Address
295 Crown St, Wollongong NSW 2500
City Deli Take Away in Wollongong Menu
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City Deli Take Away in Wollongong has no menu available, but can choose from many other options such as OYSTERS - NATURAL - SOUR CHERRY or GARLIC BREAD (VEG) from Kneading Ruby. Tuna Blue Cafe offers many options including Big breakfast and Bacon & egg roll. Kinn Thai Restaurant includes a wide range like BETEL LEAF (seasonal) or GOLDEN TOFU (6 pcs). Free Range Eggs and -You can add Scrambled eggs, grilled tomato, mushrooms, baby spinach, baked beans or an extra egg - each from . The Living Room offers Table and Spoon at Wests Illawarra and Garlic Bread (v).
Nearby Sample Menus
- Beef Hot Pot $13.80
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Salmon paradise platter $55.00
- 8pcs of salmon sushi 6 pcs of salmon sashimi 16 pieces of maki roll
- Assorted Tempura
- Beef Fumiyaki $17.00
- Chicken Cutlet Curry Udon 411.50
- Assorted Sashimi 12pcs $18.80
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Combination maki Roll Platter $38.00
- around 30pcs sakura deluxe platter
- Chicken Skewers 2pcs $6.80
- Smoked salmon - Smashed avocado, spanish onion, baby capers with aioli $9
- + Smoked salmon $4
- Range of sweets available in display including gluten/sugar/dairy free options N/A
- Bostons breakfast Organic sourdough + Smashed avocado + Haloumi + Mushroom + Bacon $15
- Breakfast wrap with free range egg, baby spinach, aioli with smoked salmon or bacon $6.5
- Grilled turkey - Swiss cheese and baby spinach with cranberry sauce $9
- + smoked salmon $4
- + Haloumi $2
- Jalapeno Jelly (LG) $1.95
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Dijonnaise Sauce $1.95
- Mexicana Tomato Salsa (LG) $1.95
- Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- -Pulled pork slider, haloumi slider, cheeseburger slider, Southern style fried chicken slider with smoky barbecue aioli served with hand cut chips $50.00
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Avo Feta Stack $14.00
- Smashed avocado and feta, 2 poached eggs and mushrooms topped with dressed roquette.
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Veggie Croquettes (v)
- Crunchy quinoa and vegetable croquettes served with a tangy house made tomato relish
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Corn Cob (v, gf)
- Lightly grilled corn cobs covered in coriander butter sprinkled with creamy Danish feta
- BLAT burger with egg, bacon, lettuce, avocado, tomato $10.00
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Tempura Fish of the day $18.00
- Crispy battered fish of the day served with aioli, chips and house made spicy slaw salad
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BIG Breakfast $18.50
- Free range eggs your way, with shortcut bacon, mushrooms, baby spinach, baked beans, chorizo, grilled tomato, hash brown and sourdough toast.
- Add an extra share dish 11.0
- Insalata dal giardino - Italian garden mixed leaf salad with tomatoes, cucumber, red onion, capsicum & dressed with reduced balsamic & extra virgin olive oil $9.00
- Spaghetti con ragu di - Our famous bolognaise, slow braised veal mince with tomato puree, vitello garden herbs & spices $21.00/$25.00
- Tagliarini gamberi - Angel hair pasta with olive oil, prawns, chilli & rocket $20.00/$25.00
- Aglio - Pressed garlic, tomato & mozzarella $14.00
- Focaccia - Garlic focaccia $6.50
- Broccolini - Steamed fresh with toasted almond flakes & herbed butter $10.00
- Bruschetta al pomodoro - Ciabatta with fresh tomato, garlic & basil $8.00
- Carne pregiata di black angus Scozia - Black label Angus Scotch, grilled with pan-fried cherry tomato & baby spinach, served with green peppercorn jus $33.00
- Olive all'Ascolana $8.00
- Bresaola valtellina $16.00
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Marinara $17.50
- Tomato sauce, garlic, oregano, olive oil
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Rustico $18.50
- Tomato sauce, parmigiano cheese, salami, mushroom
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Tonno e cipolla $17.50
- Tomato sauce, fior di latte cheese, tuna in oil, onion, oregano
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Capricciosa $17.50
- Tomato sauce, fior di latte cheese, ham, anchovies, mushroom, olives
- 1 Scoop
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Rucola e ricotta $17.50
- Fior di latte cheese, rocket, ricotta cheese, pepper
- Chicken breast & Halloumi
- Pistachio & Quinoa Honey Granola $12.00
-
Cheese Pizza $14.00
- mixed cheese, sujuk, tomato base & walnut (just cheese $9.00)
- Burnt Fig & Cinnamon Almond Muesli $12.00
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Lebanese Style Beef Kofta
- cheese tomato cucumber salad Tapanade
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Halloumi & Egg Burger
- grilled halloumi egg tomato pesto
- Salmon Almond & pesto
- Eggs & Salad $12.00
- Duck or Prawns Panang Curry - Thicker curry cooked in coconut milk with panang curry paste, capsicum and basil $19.90/$19.90
- Duck Salad - Roasted duck mixed with chilli jam, lemon juice, fish sauce, Spanish onion, mint, shallot, coriander, lemon grass, lime leaves, crushed peanut, roasted coconut and a dash of coconut milk $20.90/$19.90
- Fish, Squid or Quail Pad Prik Sod - Stir fried with fresh chilli, shallot and onion $18.90/$17.90
- Fish, Squid or Quail Pad Sweet and Sour - Stir fried with vegetables and pineapples based on Thai style sweet and sour sauce $18.90/$17.90
- Vegetarian Spring roll (4pcs) $8.00/$7.60
- Chicken, Beef Pad Prik Sod - Stir fried with fresh chilli, shallot and onion $16.90/$15.90
- Vegetable and Tofu Pad Ginger - Stir fried with ginger, mushroom, pineapple, onion and shallot $15.90/$14.90
- Duck or Prawns Tamarind Sauce - Your choice of meat lightly battered, deep fried and mixed with homemade tamarind sauce and vegetables, sprinkled with fried red onion $19.90/$19.90
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SERRANO, MANCHEGO Y TUMACA
- Jamon serrano, manchego cheese, tumaca
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CHORIPAN $13.00
- Crispy chorizo sausage, roquette, tomato and avocado salsa, with aioli on a crusty baguette
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EL GORDO $18.00
- Eggs, bacon, chorizo, spinach, tomato, mushrooms, avocado + sourdough toast
-
PESCADO ALA PLANCHA $22.00
- Australian Blue Eye, white bean salad, preserved lemon picada
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PATATAS BRAVAS $10.00
- Golden fried potato bites with a spicey tomato sauce
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ACEITUNAS $9.00
- Marinated olives
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BUÑUELOS DE ARROZ $10.00
- Spinach and manchego cheese rice fritters, eggplant relish
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TOLEDO $12.00
- Chickpea, tomato, baby spinach, cucumber, artichoke, red onion, herb yogurt
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Seared atlantic scallops (gf) $24.90
- Fennel purée, mandarin, charred shallot, hazelnut, curry oil, squid ink wafer
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Huon atlantic salmon tas (gf) $37.90
- Cauliflower purée, fennel and quinoa, bisque sauce
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Tempura pink snapper filets s.A $37.90
- Shoestring fries, mixed leaf salad, house tartare
- Grilled with garlic and chilli butter (gf) $16.90/ 100g
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Cold and raw seafood platter for two $169.90
- Cold: balmain bugs, fresh king prawns, blue swimmer crabs, natural sydney rock oysters, smoked tasmanian salmon / raw : yellowfin tuna, passionfruit, black bean and coriander dressing hiramasa kingfish, whipped avocado, nashi pear, finger lime, thai basil
- served with mixed leaf salad and shoestring fries
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Rocket and radicchio salad (v, gf) $12.90
- Pear, parmesan, evo oil and balsamic dressing
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Junee lamb nsw (gf) $39.90
- Roasted rack served medium, confit shoulder terrine, spiced pumpkin purée, brussels sprouts, peas, onion jam, seeds, jus
- Mornay or Kilpatrick
- Doz 20.00
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Char Grilled Chicken Caesar Salad 19.00
- Chicken, bacon, croutons, cos, caesar dressing
- Veal Schnitzel
- Natural
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Ocean and Earth 30.00
- Scotch fillet steak, king prawns, scallops, calamari, creamy garlic and shallot sauce
- Oysters
- Reg. 17.00
- Soft vanilla meringue w’ compote of fig- apricot and mascarpone $12.9
- Atlantic salmon fillet w’ pan tossed artichoke, green beans roast capsicum red onion and kipfler potatoes $30.9
- Roasted kangaroo fillet seasoned w’ desert dust fennel mash broccolini - red current jus $30.9
- Potato puree $5.9
- Smoked trout and watercress salad w’ dill-zucchini fritters and avocado ice-cream $15.9
- Sticky banana pudding w’ vanilla bean ice cream $12.9
- Sharing anti-pasto plate - warm frittata house pickled vegetables, bean puree and prosciutto, beef carpaccio and coppa $27.9 for 2
- Cape wickham double brie - farmhouse style brie with french tones on hay -
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Porridge $12.00
- Oats porridge topped with seasonal fruit compote and a drizzle of honey
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Avocado Bruschetta $11.00
- Garlic toast, served with sliced Avocado, fresh Tomato and Basil, topped with a Balsamic glaze
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Warm Quinoa Salad $15.00
- Tri Quinoa, with fresh radish, oven roasted red onion, rocket, topped with feta, crushed walnuts and a vinegar dressing ADD TURKEY or CHICKEN – 5 Poached Egg - 2
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Chicken Ceasar Wrap $10.00
- Grilled chicken, cos lettuce, bacon, egg, parmesan and homemade mayonnaise
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Grilled Veg Wrap $10.00
- Grilled seasonal vegetables, baby spinach, feta and pesto
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My Pick Breakfast $18.00
- Free range eggs on your choice of bread, with your choice of any 3 sides served with a side of our house chutney
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Salmon Beetroot Rosti $16.00
- Potato and Beetroot Rostis, topped with Sliced cucumber, Smoked Salmon, and house-made Horseradish Dill dressing ADD Poached Egg 2
-
Soup of the Week $10.00
- Served with sourdough
-
Naked Treaties Byron Bay
- Selection of raw treats
- Boiled Organic Eggs $1.50
-
Rice Porridge $7.90
- Soaked rice, full-fat organic cow’s milk, pastured egg yolks, sweetened with raw honey. GF
-
Addiction Food Your choice of $6.00
- Plain Choc Brownie /Macadamia Choc Brownie
- Sauerkraut $4.00
- Avocado (half) $2.50
-
Coconut Balls $3.00
- Activated mixed nuts, fresh dates, coconut oil
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Protein Balls Your choice of $3.00
- Raw Cacao/Raw Choc Mint/Lemon & Goji (Great Lakes Gelatin, activated mixed nuts, coconut oil, essential oil, sweetened with dates. gf df)EACH
- Chilli Cheese Fries $8.00
- Southern Baked Chicken -2 pieces $9.90
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Original $3.50
- w/choice of sauce & mustard
- Flathead Fish Burger on Fresh Torpedo Roll $7.10
- Hot Chip Roll - w/ gravy $4.20
- Ceasar Chicken Schnitzel Burger $7.70
- Battered Fish Flathead Tails $10.30
-
Tijuana $4.50
- w/ fresh Mexican salsa & cheese
City Deli Take Away
Phone
0242292056
Opened hours
Friday 10am–12am
Saturday 10am–12am
Sunday 10am–12am
Monday 10am–12am
Tuesday 10am–12am
Wednesday10am–12am
Thursday 10am–12am
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Delicatessens , Fish & Chips
Features
Dine in , Takeaway , Cash
295 Crown St, Wollongong NSW 2500
- Wollongong Delicatessens Menus
- Wollongong Fish & Chips Menus
- City of Wollongong Delicatessens Menus
- City of Wollongong Fish & Chips Menus