Cinnamon's Sri Lankan Cuisine in Melbourne Menu

Weekday Lunch Special Weekday Lunch Special
  • Rice served with one meat or fish curry of your choice and two veg curries (addl $3.50 for two meat curries) $11.90
  • Rice & Curry Vegetarian - Rice served with three Veg. Curries $11.90
  • Paratha - Three Roti breads served with one meat or fish curry of your choice and two veg curries $12.90
  • Roti & Curry - Two Roti breads served with one meat, fish or veg. curry of your choice (light meal) $9.90
  • Chicken Biryani Meal - Served with eggplant curry, boiled egg and a meat curry of choice $13.50
  • Devil'd Rice (mild or spicy) - Devilled Beef, Pork or Chicken with Steam Rice. A Sri Lankan favourite - Twice cooked chicken, Beef or Pork sautéed w/ hot chilli peppers, shallots & rich tomato sauce $13.50
  • Special Fried Rice - Sri Lankan style with shrimps, chicken and eggs $13.50
  • Tandoori Chicken Wrap with Salad $9.90
Savouries Savouries
  • Mini Vegetarian or Lamb Samosa (3 pcs) with Raita $8.50
  • Chicken Pan Rolls (2 pcs) $8.50
  • Mini Vegie Springrolls (12 pcs) $6.50
  • Fish Cutlets (5 pcs) $7.50
  • Savoury Platter (5 pcs) $11.90
Combo Meal Deal Combo Meal Deal
  • Combine any one of the meals above with a Roti Bread and a soft drink additional $5.00

Nearby Sample Menus

  • RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
  • CRUNCHY SCHOOL PRAWNS 18.50
    • ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
  • GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
  • WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
  • CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
  • MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
  • STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
  • CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
  • 14. Deep fried chicken - Half $17.50
    • Deep fried chicken - choice of fried, soy, chili
  • Zzambbong Gyeongol - Spicy Seafood Hotpot $39.50
    • Seafood, vegetable, udon noodle in spicy Hot pot
  • A bowl of steamed rice $2.50
  • BEEF
  • 21. Zzambbong gyeongol - Spicy seafood hot pot $39.50
    • Seafood, vegetable, udon noodle in spicy Hot pot
  • 20. Naeng myeon - Mild Spicy $15.90
    • Cold noodle soup
  • Scallops
  • 3 CHOICES OF BBQ PORK & CHICKEN SMALL SET $57.50
  • Naan / Roti $2.50
  • - Large $4.50
  • Veg. Samosa $3.00
    • 1 pc served with tamarind or mint sauce
  • Chicken Butter Cream $12.90
  • Beef Curry / Vindaloo / Madras Pepper $11.90
  • Rice
  • Rasmalal $2.90
  • Chat Papadi $6.50
  • Grilled barramundi fillet, sansho pepper, wine soy
  • Sweet corn 'kaki-age'
  • Hervey Bay scallops (3), lemon soy, panko 18.00
  • (Our steak are cooked medium to medium well unless requested)
  • Wagyu tataki, ponzu, shallot and olive oil 17.00
  • Crumbed flat mushroom Kara-age', nori 12.00
  • Crisp kale 'Agebidashi', buckwheat
  • Houjicha Ice cream 10.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Baked cheese toastie $7.00
    • White sauce, mustard, horseradish, 4 cheeses
  • Available from 12pm
  • Three amigos (GF) $13.00
    • Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
  • Soup $9.50
    • In house soup with sourdough toast
  • Supermood $12.50
    • Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
  • -Add chips $3.50
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • Sides
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • LAMB CUTLETS 21.00
    • two lamb cutlets, chargrilled & served with Greek salad & chips
  • QUAILS 35.00
    • two quails marinated in oregano, white wine & Greek spices, chargrilled and served with Greek salad & chips
  • large 29.50
  • MIXED GRILL 34.00
    • marinated skewer of chicken fillet, marinated lamb giro from the spit, lamb cutlet, hoemade Greek rissole served with Greek salad & chips
  • KALAMARI 19.00
    • fresh kalamari, sliced, lightly floured, seasoned & fried served with Greek salad
  • VEGETARIAN PLATTER (V) for one 17.00
    • includes tzatziki, hommus & eggplant dips, dolmadakia, spanakopita, feta cheese, potatoes baked in tomato salsa & kalamata olives. Served with warm pita bread
  • GRILLED HERBED BABY SNAPPER 38.00
    • whole fish grilled and served with your choice of a bowl of salad, chips, vegetables or chickory
  • SPECIAL OMELETTE 16.00
    • fluffy egg omelette with your choice of cheddar cheese, or Greek feta, ham & tomato, served with toast
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Maple bacon butter popcorn $5.00
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • FRIED RICE
  • - Seafood $13.90
  • 56. Thai-Style Chicken Wings $7.50
  • 133. Chiang Mai Curry Egg Noodle Soup
  • 134. Tom Yum Vermicelli Soup
  • - Beef $12.50
  • - Fish Fillet $12.90
  • 82. Lemongrass Chicken Stir Fry $12.90
  • Baked Chicken Fillet on Rice (choice of sauces) $13.30
  • Hong Kong Style Satay Beef & Fried Egg Noodle Soup $11.00
  • Green Tea Ice-Cream with Red Bean $7.80
  • -Spicy Sauce
  • Seafood Fried Rice with XO Sauce $12.80
  • D-House Fried Rice $11.50
  • Deep Fried Spicy Chicken Ribs on Rice $11.80
  • Choice of sauces
  • Plain Croissant $3.50
  • Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
  • Eggs
  • Complimentary Green Salad Upon Request
  • Additional Ingredients $2.50
  • Le Croque Madame $13.00
    • Toasted Sandwich, Emmental Cheese, Fresh Tomato, Ham, Topped with an Egg
  • Les Tartines $4.00
    • Toasted French Baguettes Served with Butter & Jam
  • La M’sieur Bernard des Petits $7.00
    • (See Menu)
  • Calamari salad $26.00
    • lemon pepper, leaves, radish, fennel
  • Goat's cheese salad $13.00
    • leaves, walnuts,mustard dressing
  • Eggplant frites $13.00
    • cumin dip
  • Chicken skewers $18.00
    • tahini dip
  • (gluten free pasta available)
  • Saganaki $17.00
    • fruits in syrup
  • Mediterranean tastes $25.00
    • mezze tray
  • Gamberi $26.00
    • napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
  • Hiya yakko - Chilled bean curd served with $6.50
  • Ten don - Tempura combination on rice with special sauce $14.90
  • Tsukemono - Combination Japanese daily pickles $6.50
  • Buta kimuchi - Pan fried spicy Chinese cabbage and pork $12.50
  • Ika - squid $6.00
  • Spicy nasu soboro - Spicy meet sauce with deep fried egg plant $9.20
  • Standard - 3 pcs sushi roll, 5 pcs nigiri sushi, 11 slices sashimi $32.00
  • Cucumber roll 6 pieces per serve $7.00
  • Gourmet breakfast $12.00
    • Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
  • -Bacon with sour cream and spring onion
  • Crepe suzette made with liqueur $12.00
  • Scrambled eggs on toast $8.50
  • Crepe potato bacon $10.50
    • With cheese and spring onion
  • Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
  • Assorted cakes or danish $5.50
  • Ham, cheese and tomato $9.50
Cinnamon's Sri Lankan Cuisine

Cinnamon's Sri Lankan Cuisine

location

Address

530 Little Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0398661681

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
530 Little Collins St, Melbourne, VIC, 3000, Australia
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