Turkish City of Gosford Restaurants and Takeaway Menus

304 On West

French, Irish, Japanese, Mexican, Portuguese, Turkish

• - tasty cheese, fetta, pineapple ea $1.00
• Avocado salad avocado, sun-dried tomato, pine nuts, tomato, capsicum, cucumber, onion, mixed greens and balsamic vinaigrette (GF, V) $10.90
• Banana bread (V) $4.00
• Beef burger w tomato, lettuce, beetroot, house made onion jam and melted cheese (GFA) on turkish with thick cut chips $12.00
• Lemon chilli beef and rocket salad marinated grilled beef, rocket, goats cheese, cherry tomato and toasted almonds w red wine vinaigrette $16.00
• Extras beef chipolata sausages, bacon, spinach, mushroom, avocado ea $2.50
• Sulo’s village breakfast a traditional turkish village breakfast of fresh tomato, cucumber, olives, fetta, hommus, a poached egg and a slice of toasted turkish bread (GFA V) $14.50
• Fruit salad a selection of fresh fruit, natural yoghurt, honey drizzle and cinnamon toasted seeds (V) $9.90

Stillwaters Restaurant

American, Asian, French, Greek, Irish, Spanish, Thai, Turkish

• English Muffin with Spinach, Poached Egg & Hollandaise Sauce $12.50
• Garlic & Mushroom Bruschetta with your choice of Eggs $13.50
• Croissant with Ham, Cheese & Tomato $7.50
• Confit pork belly with apple and cinnamon puree and bean salad GF $19.50
• Pumpkin, beetroot, goat cheese & walnut salad with a lemon honey vinaigrette GF $18.50 / $23.50
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• Sour Dough with Avocado, Rocket, Bacon & your choice of Eggs $14.50
• White Chocolate & Basil Semi Freddo with Macadamia - Chocolate Crumble & Almond Biscotti $13.50

La Cucina Cortesi

Japanese, Middle Eastern, Turkish

• Babaganoush: smoked eggplant dip w bread GFA $9
• Haloumi, wrapped in vineleaves, plum sauce GFA $14
• Lamb shanks, wrapped in marinated eggplant, lamb jus GFA $14
• Ice cream trio: pistachio, helva, caramelised fig $9
• Grilled young chicken breast w pastirma and pearl barley saute, cinnamon glazed baby carrots, jus GFA $28
• Filo pastry borek, air dried beef, smoked cheese, chargrilled zucchini, herb oil $14
• Lemon chilli marinated veal w brunoise vegetable turlu, veal jus $28
• Cacik: garlic, yoghurt and cucumber dip w bread GFA $9

Woodfired @ The Fair

Turkish