Address
159 Spring St, Melbourne, VIC, 3000, Australia
City Wine Shop in Melbourne Menu
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BREAKFAST- Toasted Muesli $7.50
- Toasted Casalinga Bread & Spreads $6.00
- Fruit Toast $7.00
- Toasted Cheese & Ham Sandwich $8.50
- Toasted Cheese & Tomato Sandwich $8.00
- Freshly Baked Croissant $3.50
- Freshly Baked Croissant w spreads $4.00
- Muffins $3.50
- Friand $3.00
- Assorted Pastries $3.50
- Slices $7.50
- Mini-Cakes $2.00
- Amaretti & Biscotti $1.50
WINE FOOD- Oysters (each) $3.80
- Olives & Almonds $7.50
- Mixed Roasted Nuts $6.50
- Pork Crackling with Remoulade $10.50
- English Cheddar w Piccalilli $8.50
- Saganaki w balsamic vinegar-poached wild figs $13.00
- Polenta Chips, Sour Cream & Chives $10.50
- Taramasalata w mixed olives & bread $9.50
- Ploughman’s board $14.50
- Pork & duck terrine w pear chutney $14.50
- Smoked salmon w sour cream & chives 50G $12.50
- Charcuterie w rillettes & terrine $15.50
- Pâté de foie gras 25G $23.50
- Jamon Serrano 50G $21.50
COUNTER MEALS- Soup of the day $12.50
- Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
- Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
- Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
- Spaghetti meatballs w shaved parmesan $22.00
- Risotto of mushroom, spinach & goats curd $22.00
- Chicken schnitzel w Italian coleslaw $26.50
- Seared tuna Niçoise $27.50
- Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
CHEESE- Délice de Bourgogne, Burgundy France $14.00
- Mountain Man, Geelong Victoria $15.00
- Jeune Autise, Indre et Loire France $14.00
- Stilton DOP, Nottinghamshire England $15.00
- Monte Enebro, Avila Spain $15.00
- L’Etivaz DOP, Canton de Vaud Switzerland $15.00
Nearby Sample Menus
- Special fried rice $6.00
- Chow gwai dil $7.50
- Prawn dumpling noodle soup $7.50
- Vegetarian noodle soup $7.50
- Curry beef & veg with rice $7.50
- Satay chicken & veg with rice $7.50
- Chicken omelette $7.50
- Chicken & veg with rice $7.50
- SFIZIOSI A MARE - seafood croquettes, with red onion, extra virgin olive oil, salt and pepper $21.00
- TIBERIO - ettuce, spinach, rucola, cherry tomatoes, black olives, red onion, mozzarelline, cucumbers, capsicum $16.50
- MARE E MONTI - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed seafood, prawns, garlic, cherry tomato, basil $26.20
- GAMBERONI (5 pz) - tomato sauce, fior di latte, prawns sautéed in pan with creamy parmesan cheese, rucola, cherry tomatoes $24.40
- LASAGNE ROMAGNOLA - bolognese sauce, bechamel sauce, parmesan cheese $20.00
- GELATISSIMA - Pizza pockets filled with vanilla ice cream and caramel $16.50
- GUCCI - fresh tomato, buffalo mozzarella DOP, rucola, pecorino Romano DOP, sun-dried tomatoes, bocconcini, extra virgin olive oil $24.40
- CRUDOIOLA - San Marzano tomatoes DOP, buffalo mozzarella DOP, sprinkles of rucola, cherry tomatoes topped with salted seasonal Ricotta $22.40
- Ravioli Ricotta
- Fish of the Day
- Fettuccine Paglia e Fieno
- Scaloppine Marsala
- Saltimbocca
- Garlic Bread
- Veal Schnitzel
- Penne Putanesca
- Lobster Sashimi Seasonal
- Live Fish: Murray Cod - Steamed in Black Bean Sauce Seasonal
- Home Made Steamed Milk Pudding (hot or cold) $8.00
- Live Fish: Morwong - Steamed in Chao Zhow Style Seasonal
- Live Fish: Morwong - Crispy Deep Fried Seasonal
- Live Fish: Morwong - Claypot Cooked in Piquant Homemade Sauce Seasonal
- Sauteed Scallops with Seasonal Vegetables $35.00
- Live Fish: Parrot - Crispy Deep Fried Seasonal
-
TEMPURA
- (Prawn & Veg deep fried with light batter)
- (L) $29.90
-
TORIDON $15.80
- (Braised chicken on rice with teriyaki sauce)
- (L) $29.90
- (L) $29.80
-
HORENSO GOMAAE $12.80
- (Cold spinach with sesame sauce)
-
TAKO YAKI $9.90
- (Deep fried octopus balls)
- (S) $18.80
- Pork belly baguette $13.50
- Grilled salmon baguette $15.00
- Lamb ragu baguette $13.50
- Satay chicken $13.50
- Chorizo baguette $13.50
- Smashed avocado $14.90
- Mexican eggs $15.50
- Veggie breakfast $16.90
-
55 WOODO Spicy Rice Cake $20.00
- Braised Rice Cake with Vegetables, Ramyeon, Boiled Egg, Dumplings and Special Chilli Sauce
- For 2 People $66.00
- 42 Beef Bulgogi Bibimbab
-
24 Fried Chicken $22.00
- Deep Fried Diced Chicken Served with Cabbage Salad
-
37 Spicy Soybean Soup $16.00
- Spicy Soybean soup with tofu and vegetables
- Double Portion $22.00
- Cabbages and Vegetables $3.00
-
2 Spicy Beef Don
- Wok-fried Marinated Beef with Vegetables in Chili Sauce
-
Heirloom carrot & beetroot salad $10.50
- With sweet & sour currants/micro greens/whipped goats cheese
-
Porridge $12.50
- Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
-
House made ricotta waffles $18.50
- With double smoked bacon/maple syrup/black pepper mascarpone
-
12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
- MAINS-please see board for daily specials
- Waffles ice cream/maple syrups $7.50
-
Chorizo $17.00
- Smoked paprika/dry sherry/oregano/cherry tomatoes
-
Cured salmon $17.00
- With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
- Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
- House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
- Chicken Spring Rolls $10.00
- Breakfast Roll - eggs, bacon, cheese $8.00
- Grilled Chicken Burger - served w chips & salad n/a
- Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
- Creamy Chicken & Corn Soup $10.00
- Virginia Ham - cheese, tomato or pineapple $10.00
- Crusty Toasted Bread, jam or vegemite $5.50
- Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
- - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
- Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
- House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
- Wedges- with sweet chilli & sour cream $12.00
- Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
- Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
-
-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
-
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
-
●Steamed bao $12.00
- Any 3 for
-
-3x Har gao
- Prawn & bamboo
-
Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
-
-3x Beef shui jiao
- Beef, onion & coriander dumplings
-
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
-
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
-
Lamb $20.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
-
Pulled pork sliders $14.00
- Red cabbage, apple slaw & chipotle mayo
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Pulled pork slider $14.00
- Red cabbage, apple slaw & chipotle mayo
-
Chicken $22.00
- Southern fried chicken, cheese, bacon & sweet chilli coleslaw
-
Classic cheeseburger $18.00
- Angus beef patty, cheese, mustard & pickles
-
Steak sandwich $26.00
- Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard
- Salad $6.00
-
Margherita (V) $18.00
- Buffalo mozzarella, basil, fresh tomato, oregano & napoli
-
Cottage pie $24.00
- Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
-
Pie of the day $22.00
- A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
-
Greek salad $10.00
- Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
-
The baker street road $20.00
- Roast of the day served with golden chats & seasonal vegetables
- -Mushroom sauce
-
Chocolate lava cake $12.00
- Delicious homemade chocolate cake served with vanila ice cream
-
Bangers & mash $25.00
- English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
-
Beer battered fish & chips $22.50
- Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
-
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
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Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
-
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
-
Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
- Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
-
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
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Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
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Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
- Sides - Don'T Be Shellfish, Share Some Around...
- -150g mussels $12.00
-
Three piece $15.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
- -300g king prawns Ea. $4.50
- Prawn cocktail roll, iceberg lettuce, marie rose $16.00
- Crispy fried school prawns, coriander, smoked paprika $12.00
- Veggie chilli cheese fries (V) $14.00
- Natural (GF) $3.50
City Wine Shop
Phone
0396546657
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Modern Australian , Vegetarian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
159 Spring St, Melbourne, VIC, 3000, Australia
- Melbourne Modern Australian Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Modern Australian Menus
- Inner Melbourne Vegetarian Menus