Address
159 Spring St, Melbourne, VIC, 3000, Australia
City Wine Shop in Melbourne Menu
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BREAKFAST- Toasted Muesli $7.50
- Toasted Casalinga Bread & Spreads $6.00
- Fruit Toast $7.00
- Toasted Cheese & Ham Sandwich $8.50
- Toasted Cheese & Tomato Sandwich $8.00
- Freshly Baked Croissant $3.50
- Freshly Baked Croissant w spreads $4.00
- Muffins $3.50
- Friand $3.00
- Assorted Pastries $3.50
- Slices $7.50
- Mini-Cakes $2.00
- Amaretti & Biscotti $1.50
WINE FOOD- Oysters (each) $3.80
- Olives & Almonds $7.50
- Mixed Roasted Nuts $6.50
- Pork Crackling with Remoulade $10.50
- English Cheddar w Piccalilli $8.50
- Saganaki w balsamic vinegar-poached wild figs $13.00
- Polenta Chips, Sour Cream & Chives $10.50
- Taramasalata w mixed olives & bread $9.50
- Ploughman’s board $14.50
- Pork & duck terrine w pear chutney $14.50
- Smoked salmon w sour cream & chives 50G $12.50
- Charcuterie w rillettes & terrine $15.50
- Pâté de foie gras 25G $23.50
- Jamon Serrano 50G $21.50
COUNTER MEALS- Soup of the day $12.50
- Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
- Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
- Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
- Spaghetti meatballs w shaved parmesan $22.00
- Risotto of mushroom, spinach & goats curd $22.00
- Chicken schnitzel w Italian coleslaw $26.50
- Seared tuna Niçoise $27.50
- Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
CHEESE- Délice de Bourgogne, Burgundy France $14.00
- Mountain Man, Geelong Victoria $15.00
- Jeune Autise, Indre et Loire France $14.00
- Stilton DOP, Nottinghamshire England $15.00
- Monte Enebro, Avila Spain $15.00
- L’Etivaz DOP, Canton de Vaud Switzerland $15.00
Nearby Sample Menus
- D14. Traditional Shanghai Style Pan Fried Pork Buns (8pcs) $8.50
- S4. Chicken & Vegetable with Wanton in Clay Pot $17.80
- P14. Tea-Smoked Smoked Duck (With 6 Pastry) $18.80
- E11. Shanghai Steamed Xiao Long Bao (8pcs) $8.80
- 4pcs $4.00
- B3. Beef with Satay Sauce $17.80
- P9. Honey Chicken (Batter Fried Chicken with Honey Sauce) $17.80
- P7. Stir-Fried Chicken & Vegetables w/ Oyster Sauce $17.80
- Fish & oyster sauce with rice $10.00
- Beef & veg with rice $7.50
- Combination seafood with rice $11.00
- Sweet corn chicken soup $4.00
- Short soup $4.00
- Satay chicken & veg with rice $7.50
- Satay prawn & veg with rice $11.00
- Beef & veg $7.50
- -Medium (4-6 people) $218.00
- Prawns in cantonese sauce
- Chicken and sweet corn soup
-
Shark´s fin and crab meat soup $19.80
- Shark´s fin, crab meat, chicken stock, served with chinese red vinegar
- Combination in phoenix nest $31.80
- $49.80 per person
- -Vegetarian $8.80
-
Crocodile meat with xo chili sauce $31.80
- $31.80
-
Beef HoFun $11.00
- (Beef & Bean Spout- Dry)
- Curry Laksa
- $5.50 (Small)
- Yum Cha Steam BBQ Pork Bun $2.50each
-
Char Kwai Teow $12.00
- (HoFun Noodle, Wok Tossed with Roast Pork, Prawn & Vegetables)
- Steam Rice Only
- $2.90 (1 Roll)
- Prawn Only
- Taiwanese style offals with rice noodle in a pepper soup $11.50
- Smoked pork belly fried rice $11.90
-
Taiwanese style popcorn chicken rice box $11.50
- Boneless chicken pieces seasoned with salt and pepper seasoning
-
Taiwanese famous three cup chicken $11.90
- With noodle soup
-
Fried chicken wings $6.50
- Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
- Taiwanese style satay fish and pork ball noodle soup $10.90
-
Taiwanese roti bread $4.90
- Lightly grilled layers of delicate pastry bread
-
Fuzhou fish ball noodle soup $11.50
- Fish ball stuffed with formosa mince pork stew in noodle soup
- Scones with jam and cream $5.50
- Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
- Roasted tomatoes $5.00
- House cured beetroot salmon $7.50
- Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
-
Fruit of the day $9.00
- Citrus mascarpone, baked rhubarb, crushed hazelnut
- Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
- Vegemite $1.00
-
Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
- Mixed leaf salad $6.00
-
MT zero olives $12.00
- With toasted sourdough
-
Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
- free range egg, silverbee $2.00
- TAPAS-served from 12pm
- -with fresh tomato/buffalo mozzarella/basil/jamon $17.50
-
Cured salmon $17.00
- With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
- Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
- Golden Pan Fried Veggie Dumplings - Pumpkin, Spring Onion, Soy Beans & Mushroom (4) $8.80
- Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce $8.80
- Satay Peanut Chicken & Asian Herb Dumplings (5) $9.80
- Fried Peanut Butter & Chocolate Walnut Wontons With Ice Cream (3) $10.80
- Please ask our friendly staff for the menu N/A
- Salt & Pepper Calamari Dusted In Garlic Salt, Served With Wonton Crisps $16.80
- Authentic Prawn Dumplings With a Side of Shrimp & Sesame (3) $9.80
- Pumpkim quinoa
- Chicken 4 leek valoulver and chips & slalad $11.90
- Bircher muesli $5.50
- -Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
-
Thick raisin toast $5.80
- Served with small coffee
- Buttermilk pancakes served wich fresh fruit and maple syrup $8.00
- Potato chorizo
-
Toasted sandwiches $4.20
- Made to order
- M $12.50
- 203. Fried Chicken $11.50
- with
- M $12.50
- M $12.50
- M $12.50
- S $11.50
- 5. Chicken & Liver (GF)
-
Breakfast Bao $4.90
- (lightly fried egg & bacon)
- Taro Crisps $6.00
-
Special Two $5.00
- Char siu bao or choi bao
-
Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
- Sweet Potato Fries $6.00
-
Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
-
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
-
Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
- D/Roll S’Dough (Take Away/Dine In) $ 1.15/$1.70
- C/Roll Walnut (Take Away/Dine In) $ 1.85/$2.10
- Baguette Hf W/M (Take Away/Dine In) $ 2.70/$2.90
- Shepherds Pie (Take Away/Dine In) $ 7.60/ $8.05
- Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
- Brioche Eggs Single (Take Away/Dine In) $ 6.00/$6.00
- Avocado Tartine (Take Away/Dine In) $ 9.00/$9.50
- Tuna Focaccia (Take Away/Dine In) $ 12.45/$13.05
-
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
-
Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
-
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
-
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
-
Royale $11.00
- diced onion pickles cheese ketchup & mustard
-
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
-
Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread
-
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
- Braised Sliced Beef with Ginger & Onion in a Hot Pot $22.00
- Fish Fillet with sweet corn Sauce $24.00
- Sliced Barbecued Pork $6.50
- Natural Ice Cream (choice of Strawberry , Chocolate, Vanilla & Mango) $7.00
- Stir Fried Chicken with Cashew Nuts & Diced Vegetables $22.00
- Won Ton & Vegetable in Clear Soup $6.50
-
Honey Prawns $29.00
- King Prawns in light batter stir fried with honey sauce
-
Spicy Calamri $26.00
- Deep fried calamari Sauteed in spicy, chilli,salt
- L $6.20
-
Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
- Porridge
-
Mexicana Chicken $10.50
- Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
- S $5.50
-
Green Machine Redux $10.50
- Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
- Pide by itself $3.00
-
Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
City Wine Shop
Phone
0396546657
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Modern Australian , Vegetarian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
159 Spring St, Melbourne, VIC, 3000, Australia
- Melbourne Modern Australian Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Modern Australian Menus
- Inner Melbourne Vegetarian Menus