City Pizza in Darwin Menu

Half / Half Pizza Selection N/A
Chicken Hawaiian Tomato Base, Cheese, Roasted Chicken, Ham, Fresh Mushroom, Pineapple & a touch of Oregano $33.00
Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00

Nearby Sample Menus

Prawns with Ginger & Shallots $35.00
Chicken Mushroom Soup $8.00
Combination with Rice Noodles (Wet or Dry) $24.00
Stewed Duck Breast with Mushroom and Bean Curd in Clay Pot $30.00
Vegetable Noodle Soup $15.00
Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
Combination Fried Noodles (Wet or Dry) $24.00
Chicken and Pineapple Fried Rice $15.00

Caramel $25.95
Caramel Mudcake $28.95
Pretty In Pink $209
The Chelsea $249
Black Forest Torte $29.95
French Vanilla $23.95
American $24.95
Fruit Flan $28.95

Sweet & Sour Pork $26.00
- onion spring onion capsicum chili pepper spicy salt
Yong Chow Fried Rice $18.00
- egg BBQ pork shrimp spring onion
Char Kueh Teow $25.00
- rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
Kung pao Chicken $26.00
- capsicum onion spring onion Dried chili cashew
Peking Duck Pancake 2 $15.00
- roast duck hoisin spring onion cucumber
Hakka Pork Belly with Preserved Vegetable $28.00
- Chinese Spices hoisin
Stir Fried Kang-Kong with sambal $20.00
Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion

Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
Cheese $4.00
Chicken $6.50
Steak & Kidney $6.50
Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
Mashed Potato $5.50
Ham $4.50

Beef Vindoloo (Regular / Large) $13.00 / $17.00
Chese Chilly $4.00
Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
indian Chapalti $3.00
Plain Nan $3.00
Cheese Nan $4.00
Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50

Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
Coke Zero (375ml can) $3.5
Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
Riverina Grain Fed Eye Fillet (220g) - (2+ marble score) potato rosti, celeriac cream, chasseur sauce, roasted vine tomatoes $49
Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
Soft Drinks (Schwepps Pepsi Post Mix) $4

Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
Rump Wagyu (300g) $38.95
T-Bone Cattle Dogs True Blue (400g) $31.95
Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
Eye Fillet Boss Cockys Cut (250g) $33.95
Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95

AMERICANO - Pepperoni, mushrooms & mozzarella n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a

Crab and Prawn Linguini Prawns and crab meat tossed with red onion, snow peas and fresh herbs finished in a chili garlic cream sauce (imported) $18.95
Rump Steak Burger 100g rump steak topped with bacon, cheese and red onion jam in a sour dough roll with a side of beer battered chips $13.50
Pumpkin and Feta Salad Pumpkin, red onion, roasted capsicum and feta tossed through mixed leaves in a balsamic dressing (V/GF) $17.95
T-Bone 500g $35.95
BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
Vegetable Enchilada A mix of zucchini, eggplant, capsicum and red onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole ( V ) $14.95
Creamy Mushroom N/A
Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100

Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- Grilled chicken, beetroot tzatziki & salad $19.5
Trio of house made dips with pita bread $17.5
Moorish scrambled eggs with chilli, feta & chorizo $17.0
- Grilled NT barramundi, caper aioli & salad $19.5
Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5

SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
VIC BURGER THE LOT! $19.50
VIC STEAK SANGA THE LOT! $17.50

Steamed Jasmine Rice Small $4.0 / Large $8.0
Chef's Chicken Wing with Bahn Thai Sauce $9.0
Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
Ginger Pork (Moo Pad Khing) - Stir fried pork with ginger strips, onion and mushrooms $24.0
- Choice of barramundi or snapper (whole fish) MP
Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0
Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0

Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp
- Seared kangaroo loin $5ea
Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
Dressed garden salad $5
- Angus rump (200/400g) $24/$30
Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
- Sliced chicken breast $5ea
Gravy/cheese/sour cream $2

PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
NT PRAWNS - garlic butter, black olive and tomato salsa $18.00
MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto, sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
VIVA BURGER (served MR) - 100% freshly ground sirloin beef, chorizo, manchego, tomato, chutney, rocket, battered onion rings, hand cut chips, coleslaw $20.00
CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
Hand cut chips $6.00
TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney $12.00
SEARED SCALLOPS - summer gazpacho, tequila oil $16.00

Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
Churrasco BBQ Thigh Pieces* $9.95
Pineapple $1.50
Caramelised Onion $1.50
Spicy Marinated Olives $3.95
Couscous (Regular) $3.95
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
Side Salad $3.95

City Pizza