Cinnamon Cafe & Restaurant in Launceston Menu

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Cinnamon Cafe & Restaurant in Launceston has no menu available, but can choose from many other options such as 7 days a week small pizza or pasta with a 300ml can of coke or The pizza deals do not include halves, quarters, four corners, pizza, with the lot or lamp from Italian Pizza House. O'Keefe's Hotel offers many options including Garlic And Herb Cob Loaf and Salt And Pepper Squid. The Pizza Pub includes a wide range like Single Pack - 1 large pizza, garlic bread, 1.25L Coke or Double Pack - 2 large pizza, garlic bread, 1.25L Coke. House Made Bread Loaf - rosemary infused balsamic and Freshly Shucked Tasmanian Pacific Oysters - Natural - from . Hallams Waterfront Restaurant offers Levee Food Co. and -.

Nearby Sample Menus

Roast of the Day - Served with roast vegetables and traditional condiments N/A
250g Porterhouse - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $24.90
Beef and Guiness Pie -Tender tassie beef slow cooked in guiness with carrot, onion and herbs , then encased in a rich sour cream pastry, served with chips and salad orvegetable $19.90
Soup of the Day - Served with toasted buttered baguette $9.90
Chicken Involtini -Free range chicken breat battered fish, salted squid, salmon and chilli crumbed scallops served with chips and salad $25.90
Thai Beef Salad - marinated sirloin on a thai salad with tossed peanuts, crispy rice noodles and sesame dressing $19.90
Chips - Small / Large $3.50 / $6.00
Bangers and Mash - Thick house made pork sausage served on a mountain of creamy mashed potato and vegetables topped with rich onion gravy $18.90

3 small pizzas & 1.25lt soft drink $35.00
Surprise - Cheese, ham, salami, mushroom, capsicum, olives & anchovies Small $14.00/ Large $19.00/ Jumbo $25.00
3 large pizzas $42.00
Pizza with the lot - Asmall taste of all toppings (except egg) Small $16.00/ Large $22.00/ Medium $29.00
House special - Cheese, ham, mushrooms, capsicum & anchovies Small $13.00/ Large $18.00/ Jumbo $24.00
Matricians - Bacon & onion in a napoletana sauce (chilli flakes optional) $13.00
Four corners - Four different corners of your own choice (except the lot and lamp) Large $22.00/ Medium $
2 small pizzas $23.00

Moroccan Chicken Salad $17
- pumpkin, tahini yoghurt, tomato, mint salsa
Salt And Pepper Squid $16
- cabbage and almond salad with citrus dressing
Crumbed Tasmanian Scallops $22
- cucumber, cherry tomatoes, garden salad, lime aioli
400 Gram T-Bone Steak $35
Crispy Skin Pork Belly (Gf) $29
- stir fried vegetables, jasmine rice and hoisin sauce
12 Hour Smoked Beef Brisket (Gf) $26
- roast potatoes, pumpkin, carrots with smokey red wine gravy
Loaded Chips Wiith Bacon, Cheese, Cajun Crumb $10
Chocolate Mudcake $10
- chocolate sauce, salted caramel ice cream

Irish Cob Loaf - With your choice of herb or garlic butter $9.00
Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
Scotch Fillet - 250g of Tasmanian scotch fillet steak char-grilled to your liking, served w chips & salad or vegetables, w your choice of sauce $25.50
Risotto of the Day - Check blackboard for the risotto of the day POA
Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli $14.00 / $22.00 (main)
Caesar Salad - Traditional caesar salad served w crispy cos lettuce, bacon croutons, parmesan cheese, egg & anchovies w caesar salad dressing $15.00 / $22.00 (main)
Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese $18.50
Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli $15.00 / $22.00 (main)

Coconut Chicken Salad - Slow poached chicken breast, cucumber & coriander salad & sweet chilli dressing $20.70
Syrups $0.60c
Ducky Unlucky (NEW) - Slow cooked confit duck w caramelized onion jam & capsicums $21.00
South Bank - Mild salami, bacon, olives, red capsicum, onion & pineapple $18.50
Levee Beef Burger – House made using MSA Tasmanian grass fed beef with tomato, lettuce & gruyere cheese with chips and tasty BBQ mayo - yes, this is the one! $20.50
Chilli Salt Prawns - Spicy ''stand up'' prawns, lightly battered with wild plum sauce $17.00
Rib Eye of Beef - 500g -This steak is cooked on the bone and as such there is likely to be variations in the level on doneness $41.00
Asian Style Beef Salad - MILD, HOT or VERY HOT with palm sugar & lime dressing $20.90

Fettucine - Salmon, dill & white wine $22.00
Pizza Selection - Vegetarian – spinach, tomato, fetta, olives and Spanish onion $16.00
Warm Butterscotch Pudding - With caramelised bananas and ice cream [winter favourite] $10.50
Hot off the Wok - Served with stir fry vegetables and Hokkein noodles Vegetarian: $16.00, Chicken: $18.00, Beef: $18.00
Fine selection of Australian ports $5.00
Tasmanian Flathead Fillets - Pan fried and dusted with Cajun spices $31.00
Crispy Pizza Bread - Your choice of fresh garlic or tomato with mozzarella $9.50
Steak Sandwich - Scotch fillet layered with egg, crispy bacon, onion, tomato and cheese served between toasted sour dough $17.00

Ravioli Alla Panna (Entree/Main) - home made ravioli with mushrooms, cream, mozarella & parmesan cheese $15.00/$19.00
Rigatoni Alla Franco's (Entree/Main) - home made tube pasta with prawns in a special light garlic & cream sauce $16.00/$21.00
Scallops Al Vino (Entree/Main) - cooked in wine with fresh tomato, a touch of garlic & parsley $17.50/$27.00
Fettucine Alfredo (Entree/Main) - fettucine pasta in a light creamy sauce with ham and mushrooms $15.00/$19.00
Chicken Alla Pescatora (chicken breast fillet cooked in a light creamy sauce topped with scallops) $27.00
Veal Lanzerote (cooked in brandy with mushrooms, prawns and cream) $28.00
Veal Marinara (cooked in wine with fresh tomato & garlic & topped with tiger prawns) $28.00
Garlic Bread $4.50

2. "Pla"
- A spicy and sour salad with red onion, fresh cucumber, tomato, shallot, carrot, onion, kaffir lime leaves, dried rice powder, chilli jam and lemon juice dressing.
2. Beef Star $22.90
- Stir-Fried marinates beef with Thai herbs and spicy sauce, lay on cabbage (sizzling plate).
1. Chef's Mix Seafood $23.90
- Stir-Fried mix seafood with our chef's special spicy sauce and vegetable (sizzling plate).
Chicken or Beef or Tofu or Vegetable $19.90
1. Green Curry
- Thai's style curry cooked in green curry paste with zucchini, green beans, carrot, bamboo shoot, basil leaves topped with capsicum.
Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
3. Fish Cake (4pcs) $10.90
- Minced fish fillet with homemade chilli, Thai herbs served with cucumber and peanut sauce.
Chicken $19.90

THE CLUB’ SANDWICH $10.00/$14.00
- chicken, lettuce, tomato, mayo, egg, cheese, ham & chips
200gm Scotch Fillet $17.50/$20.00
- and your choice of sauce
Extra SAUCES $2.00
- mushroom, pepper, Diane, garlic, gravy
Chips $4.00/$5.00
Schnitzel $7.50/$10.00
- and your choice of sauce
Caesar Salad $11.00/$13.00
- with smoked salmon
Fish of the day $7.50/$10.00
Steamed Rice $3.00

Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Shallot, lemon and yuzu six: $21, twelve: $38.5
Scotch Fillet, Robbins Island Japanese full blood grass fed wagyu (NW Tas), marble score 7+, aged 14 days. 300 g (recommended cooked medium) $70
Porterhouse ‘New York Cut’, Cape Grim Beef (Smithton, NW Tas) aged 35 days, 450g $46
King Island Discovery Ash Blue (Tas), unique ash coating provides, smokey overtones, mossy veins add texture and subtle saltiness One:$12, Two:$22, Three:$30, Four:$36, Five:$42
Crispy skin pork belly, braised long red chilli, cucumber noodles, crispy shallots, palm sugar caramel $21
Truffled béarnaise sauce $4
Porterhouse, Great Southern Pinnacle (North Tas) aged 35 days, 310 g $37
Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Kilpatrick with dry cured pancetta and Lean-To Kitchen worcestershire six: $24, twleve: $44

-Ancient Grain Sandwich Loaf
- Loaded with 12 types of wholesome grains, seeds and beans (soy), our Premium Ancient Grain Loaves are bursting with essential nutrients required to fuel your body and maintain health and wellbeing.
-Choc Swirl Shortbread
- Banjo’s Christmas Choc Swirl Shortbread will melt-in-your-mouth. Handmade & delicious! Treat a pack to yourself or as a gift.
-Mini Margarita Pizza
- Classic Banjo’s pizza dough crust with a tomato pizza sauce base topped with sliced tomato, spinach, garlic and finished with ricotta and a sprinkle of basil.
-Curried Chicken Pie
- Warm up those wintery days with one of our hearty Curried Chicken pies. Mild spices combined to create rich warm curry flavours, 100% chicken breast, garden vegetables and encased in our perfect flaky pastry.
-Cajun Chicken Pita
- Spice things up with Banjo’s Cajun Chicken Pita! Enjoy the smoky southern flavours of light Cajun spiced sauce with chicken and fresh garden salad on a freshly baked Turkish pita.
-Chipotle Chicken Pita
- Grab a Banjo’s Chipotle Chicken Pita – with smoky Chipotle Chicken and fresh garden salad in a Turkish pita topped with Spinach, Ricotta & Capsicum – baked fresh today!
Buns & Scones
-Ham Cheese Tomato Breakfast Toastie
- Banjo’s Ham cheese tomato breakfast toastie – delicious and quick! European style artisan bread slices filled with tomato slices, tasty cheese and leg ham just the way to start your day!

Chicken with Spicy Salt (Deep Fried) $16.00
Pork Ribs with Spicy Salt $16.00
Prawn Cutlet (6) $13.00
Combination Omelette $16.00
Fish with Ginger & Shallots $20.50
Deep Fried Duck with Lemon Sauce $26.50
Squid with Chili Sauce $20.00
Chinese BBQ Pork $20.50

Calamari Crumbed squid rings & chips N/A
Baked Burrito then baked - Grilled beef or chicken, Mexican rice , cheese & spicy beans , topped with salsa and cheese N/A
Chicken Tacos - Set of two corn shell tacos, filled with Mexican chicken, lettuce, tomato, cheddar cheese & salsa $10.00
Fresh salad greens, tomato, capsicum, Spanish onion, Fetta cheese & caramelized cashews N/A
Spanish Style Rice — chicken breast fillet & chorizo (Sliced Spanish pork sausage) Spanish onion & capsicum N/A
Beef Tacos - Set of two Corn shell tacos filled with minced beef, lettuce,tomato, shedder cheese & salsa $8.00
Nachos con Carne - Our great nachos plus Mexican minced beef $10.00
Vegetarian Burrito served toasted - Re-fried beans, cheddar cheese, lettuce,Capsicum, Spanish onion, tomato & salsa N/A

LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a