Cibo e Vino Cafe and Restaurant in Castle Hill Menu -

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Bruschetta tomato Toasted Italian bread topped w mix of diced roma tomatoes, Spanish onions, fresh Basil & Olive oil. $11.5
Bruschetta crab Toasted Italian bread topped w mix of diced fresh cucumber, juicy cherry tomatoes, premium spanner crab & lemon dressing. $14.5
Beetroot salad W rockets, juicy cherry tomatoes, slow cooked beetroot, goat cheese, roasted hazelnuts & orange dressing. $17
Caprese Salad W sliced roma tomatoes, fresh soft nodini cheese & fresh basil in olive oil & oregano. $15
Italiana Salad W mix of fresh cucumber, tomatoes, olives, Spanish onion, nodini cheese, mixed leafs & refreshing red wine dressing. $15
Cibo Famous Chips Infused shoestring W garlic, chilli, oregano, herbs, Parmesan cheese, and rosemary. $10
Calamari Fritti Fried dusted local calamari served mixed W fresh rockets, lemon & served w home made tangy tartare sauce. $19.5
Grilled Salmon Salad Mixed w fresh mixed leaves, cherry tomatoes, herbs, garlic,cucumber and homemade lemon dressing. $17
Antipasto Platter to share W Sopresa salami, parma prosciutto, bresaola, green olives, white marinated anchovies, nodini cheese, grilled artichoke. $19.5

Penne Bosciola W double smoked ham, grilled chicken, mushrooms in fresh cream $22
Risotto Pescatore (Seafood) Arborio rice cooked W prawns, calamari, mussels, chilli & touch of tomato in white wine sauce. $24
Risotto Polle e Pumpkin w mixed grilled chicken, roasted pumpkin & Parmesan cheese reduced in chicken stock. $23.5
Fettuccine Pescatore (Seafood) Pasta cooked W calamari, mussels, prawns, chilli & touch of tomato in white wine sauce. $24
Penne Crab & Mussels W premium spanner crab, mussels, cherry tomatoes, asparagus, lemon & rockets. $24.5
Gnocchi 4 Cheese Cooked in fresh cream sauce w Spinach, Parmesan cheese, Gorgonzola, Scamorza & Goat Cheese. $23
Fettuccine Gambero (Prawns) W marinated garlic prawns, cherry tomatoes & fresh rockets & herbs. $23.5
Pollo & Pesto Penne (Chicken) W grilled chicken, basil pesto, mushrooms & pine nuts cooked in fresh cream. $23.5
Pollo Casserole Slowly braised chicken cooked w capers, sundried tomatoes, figs, caper berries, and green olives in red wine sauce served w creamy potato mash. $24
Steak and Prawns Pan-fried thin slices of rump steak cooked W prawns in béarnaise sauce served w creamy mash. $25
Salmon Saltimbocca Fillets of salmon wrapped in sage & prosciutto served w Salsa Verde & creamy Mash. $26
Snapper Salsa Boneless fillets of snapper served w tomato & mushrooms salsa & lemon butter sauce. $26.5
Beef Fillet Boneless Grain Fed beef fillet cooked to perfection w creamy mushroom sauce/red wine jus served w either Chips/Mash/Salad. $28

Margarita W tomato & fior di latte mozzarella. $16
Garlic/Herb Crust W fresh garlic, oregano, rosemary & herbs. $13
Diavola W hot salami, jalapenos & Spanish onion, fior di latte mozzarella. $19
Bologna W double smoked ham, pancetta, sopresa salami, fior di latte mozzarella $19
Quattro Fromaggi W blue cheese, Parmesan,fior di latte mozzarella & Bocconcini. $19
Chicken Pesto W grilled chicken, capsicum, basil pesto base & di latte mozzarella. $19
Pescatore W fresh seafood, herbs, garlic, cherry tomatoes & fior di latte mozzarella. $21
Garlic prawns W marinated garlic prawns, capsicum, cherry tomatoes & fior di latte mozzarella. $21
Prosciutto W rockets, ripped slices of prosciutto & fior di latte mozzarella. $22
Antipasto Pizza W sopresa salami, grilled artichokes, kalamata olives, rocket & procuitto n fior di latte mozzarella. $27
CalzoneTraditional folded pizza with kalamata olives, soperasa salami, smoked ham, mushrooms& fior di latte mozzarella. $23

“Cibo style” shoestring fries with herbs, parmesan, garlic and chili $10
Cos salad with ceasar dressing, parmesan and croutons $9
Rocket, pear and pecan salad $9
Green beans with smoked almonds and mint $9

Praline Semifreddo semi frozen dessert w praline of hazelnuts, pistachio, macadamia, nuts & walnuts. $12
Ameretto Creme Brulee w Italian Amaretto liqueur & cracking sugar on top. $11
Chocolate pudding W rich dark Belgian chocolate served as hot chocolate lava. $11
Tiramisu espresso-soaked lady fingers layered with cocoa and sweet Italian mascarpone. $12
Vanilla Bean Pannacotta Creamy wobbly pannacotta served W mixed berries coulis & intoxicating amerena cherries. $10
French Crepes soft warm crepes served w vanilla bean gelato, mixed berries coulis & melted chocolate. $15
Nutella Pizza (to share) soft & crusty pizza topped w hazelnut nutella, toasted hazelnuts, strawberries, banana & vanilla gelato. $16
Italian Pure Gelato (Per Scoop) Creme Caramel / Vanilla Bean / Belgian Chocolate / Hazelnut / Rosewater / Passion Fruit Sorbet $3.5

Pizza's Kids Size Tomato & Cheese only $9
- Pepperoni & cheese only $9
- Mushroom & cheese only $9
- Ham & Cheese only $9
Pasta's Kid's Size Penne Butter & cheese Only $11
- Penne Napolitana Only $11
- Ristotto W mushrooms & cheese. $11
Chips w tomato sauce $4.5
Coke / Lemonade / Fanta / Milk $2
Chocolate Milk $2.5
Vanilla Ice Cream Scoop / Chocolate Ice Cream Scoop $3

Nearby Sample Menus

Kids Pasta $5
Salad of the Day $12
Small Chips $5
Bolognese with Shaved Parmesan $12
T-Bone Steak (300g) with Chips or Salad Sauce $10
Beef & Bacon Burger with Chips $14
Garden Salad with Balsamic $6
Check out the dessert fridge for some of our tempting treats N/A

Sicily: fetta cheese, roasted capsicum, semi dried tomato tapenade & olives served on GPK's tomato sauce, topped with fresh parsley. $21.90
Rocket & Parmesan Salad: rocket & semi dried tomatoes, tossed in a balsamic & olive oil dressing, topped with roasted pinenuts & shaved parmesan. $12.90
Char-Grilled Eggplant Twists: four twists sprinkled with herb oil, fresh parsley & sea salt, served with char-grilled eggplant dip. $7.90
Casablanca: tiger prawns marinated with Moroccan spices and char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley and a wedge of lemon. $23.90
Marrakesh: finely sliced chicken breast fillets marinated with Moroccan spices & char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley & a wedge of lemon. $22.90
Rockhampton: pepperoni slices, finely sliced smoked ham, crispy bacon pieces, ground beef, Australian mozzarella & GPK’s rich tomato sauce. $11.90
Garlic Twists: four twists sprinkled with garlic oil & sea salt. $6.50
Cuba: tiger prawns marinated with hot Cajun spices, crispy bacon pieces, roasted capsicum & pineapple served on GPK's tomato sauce, topped with sour cream, drizzled with a sweet chilli sauce. $24.90

- Beef Sirloin $32.00
POACHED BARRAMUNDI FILLET with Saffron Potatoes & Shellfish Bisque $33.00
IRISH- Jamieson $10.00
- mug $5.00
ESHALLOT TARTE TATIN with Wild Rocket & Persian Fetta Salad $19.00
MALAYSIAN VEGETABLE CURRY with Tofu & Baked Red Rice $27.00
WHITE CHOCOLATE CHEESECAKE with Bacio Gelato & Bitter Cherry Compote $14.00
Two Hands Brilliant Disguise Moscato – Barossa Valley SA (2008) bottle (500ml) $35.00

Caesar Salad (Salmon or Chicken) - cos lettuce, bacon, parmesan cheese, croutons, boiled egg & caesar dressing $18.00
Fishermen's Basket - 2 battered fish (snapper), tempura prawns, calamari rings, chips s/w tartare sauce & slice lemon $23.00
Beef Burger - homemade beef pattie, melted tasty cheese, tomato, pineapple, caramelized onion, lettuce, bbq sauce s/w double cooked crunch chips $15.00
Ricotta Pancakes - w/ mixed berry compote, seasonal fruit, maple syrup $15.00
Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast $13.00
bacon or chorizo or mushrooms or hash brown $3.00
extra - soy, decaf, mug, double, honey (each) $0.70
Bowl of Fries $8.00

Toast w/ Condiments (Almond Butter, Vegemite, Jam) - One slice / two slices $3.5/$6.5
5 Grains S/Dough N/A
Black/White $3.7
Extras - Soy / Decaf / Single Origin / Extra shot $0.50
The Chislett - Toast, smashed avo, slow roasted tomato, basil, chickpeas, split peas, seeds, alfalfa $12.5
Filter $4
Green - spinach, lemon, cucumber, apple $6.5
Orange - a whole lotta oranges $6.5

Oyster Sauce N/A
Pad Cha Ling Fish Fillet - Stir-fried fish fillet with mixed vegetables, garlic, chilli, lime leaves and peppercorn with oyster sauce. $22.5
Mixed Entrée (4pcs) - Can’t decide? Then enjoy the full fare with our delicious mixed entree of spring roll, curry puff, chicken satay and prawn cake for you to sample and savour. $10.5
Crispy Pork Belly Chilli Basil - A Traditional stir-fry of crispy pork belly, crackling, bamboo shoots, onion, Chinese broccoli, green beans, chilli and fresh basil leaves - the tastebuds launcher. $25
Stardust Prawns - Succulent tiger prawns are stir fried in a mild curry powder with egg, white onions and crunchy celery. $22.5
Beef $15.9
Cashew Nut Noodles - Stir-fried flat rice noodles with chilli jam, egg and vegetables. Dressed with cashew nuts. N/A
Crispy Soft Shell Crab on The Beach - Home made mild curry with crispy soft shell crab. It’s a balance of taste and texture. $21.5

Chicken Breast Fillet / Beef / Pork $14.80
BBQ Marinated Fillet -
- Sweet and Sour Sauce (not spicy) $14.30
Mixed vegetables $13.50
TOM YUM HED Hot and spicy mushroom soup cooked with kaffir lime leaves, lemon grass, lemon juice, coriander and chilli. $9.60
- Prawns / Duck $22.60
- Pork (Moo yang) $14.80
TOONG TONG - Money Bags (4 pcs) A mixture of pork, crab meat, onion and egg in a crispy pastry. $8.60

Tomato N/A
White N/A
Capsicum N/A
Double Choc Chip N/A
Thousand Island N/A
Mount Franklin Water 600ml N/A
Ranch N/A
Spinach N/A

TANDOORI CHICKEN HALF (full: $18.00) Marinated overnight with yogurt and spices, then roasted in tandoori oven and served with mint chutney. $9.90
BOMBAY BEEF – Beef dices cooked with mild cashew nut gravy and potato. $16.90
CHICKEN CURRY – Boneless chicken curry in North Indian tradition. $16.90
PEAS PULAU Rice cooed with roasted cumin seeds and green peas $5.90
MIXED VEGETABLE CURRYFresh seasonal mixed vegetable cooked in a mild sauce flavored with home ground spices. $12.90
ALOO TIKKI Mashed potato mixed with fresh spices and lentil pen fried, served with tangy sauces. $8.00
CHICKEN SAAG – Boneless chicken cooked with fresh spinach and fresh home ground spices. $16.90
FISH SIZZLING – Fillet of fish marinated with freshly ground spices and served on a sizzling plate $19.90