City BakeHouse in Newcastle Menu

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City BakeHouse in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.

Nearby Sample Menus

CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu $29
PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
Garden Salad $8
SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn $16
CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19

Dockyard Brushetta Toasted Sourdough Topped w Roast Tomato, Haloumi, Basil Pesto & Caramelised Balsamic $9
Creamy Garlic $4
- Add Mozzarella $1
Beer Battered Chips w Aioli $6
Garlic Buttered Sourdough (3 Slices) $6
Fried Chicken Burger Mouth Watering Chickencovered in a selection of The Dockyards own Herb & Spice Mix fried till golden w Tomato, Mixed Lettuce & Boss Sauce on a Sourdough Roll $15
Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26
Thai Beef Salad Marinated Beef Strips atop Cucumber, Roast Capsicum, Tomato, Onion, Cashews & Crispy Noodles w The Dockyard’s Own Asian Dressing. $17

Egg (1) $2.00
Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato $15.90
Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
Savoury Mince On thick cut toast w/ roast tomato $14.90
Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90

Market Fresh Fish of the Day $33
Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33
Pistachio and walnut baklava w/ burnt honey ice cream $14
Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
Banana brulee w/ scorched banana and salted caramel $14
Pommes Frites $9
Organic almonds toasted w/ smoked paprika and cumin $7
Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4

WEDGES with sour cream & chilli $10
HANDCUT CHIPS with aioli $8
SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
FRIED CALAMARI roast garlic aioli, lemon $17
- Basil Pesto $10
CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
MARINATED MIXED OLIVES $7
GRILLED SOURDOUGH -

Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25

- Bowl of chips with aioli $7
Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28
Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers $30
Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
Half Dozen/ Dozen Killer Cravings Our version of the classic “kilpatrick” $19/$30
Pork Ribs Marinated in our delicious, sticky bourbon BBQ Sauce and served with a new potato salad (GF) $28
- Mixed vegetables $6
Pan Fried Chicken Supreme Served on an asparagus, goats cheese and lemon risotto and topped with a macadamia nut and sage butter (GF) $27

Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
Garlic bread $5.00
Chips $5.00
Green bean hazelnut salad $5.00
Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
Mash $5.00
Almond butter greens $5.00

-Vegetables $16.00
Pad prig khing
- Stir fried ginger & chili paste with lime leaves & green beans
-King prawns or mixed seafood $24.90
Kao pad pu $16.00
- Crab meat fried rice with egg & shallots
Cashnut noodle $17.00
- Stir fried rice noodles with egg, carrot, onion, broccoli, capsicum and cashnut sauce
Gaeng ga lee $18.90
- Yellow chicken curry with creamy coconut sauce, crispy spring onion & potatoes
Exotic seafood $22.90
- Mixed seafood with coconut milk, chili paste, cabbage, basil and eggs
Pla nieng ma now MP
- Steamed whole fish with chilli, ginger, shallots and lemon

Stir fried with mushroom, vermicelli and bamboo shoots in curry sauce -
Deep fried squid with salt and pepper $17.90
Pork patties with vermicelli noodles and salad $11.00
Pork and vegetable spring rolls with fish sauce (4) $6.00
Stir fry chicken or beef or pork with chilli and basil $15.90
Stir fried seasonal vegetables in oyster sauce $13.90
Crispy skin chicken with steamed rice or egg noodle soup $11.00
Beef noodle soup with your choice of selected meat cuts: Rare beef or beef brisket or beef balls. Served with bean sprouts and herbs $11.90

Com chien-special fried rice small serve; large serve $8.90; $9.90
Bo gung-ginger beef -pan fried with broccoli, sliced ginger and oyster sauce $16.90
Bun tom- barbequed prawn and vermicelli- king prawns served with vermicelli $19.90
Banh mi chien tam-prawn toast- deep fried marinated minced prawn on toast,served with lettuce and special fish sauce $7.90
Goi tom thit-pork and prawn salad- a refreshing salad of king prawns and pork on a bed of dressed carrot and lettuce,served with prawn crackers $11.90
Heo sxa ot-pork in lemon grass and chilli - pan fried pork with lemon grass, capsicum and optional hot chilli $16.90
Mi Xao tom thit-stir fried egg noodle- egg noodle stir fried with chicken, king prawns and bean sprouts, flavoured with coarsely ground pepper and fish sauce $19.90
Chien gung/ca chung/chien ca ry-wonder snapper fish in delicious 3 gourmet styles Market Price

PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
SIMPLY CHEESE - Lots of mozzarella n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a

Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
Veggie Pie Fresh vegetables in a cheese sauce. N/A
Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A