Thai Lotus Flower Restaurant
American, Asian, Chinese, European, French, Indian, International, Italian, Japanese, Lebanese, Mediterranean, Moroccan, Thai

610 Dean St, Albury, NSW, 2640, Australia
- Tom Yum Seafood (Tom Yum Talay) Thailand's favourite lemon grass soup with seafood, straw mushrooms, galangal and Thai spice. medium hot $10.50
- Panang Curry dish (Pad Panang) Sliced beef, chicken or pork stir-fried with Panang curry paste, fresh lime leaves and fresh basil. Beef, Chicken or Pork medium hot $18.50
- Sweet And Sour (Pad Preo Whan) Sliced chicken, pork or beef stir-fried with sweet and sour Thai style sauce. Chicken, Pork or Beef Mild $18.50
- Vermicelli Salad (Yum Woon Sen) Vermicelli noodle salad mixed with hot spices, lime juice, chili paste, fresh herbs, lemon grass, coriander and spring onions. -
- Ginger Dish (Pad King) Braised chicken, duck, beef or pork flavoured with fresh young ginger and vegetables. mild Chicken, Pork or Beef $18.50 / Duck $21.50
- Thai Fried Rice with Chicken (Khao Pad Gai) Fried rice with chicken, egg and diced vegetables Small $8.50 / Large $14.50
- Tom Jurd Vegetarian. mild . $8.50
- Tom Galangal Vegetarian. mild $8.50