Platter Side Platter
  • Chef's suggestions of 5 combined side dishes $14.00
Salad Salad
  • Green Salad $7.00
  • Chicken Salad $9.50
Rice Rice
  • Steamed Rice $3.00
  • Vegetable Pulao $6.00
  • Jeera Pulao $6.00
  • Coconut Rice $6.00
  • Kashmiri Pulao $7.00
  • Saffron Rice $7.00
Drinks Drinks
  • Coke / Diet Coke  / Lemonade $4.00

Nearby Sample Menus

  • Gang Keo-Wan Gai, Pla (Green Curry Chicken or fish) - A popular Thai curry, cooked in coconut milk, green curry paste, sliced beans, peas and fresh basil $16.90
  • Goong Pad Tua Lan Tao - Stir fried king prawns with snow peas, baby corn, mushrooms and oyster sauce $23.90
  • Fried Ginger (Pad Khing) - Fried chicken, pork or beef with fresh ginger, mushroom and onion $17.90
  • Gang Dang Kae, Nuea, Gai, Pla (Red curry lamb, beef, chicken or fish) - Your choice in our rich sauce of coconut milk, fresh green vegetables, freshly picked herbs and red curry paste $16.90
  • Panang Gai (Panang Chicken) - Chicken cooked with thick panang curry paste in coconut milk, pea, topped with sliced lime leaves $18.90
  • Gai Yang (B.B.Q.Chicken) - This dish comes from North East of Thailand and is a BBQ chicken marinated in turmeric, pepper, salt, garlic & coriander grilled & served w/ a home made sweet chilli sauce. $18.90
  • Larb Gai (chicken salad) - Mince chicken mixed with lemon juice, gound rice dried chilli, onion and fresh Thai mint leaves $17.90
  • Pad Kra Prow Kae, Nuea, Gai or Moo (Lamb or Prawns) $23.90
  • Fluffy buttermilk pancakes with raspberries, nutella hazelnut and fresh double cream $16.00
  • House baked frittata, market inspired garden salad $12.00
  • Egg plus $9.00
    • Free-range eggs poached, fried or scrambled on toasted sourdough
  • All served with a chilled milo shake
  • Available 11:30 Till 2
  • -Add 2 poached eggs
  • Available Till 2
  • Croque-monsieur, smoked ham, gruyère, dijonnaise $12.00
  • Creamy Thai Noodles - Rice noodles stir fried with red curry paste, coconut cream, bean sprouts & chives. $13.90
  • SetC: 3-4 People (52 pieces with Fish ) $52.90
  • Chicken or Pork In Ginger - Choice of chicken or pork stir fried with fresh ginger, onion and mixed vegetables in soya bean sauce. $14.90
  • Yum Squid Or Mixed Seafood - Squid Or Mixed seafood deliciously flavoured with lemon juice, fish sauce, onion Thai style herbs. $20.90
  • Steamed Jasmin Rice Reg$2.90 / Lge$3.90
  • Jungle Cury ( Gang Pa ) - Spicy and hot curry that uses no coconut milk with choice of chicken, beef or pork co oked with red curry paste, fresh herbs and vegetables. $14.90
  • Suki ( with or without soup ) - Popular Jelly noodles cooked vegetables with chicken, beef or pork / with prawn & squid beef or pork $14.90 / $17.90
  • Satay Chicken Or Beef Or Mixed - Marinat ed chicken or beef on bamboo stick then grilled served with Peanut sauce. 4 skewers per serve. $8.90
  • Pad see eaw – stir fried noodles with beef, eggs and seasonal vegetables $13.50
  • Pad khee mouw – stir fried noodles with pork, egg, chilli, capsicum, onion, mushroom, shallots and holy basil $13.50
  • Kay jiaw – Thai style omellete, fried minced chicken or pork, tomato and coriander $12.95
  • Khew whan – green curry, coconut cream, capsicum, carrot, zucchini, pumpkin, green beans, bamboo shoot and basil : Pork, beef, chicken / Prawn $12.95 / $16.00
  • Pad prikgang nhue – stir fried beef with chilli paste and green beans $12.95
  • Khow pad saparod – stir fried rice with pineapple, egg and vegetables: Tofu, pork, chicken, vegetarian / Prawn $12.50 / $16.00
  • Pad prik nhue – stir fried beef, capsicum, carrot, ginger served in sizzling sherry wine $12.95
  • Khow pad boeu – stir fried rice with shallots, onion, cabbage, carrot, broccoli, egg and cashew nuts: Tofu, pork, chicken, vegetarian / Prawn / Seafood $13.50 / $16.00/ $16.50
  • Fettuccine Garlic Prawns - King Prawns in a garlic & white wine cream sauce served on a bed of fettuccine. (Fettuccine $1.00 extra) $15.50
  • Sicilian Gourmet - Napoli sauce, cheese, Italian sausage, kalamata olives, artichoke,sun-dried tomatoes, anchovies 9 inch $15 / 12 inch $19
  • Gnocchi - Small Potato Dumplings served with your choice of Napoli, Bolognese or Carbonara sauce, topped with Parmesan cheese. ($1.00 extra for Carbonara sauce) $14.50
  • Pedrina’s Special - Tomato, cheese, mushrooms, ham, onion, shallots, egg, bacon & chilli 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
  • Spinach & Ricotta Cannelloni - Crepe tubes filled with spinach & ricotta cheese topped with Napoli & Béchamel sauce, topped with Mozzarella cheese $14
  • Margherita - Tomato, extra cheese & herbs 9 inch $11.90 / 12 inch $14.90 / 15 inch $19.90
  • Chicken Supreme - Napoli sauce, cheese, chicken, Italian sausage, Capsicum,Spanish onions, pineapple, mushrooms, Sun-dried tomatoes & cashews 9 inch $15 / 12 inch $19
  • Spaghetti Carbonara - Made fresh on demand, lashings of bacon, mushrooms, shallots, cream sauce (egg optional), sprinkled with Parmesan cheese. $14
Chutney Mary Tandoori & Curry House

Chutney Mary Tandoori & Curry House

location

Address

335 Ruthven St, Toowoomba, QLD, 4350, Australia

phone

Phone

0746380822

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Delivery ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
335 Ruthven St, Toowoomba, QLD, 4350, Australia
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