Cinnamon Club in Cheltenham Menu

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Cinnamon Club in Cheltenham has no menu available, but can choose from many other options such as Hake or Flake from Golden Star Fish and Chips. Tudor Inn offers many options including Garlic or Herb Bread and Soup of the Day - served with warm herb bread. Out 4 Thai includes a wide range like Cassava Cracker or Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce.

Nearby Sample Menus

Coleslaw (S/M/L) $3.50/$4.50/$5.50
Barramundi $5.50
Banana Fritter $2.50
Flake $4.80
Fish Bites $1.60
Fish Cakes $2.50
Fish Burger - fish fillet, lettuce & tartare sauce $6.50
Chicken Burger - chicken breast fillet or chicken schnitzel, lettuce & mayo $6.50

Marinated Lamb Wrap - Char grilled lamb marinated in garlic oil and rosemary in pitta bread with cos lettuce, tomato, red onion and tzatziki, chips $19.00
Oriental Beef and Cashew Stir Fry - sliced eye fillet, asian greens, cashews and hokkien noodles in a plum soy sauce with deep fried vermicelli noodles $27.00
Australian Fresh Fish - Beer battered or grilled with your choice of chips, salad, lemon and tartare or seasonal vegetables -
Pepe's Pizza - Ham and pineapple pizza with mozzarella and tomato sugo $9.00
Duck and Plum Spring Rolls - served with sweet chilli sauce $15.00
I-Scream - Bulla soft serve with a selecion of toppings (where available) $3.00
Saganaki - Fried Greek Kefalogaviera cheese with petite salad and lemon wedge $14.00
Creamy Garlic Prawns $8.00

Beef, Chicken or Pork $14.90
Pud Med Mamuang - A classical Thai stir fried with cashew nuts, choice of -
- Prawns or Squid or Fish $17.90
- Beef, Chicken or pork $14.90
Kao Pud Supparod - Fried rice with seafood, tomato and pineapple $15.90
Pud Namman Hoy - Mixed vegetables stir fried with oyster sauce, choice of -
- Beef, Chicken or Pork $13.90
Goong Ob Mor Din - Spicy prawns cooked in hot pot with vermicelli $17.90

Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9