City Limits Cafe in Brisbane Menu

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City Limits Cafe in Brisbane has no menu available, but can choose from many other options such as Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce or Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad from Oshin Japanese Restaurant. Lena's Bakehouse offers many options including Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint and Chicken Pies - Chicken Mornay / Chicken and Mushroom. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Focaccia and Panini from . Il Centro Restaurant offers Raw On Ann and Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread.

Nearby Sample Menus

AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90

Yosenabe A large varities of Seafoods and Vegetables cooked in stock on your table. Served with Rice and Miso Soup. $40
Mozuku Sunomono Vinegared Japanese Seaweed $9
Tanuki Soba / Udon Tempura Batter Balls on Thin/Thick Noodles in Soup $14
Osuimono $4
Salmon Roll $8
Seafood Sunomono Vinegared Seafood & Vegetables $13
Vegetarian course - Entrees: Salad / Wakame & Kyuri sunomono / Agedashi Dofu / Avocado hand roll Main course: Vegetable Tempura / Rice / Miso Soup Dessert: Fruits / Ice Cream $28 per person
Prawn Tempura Roll $9

Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
Bread Rolls $1.00
Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
Family Pies Available on Order N/A
Pasta Dura $2.40
Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
Spinach and Cheese Rolls (Veg) $5.70

Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50

Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
Focaccia $4.50
Sourdough Loaf – serves 2 $7.50
Panini $3.50
Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00

Extra Meat $1.90
Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
Meat Lovers Macon, pepperoni and chicken $14.90
Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
Chicken Kebab Chicken with all salads S $6.90 / R $7.90

Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
Vegetarian risotto balls w aioli $12
- Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
- Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
- Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
- Pepperoni - pepperoni & mozzarella $16 / $20

LASAGNE -
BEEF RAGU CALZONE capsicum, onion, basil, chilli, napoli sauce, parmesan, sicilian salad $19.00
GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
BELGIAN WAFFLES fresh blueberries, banana, caramel, vanilla ice-cream $17.00
- ASPARGI e POLLO asparagus, chicken, spinach, tomato, mushroom $29.00
PICCANTE chicken, cacciatore, mushroom, mozzarella, chili $24.00
AVOCADO BRUSCHETTA (v) smashed avocado, cracked pepper, poached eggs, sour dough toast $16.00
SICILIAN CALAMARI (gf) char-grilled baby squid, prosciutto, rocket, radicchio, tomato, olive oil, balsamic $24.00

Dianne or Pepper Sauce $2.95
Garlic Cream Sauce $2.95
Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
Fresh Mushroom Sauce $2.95
A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
The Mini Petite 200g Rump - a smaller choice $24.95
Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95

Spiced Pumkin Ravioli - Served with fresh basil and coriander pesto, crushed macadamia nuts and coconut cream $28
3 Eggs Your Way - poached, fried, scrambled, boiled, omelette or soft boiled with toast (white, wholemeal or multigrain) and roast tomatoes $29
Three Cheeses - soft cream cheese, mature cheddar and australian brie $18
Sunday Interactive Dinner Experience $69
Steamed rice $12
Weekday Interactive Lunch Experience $59
Fruit - fresh seasonal sliced fruit $19
Rosti Potatoes, Gourmet Roasted Tomatoes, - field and button mushrooms, wilted spinach $10

Cuba $10.00
- Stack potato rosti / poached egg top with mince beef & grilled tomato / toast
Baked beans (Heinz) $3.00
Sweet chilli sauce n/c
Spinach wilted $3.00
Yoghurt Greek $1.00
Misty $6.00
- Carrot cake / berry compote / garnish strawberry
Ferguson $5.00
- Chocolate pancakes (2) / icre cream / maple syrup
Ivo $15.00
- Mash avocado / grilled tomatoes / wilted spinach / fruit salad / multigrain toast

Ice coffee $5.9
Green $8.5
Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
Ice long black $4.5
Antioxidant - Goji-berry green tea $7.5
Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
Mixed berry $8

Pumpkin Salad (V) (GF) - with feta cheese, semi dried tomatoes, roated pine nuts, roasted red peppers, rocket and balsamic dressing $14.50
Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
Pizza Bread (V) - with house made pesto, Parmesan and Mozzarella $10.00
Oxford Landing Estates Chardonnay - waikerie, sa $5.00 / $22.00
Steak Sandwich - rump steak, bacon, caramelised onion, lettuce, tomato, cheese aioli & BBQ Sauce on thick parmesan toast with fries $19.90
Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
Roast Chicken on Turkish (GFA) - chicken breast, bacon, avocado, semidried tomatoes, feta chceese, rocket and aioli on Turkish roll with fries $17.90
O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90

Add a drink to your meal - Mount Franklin $2.00
Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2