City Point cyber Cafe in Perth Menu

City Point cyber Cafe in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Tempura Sauce $0.50
  • Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
  • Steamed Rice Small: $1.50, Large: $2.50
  • Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
  • Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Fresh Chicken Udon - Udon noodle soup with cooked chicken pieces. $8.00
  • Mi bo kho $12.00
    • Stirwed spiced beef with egg noodle soup
  • Pho tai sach $11.50
    • Rew beef and beef tripe hofan soup
  • Bo sa te xo lui (2 per serve) $9.00
    • Skewered beef in wine, grilled vietnamese style
  • Ga xao ca ot $19.90
    • Stir fried chicken with lemongrass and chilli
  • Fried ice cream $6.50
  • Sup bap ga $7.80
    • Chicken sweet corn soup
  • Tom xao xa ot $25.92
    • Stir fried prawn with lemongrass & chilli with tasty vietnamese homemade sauce
  • Cua lot chaen bo (1 per serve) $9.80
    • Crispy fried soft-shelled crab with butter
  • Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
  • Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
  • Half Cantonese Style Chicken with rice and bok choy $19.50
  • Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
  • Sweet Potato Fries and Rosemary Aioli $10
  • Bacon with Tomato and Fetta Salsa Panini with fries $17.50
  • Spicy Wedges/Sour Cream/Sweet Chilli $10
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
  • Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
  • Garlic bread (2) $5.50
  • Gamberi Linguini - Sauteed prawn cutlets with garlic, white wine, chilli flakes tossed with linguini pasta and tomato cream sauce $17.50 / $22.50
  • Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
  • Our HCT toast - filled with ham, cheese, tomato and butter $7.00
  • Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50
  • Raisin Spiced Fruit Toasts - with butter and fruit preserves $5.00
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Pleased to Meat You Barnyard in a bun $12.90
  • Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Milkd Melt A classic! Melty madness in your milkd mouth $10.90
  • Gin - Tanqueray $10.00
  • Lemercier, FRA - 45% $15.00
  • D'Argental Brebirousse (soft)-Pure sheeps milk brie style cheese from Lyon. Bloomy white rind, velvety texture(30gm/60gm) $8.50/$17.00
  • Makers Mark $18.00
  • Lillet $9.00
  • Short Macchiato, Long Macchiato, Latte, Cappuccino $4.00
  • Drambuie $10.00
  • Hendricks $21.00
  • Cheese & Vegemite $4.00
  • Vegie - avocado cheese pineapple fresh tomato onion spinach mushroom & sundried tomato $8.90
  • Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
  • Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90
  • Chicken Schnitzel Burger $6.90
  • Hamburger - salad sauce & onion $5.50
  • Steak Burger - with the works $9.90
  • Hawaiian Burger $6.00
  • Tasmanian 200g salmon $39.00
  • Chef´s selection of australian and european cheeses $25.00
    • With fig jam, dried fruit, apple, baguette
  • Lemon cheesecake $18.00
    • Baked cheesecake with raspberry compote & mascarpone cheese
  • Blue cheese
    • Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
  • Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing
  • Lemon pepper and thyme marinated chicken supreme $35.00
  • All our grill items are served with a grilled tomato, mashed potatoes or beer battered chips and choice of the following sauces
  • -1 dozen $35.00
  • Azuki Ice-cream - Home-made azuki bean flavoured ice-cream $7.00
  • Konbu (Sea veges) $5.00
  • Tobiko (caviar) $7.00
  • Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
  • Ebi Tempura (large) - Prawns deep fried in a light batter $33.00
  • Miso Shiru (soybean soup with seaweed and tofu) $4.00
  • Chirashi Sushi - Combinations of rawfish, slices, prawn,omelette, pickles and sea vegetables arranged on a bowl of sushi rice $24.00
  • Yasai Tempura - Vegetables deep fried in a light batter $13.00
  • - Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
  • - Han's Pork Curry - sliced pork and vegetables in thick curry sauce $16.95
  • Han's Satay (choice of beef or chicken) - choice of beef or chicken satay served with han's satay sauce (3 per serve) $7.50
  • Han's BBQ pork bun (3 pieces) - steamed barbecue pork filled bun $6.50
  • Han's BBQ Pork Rice - BBQ pork served with rice, mild chili sauce and soup $13.95
  • Han's Pork Chop Rice - rice topped with pork chop, egg, pork strips, pickles and soup $13.95
  • Han's BBQ Pork Noodle Soup - egg noodles in soup with BBQ pork and vegetables $11.95
  • Han's Beef Fried Rice $13.95
  • Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Aranciata, Limonata & Chinotto $5.00
  • Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling $29.95
  • Fried Stuffed Olives - Green olives with spicy pork, served with arrabbiata sauce, garlic crisps & Parmesan $10.50
  • Long Black $4.35
  • Teas $4.25
  • Orange Blossom Polenta Cake - Fluffy cake studded with candied fruit & served with crème fraîche & pomegranate $10.50
  • Crispy Squid - Fried squid, garlicky mayo & lemon $12.90
  • Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
City Point cyber Cafe

City Point cyber Cafe

location

Address

Shp 2/ 138 Barrack St, Perth, WA, 6000, Australia

phone

Phone

0893253385

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp 2/ 138 Barrack St, Perth, WA, 6000, Australia
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