Turkish City of Gosford Restaurants and Takeaway Menus

304 On West

French, Irish, Japanese, Mexican, Portuguese, Turkish

• Beef burger w tomato, lettuce, beetroot, house made onion jam and melted cheese (GFA) on turkish with thick cut chips $12.00
• Chicken caesar wrap chicken, bacon, cos lettuce, parmesan cheese, egg and 304’s caesar dressing wrapped in flat bread and lightly toasted $11.50
• Big breakfast two eggs, poached scrambled or fried, bacon, beef chipolata sausages, mushroom, tomato, hash brown, baked beans and toast (also available in a mini version) Mini $12.90 / Big $16.50
• Garden salad w balsamic dressing (GFA V) $5.00
• French toast w mixed berry compote, maple syrup and your choice of yoghurt or ice-cream (V) $10.50
• Raisin toast thick cut with a selection of preserves (V) $3.90
• Macadamia encrusted chicken strips w salad, chips and sweet mango salsa (GFA) $15.50
• Banana bread (V) $4.00

Stillwaters Restaurant

American, Asian, French, Greek, Irish, Spanish, Thai, Turkish

• Earl Grey Meringue with Mixed Berry Compote & Whipped Cream $12.50
• Walnut, pear, parmesan and rocket salad $9.50
• English Muffin with Spinach, Poached Egg & Hollandaise Sauce $12.50
• Garlic & Mushroom Bruschetta with your choice of Eggs $13.50
• Char grilled 300g grain fed beef fillet with caramelised onions, slow roasted truss tomatoes and a port wine glaze GF $38.00
• Fresh Sydney Rock Oysters: 1/2 DOZ / 1 DOZ
• Belgium Chocolate Fudge cake with Treacle Mascarpone & Bourbon Marinated Strawberries $14.50
• White Chocolate & Basil Semi Freddo with Macadamia - Chocolate Crumble & Almond Biscotti $13.50

La Cucina Cortesi

Japanese, Middle Eastern, Turkish

• Mixed dips w turkish bread - rocket salad - wrapped prawns zucchini fritters - borek w air dried beef and cheese - eggplant dolma lamb shank meze - mixed kebab skewer w pilaf - assiette dessert $45 per person
• Zucchini fritters, garlic and dill yoghurt, micro salad $14
• Char grilled squid dolma filled w herbed seafood, saffron tomato sauce $16
• Seasonal sauteed vegetables GFA $6
• Eggplant dolma, eastern turkish style, filled w lamb, rice and spices, yoghurt sauce GFA $14
• Zucchini flowers w goats cheese and dill $16
• Cacik: garlic, yoghurt and cucumber dip w bread GFA $9
• Filo pastry borek, fetta, mozzarella, tomato relish $12

Woodfired @ The Fair

Turkish