French Circular Quay Restaurants and Takeaway Menus

Peter Doyle @ The Quay

American, Asian, French, Greek, Irish, Japanese, Mediterranean, Mexican, Thai, Turkish, Vietnamese

• Today’s catch – golden fried in Peter Doyle’s beer batter & served with potato chips -
• - 1 dozen $34.10
• Half WA Lobster & Smoked Salmon salad with seasonal fruit $68.30
• Seafood Crepe – fresh fish, scallops, prawns, béchamel sauce & tasty cheese $21.30
• Cold Seafood Platter for 2 – whole local lobster, prawns, blue swimmer crab, Morton Bay bug, Tasmanian mussels, cured salmon with fresh seasonal fruit $136.00
• Ravioli – parsley & shallot ravioli, mushroom filled with a citrus sage cream & flaked almonds $33.00
• Tuna – char grilled M/R, served with zucchini puree, potato fondant & horseradish snow and spiced ponzu $45.40
• Lobsters (Crayfish) Live Lobsters – grilled, boiled, or sashimi from $119.00

Bouche on Bridge

Australian, European, French, Gluten Free, International, Seafood, Vegetarian

Ananas

European, French, Gluten Free, Vegetarian

Cruise Bar Restaurants & Events

French, Latin American, Mediterranean, Moroccan, Spanish, Vietnamese

Fresh, Sensational Food With A Fantastic View.Cruise is a classy yet casual, waterfront venue with a range of dining, entertainment and event options.Tues, Wed, Thurs, Fri, Sat - Open 6pm - Late. Cocktail Lounge: Tues - Fri 5pm - Late. Lunch Wed - Fri 12pm - 3pm.Chocolate, Pasta, Seafood, Spicy, Steak, Bar Menu, Beef, Cheese, Chicken, Couscous, Desserts, Duck, Lamb, Salads, Tajine, Vegetables, Award Ceremonies, Corporate Events, Receptions, Riverboat Cruises, Themed Events, VIP Events, Anniversaries, Birthdays, Christmas Parties, Cocktail Parties, Hens Parties, Weddings, Dinners, Lunches, Bistro, Training, Bar, DJs, Live Entertainment, Live Music, Recorded Music, Gift Vouchers, Certified