Rajdhani Indian Restaurant
Gluten Free, Indian, Vegan, Vegetarian

8 Ocean View Dr, Terrigal NSW 2260, Australia
- Tandoori Chicken - Spring chicken marinated in yoghurt and selected herbs Half: $8.00, Whole: $14.50
- Pakora - mixed vegetables delicately spiced, dipped in batter and deep fried (4) $5.90
- Nan Kashmiri - Nan made with dried fruits $2.75
- Chicken Moghlai - Chicken pieces marinated in fruit juices, selected herbs, rare spices, saffron $15.90
- Shabnam Curry - Our special curry, seasoned with mushrooms, potato and fresh garden peas $13.90
- Lamb Sheekh Kebabs - Finger rolls of minced lamb skewered in Tandoor $5.90
- Saffron Rice $2.00
- Butter Chicken - Tandoor chicken tikka cooked with mild spices, cream and butter $15.90