Circle 8 in Newtown Menu

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Circle 8 in Newtown has no menu available, but can choose from many other options such as - or Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread from 3 Olives. Barmuda offers many options including Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli and Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta. The Pie Tin includes a wide range like 'After dinner mint' tart or Blackforest meringue pie. Focaccia Bread - with garlic butter and Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips from . Courthouse Hotel offers Sushi Train and Amaebi (sweet prawn).

Nearby Sample Menus

ARNI KLEFTIKO - slow oven roasted lamb with baked potatoes and vegetables $26.50
AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico $13.00
SAGANAKI PRAWNS - tossed in salsa, fetta, and garlic and served on a bed of rice. $25.50
WHITE BAIT - lightly fried $15.00
QUAILS - grilled and drizzled in olive oil, oregano and lemon, served with baked potatoes and vegetables $26.50
Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon and dill -
Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread -
- $39.50 per person

The Local - Free Range Eggs, Baked Beans, Balsamic and Rosemary Mushrooms, Potato Cake, Roasted, Tomatoes and Toast N/A
Ricotta Hot Cakes - Served with Berries and Maple Syrup N/A
- Balsamic and Rosemary Mushrooms with Spinach and Fetta N/A
BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
Split meal on two plates add $1.50
Vanilla Rice - Served Hot or Cold with mixed Berries N/A
Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter N/A
Breakie Wrap - Scrambled Eggs Jalapenos Spinach Roast Tomato Aioli and Tomato Relish (add Bacon Sausage Extra) N/A

Classic mushy peas N/A
Boston baked beans with speck/bacon N/A
‘Noelines’ triple choc N/A
Old school steak & kidney N/A
Iced chocolate/iced coffee $4.50
American style pumpkin pie N/A
Specialty tea pot $3.50
Mixed nut & caramel pie N/A

Nuggets - served with chips & tomato sauce. Plus ice cream for dessert $9
Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
Courthouse Calamari - with lemon pepper, & aioli $7
Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
Chicken Breast - chicken breast wrapped in prosciutto served with chat potatoes & a semi dried tomato & fetta cheese salad $23
Arancini Balls - three mushroom arancini balls served with aioli $7.50
The Burger - beef burger pattie on a toasted bun with bacon, cheese, tomato, mesculin & aioli. Served with chips $14.50

Cucumber Roll $3.00
MASSINI LAYERS OF SPONGE FILLED WITH CREAM, EXQUISITE TRUFFLE AND COVERED WITH CARAMELISED EGGYOLK $4.50
Shimesaba (mackerel) $3.50
Yokohama Shaomai (pork) $5.50
Cucumber & Avocado Roll $4.00
Takoyaki (3pcs) (octopus puffs) $4.00
Tuna Salad & Avocado Roll $4.00
Harumaki (spring roll) $3.50

Side salad Seasonal garden salad with vinaigrette dressing $6.9
Napolitana Traditional tomato, basil and garlic sauce $14.5
Peri peri chicken* Peri peri chicken $16.9
Garlic and mozzarella $6.5
Char-grilled chicken* Char-grilled chicken $16.9
Club sandwich Chicken, bacon, cucumber, lettuce, tomato, mayo & BBQ sauce $19.0
Nicoise Tuna tossed with mixed leaves, tomato, green beans, shallots, olives and egg $17.0
Greek style calamari Lightly floured and seasoned fresh calamari served with chips and salad $19.9

Eggs & Avocado - Poached, Fried or Scrambled Eggs and Fresh Avocado with a side of Toast $9.50
Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
Veggie Brekkie - Sauteed Spinach, Mushrooms, Herb Roasted Tomatoes, Hashbrown, Baked Chickpeas and Beans with Toast $15.00
Tuna Sandwich - with Fennel Remoulade, Mixed Leaves, Onions and Avocado on Turkish Bread $11.00
Grilled Steak Sandwich - with Chimichurri, BBQ Onions, Mixed Leaves, Tomato and Beetroot on Turkish Bread with side Roast Potato $14.50
Porridge - with Poached Fruits $7.50
Fish Burger - Grilled Barramundi Fillet with Chilli Mayonnaise, Avocado, Mixed Leaves, Onions and Tomato on Burger Bun with side Roast Potato $15.00
Toast - Country White, Soy and Linseed, Sourdough, Turkish Bread, Fruit Toast or Banana Bread with house made jam and marmalade $4.00

Baklava Roasted almonds laid in golden baked filo pastry covered in lemon syrup served with icecream $9.50
Veal Saltimboca Veal fillet with prosciutto, sage & white wine sauce served on mash potato $26.90
Thai Salmon Grilled Atlantic salmon steak marinated in a thai sauce with your choice of mashed potato or rice & salad $29.90
Seafood Risotto Fresh prawns, mussels, octopus, calamari, fish & crab in napolitana sauce $21.90
Rocket Salad $10.80
Surf & Turf 300g Eye fillet steak with asparagus, king prawns, lobster medallions topped with pink mornay saue & melted cheese served on mash $36.90
BBQ Prawns Whole king prawns, marinated in lemon, olive oil, garlic & chilli $18.00
Luinguine Gamberi Luinguine pasta cooked with prawns, garlic, baby spinach in white wine & pink sauce $19.00

RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A