City Rock Cafe in Ferry Wharves Menu

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Best know for their morning breakfast, City Cafe is a friendly outlet that has a lot of variety in hot or cold food. Whether you are in a rush or would like to have a sit down meal City Cafe is a one stop shop that will cater to your needs.

Nearby Sample Menus

Lobsters (Crayfish) Live Lobsters – grilled, boiled, or sashimi from $119.00
Fish & Chips – fried – served with soft drink or juice followed by ice cream $11.20
- 1 dozen $34.10
Tuna – char grilled M/R, served with zucchini puree, potato fondant & horseradish snow and spiced ponzu $45.40
Cold Seafood Platter for 2 – whole local lobster, prawns, blue swimmer crab, Morton Bay bug, Tasmanian mussels, cured salmon with fresh seasonal fruit $136.00
Grilled Fish Fillet - served with rice, soft drink or juice followed by ice cream $11.20
Half WA Lobster & King Prawns salad with seasonal fruit $68.30
Tasting Plate – king prawns with papaya salad & avocado mousse, kingfish sushi, prawns cucumber salad, tuna tartare with pear salad, cured salmon with fennel salad and Sydney rock oysters vinaigrette $24.90

Salt and pepper soft shell crab with green papaya & thai style herbs $23
Sourdough with dukkah & extra virgin olive oil $8.50
Coopers beer battered flat head fillets with hand cut chips, lemon & housemade tartare $33
Marinated sicilian & kalamata olives $6.50
Linguine with pan-fried prawns, baby spinach kalamata olives, chilli & parsley $32
Tempura zucchini blossoms * goats cheese chive mousse (v) $21
Bread $2.50
Basil truss tomato & buffalo mozzarella crostini $13

Potato Scallops $0.60
Cheese $0.40
Crumbed Fish $4.00
Hamburger Works $6.50
Hawaiin burger $6.10
Pineapple Fritters $1.10
Seafood Sticks $0.60
Crumbed Oysters N/A

CHICKEN PARMIGIANA served with chips & salad $17.00
ROCKET & PEAR SALAD with tomato, walnuts, spanish onion, shaved parmesan & honey dressing $17.00
CHICKEN SCHNITZEL served with chips, salad & your choice of sauce $15.50
300g GRAIN-FED SIRLOIN served with your choice of two sides: chips, salad, mash & steamed vegetables plus your choice of sauce: gravy, mushroom, pepper or chimichurri $18.50
DIP PLATE served with Turkish bread hommus, tzatziki, babaganoush & guacamole $15.00
NACHOS - Vegetarian Mexican beans & melted cheese on crispy corn chips served with guacamole, salsa & sour cream $15.00
GRILLED BARRAMUNDI Australian Barramundi served with chips, salad & tartare sauce $19.00
VEGETARIAN LINGUINE seasonal roast vegetables in a Napolitana sauce $15.00

2 meat pizzas -
Spinach and ricotta cheese ravioli -
- -
Pollo alla Milanese chicken schnitzel crumbed & lightly pan fried (w. Napolitana sauce & mozzarella +$2) $26.90
Tortellini Boscaiola beef tortellini served w. bacon, mushrooms in a creamy white wine sauce $21.50
CAPRICORN Italian prosciutto, fetta cheese, pesto and olives $19.90
Scaloppine Funghi veal scaloppine, pan fried in a delicious white wine, mushroom and cream sauce $27.90
(Served banquet style, amounts are per table of 10) $35.00 per head