Cicada Bar Bistro in North Ryde Menu

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Drop by for a quick burger, or stay longer for a lunch meeting over steak and wine. This bar bistro offers up fine dining plus quick and fresh eats, with an extensive wine menu, cocktails and tap beer.

Nearby Sample Menus

Special Seafood Combination $22.00
Mini Spring Rolls (6) $8.00
Fish Fillets with Snow Peas $19.00
King Prawns in Noble Sauce $20.00
Deep Fried Duck with Plum Sauce $18.00
Combination Chow Mien $15.00
Sliced Fillet Steak with Teriyaki Sauce $19.50
BBQ Pork Omelette $15.00

King Prawns Szechuan Style $13.40
Fillet Chicken with Thai Chilli Sauce $11.30
BBQ Pork Omelette $10.80
Thai Braised Beef $11.30
Sweet Com & Chicken Soup $4.90
Vegetarian Fried Rice $8.90
Fried rice + 2 choices of delicious dishes) $6.80
Fillet Chicken Szechuan Style $11.30

Hainan Chicken Rice $3.00 per bowl
Assam laksa (1st weekend) Think rice noodles in tangy fish soup, garnished with slices of fresh cucumber, onion, pineapple and mint leaves. A Penange favourite with a unique flavour. $13.80
Chinese Tea from $4.00 / from $4.50
Soft Drinks $4.00 / $4.50
- Lunch / Dinner
Nasi Lemak (beef rendang or curry chicken) $17.80
Assam Prawns $29.80
Mamak mee goreng (mild, med, hot) Thick egg noodles stir-fried with prawn fritters, fried bean curd, eggs, squid, prawns and bean sprouts in a spicy sauce $12.30

Fish of the day (grilled) $7.50
Kids Pack 2 Fish cocktails, 2 calamari rings, 1 prawn cutlet, tartare sauce & side serve of fries. $10.40
Seafood Platters (grilled) for 2 Fish, calamari, prawns, mussels, octopus, fries and fresh oysters $49.80
- Optional side of salad or fries $16.70
Family Pack Grilled 4 grilled fish, 1 serve octopus, 1 serve calamari 1 serve bbq pawns, mussels, sea scallops, medium fries & 1.25lt drink. (value over $100) $79.90
Barramundi or Perch fillets Grilled and marrinated. Market Price
- Optional side of salad or fries $14.60
Grilled Rainbow trout $14.90

Steak and Curry $4.70
Spinach and Ricotta $4.76
Steak Pie $4.50
Steak and Mushroom $4.70
Steak and Potato $5.00
Steak, Bacon and Cheese $5.50
Bacon and Cheese $4.76
Mushroom and Caramelised Onion Quiche $4.70

CHICKEN PARMIGIANA Crumbed chicken breast topped with Napolitana sauce, grated cheddar and Parmesan cheese. Served with fries $20
BEEF RIBS & FRIES $13
RUMP (GF) A true grilling steak, full of natural flavour 220g $22 / 400g $29 / 1kg Man ‘O’ War $49
KEY LIME PIE A tangy baked lime filling in a sweet tart shell, finished with shredded coconut. Served with fresh cream $11
LAMB CHOPS Succulent Australian lamb in a refreshing lemon and herb marinade $28
WAFFLE A light waffle served warm with fresh strawberries, topped with cream then finished with a decadent chocolate sauce $11
Half a succulent grilled chicken with your choice of juicy ribs: Pork ribs $45
CALAMARI Deep-fried in seasoned flour and served with sweet chilli sauce $12