Mexican City of Wagga Wagga Restaurants and Takeaway Menus

Caribbean, Greek, Mediterranean, Mexican, Moroccan, Spanish, Turkish

140 Fitzmaurice St, Wagga Wagga, NSW, 2650, Australia

Uneke Loungesample menu

• - TIROS SPIDER - Grapefruit, blood orange, raspberry, passionfruit. $6.00
• BIG BREAKFAST - Poached, fried or scrambled eggs with bacon, cheese cransky, hash brown and cumin roast tomato served on toasted sourdough with a side of tomato relish. $19.50
• HASH BROWN $3.00
• - ROASTED POTATO SKINS - Topped with smoked salmon, cream cheese, wilted spinach and guacamole and served with a rocket salad. $17.00
• - BRUSCHETTA - Tomato, onion, olive and avocado. (2 pieces) (v) $12.00
• Drinks -
• THICK SLICE RAISIN TOAST - Served with a side of butter and your choice of preserves. $5.50
• Mains -

Asian, Greek, Indian, Malaysian, Mexican, Sri Lankan, Thai, Turkish

122 Baylis St, Wagga Wagga, NSW, 2650, Australia

Union Club Hotelsample menu

• Crumbed lamb cutlets with gravy $16.50
• Bangers and mash with onion gravy $13.00
• Served on a china platter a shared entrée for two to three people. Grilled chorizo and chicken skewers, salt & pepper squid, pita crisps with beetroot dip, aioli and romesco sauce, seared pepper beef $32.00
• Bangers and mash Dardanella thick beef snags from Tumut Valley with onion gravy. $18.00
• Veal scallopine $22.00
• Salt and pepper calamari $15.00
• + with egg $1.00
• Chicken Breast roasted with a warm potato, bacon and herb salad on a parmesan cream, topped with tomato relish. $21.00

French, International, Italian, Mexican, Spanish

180 Baylis St, Wagga Wagga, NSW, 2650, Australia

Hogs Breath Cafesample menu

• Creamy Mushroom Sauce (LG) $1.95
• The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
• Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
• Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
• Pineapple Ring (LG) $0.95
• Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
• B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
• Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75

Mexican, Takeaway Food

85 Baylis St, Wagga Wagga, NSW, 2650, Australia

Montezuma's Mexican Restaurantsample menu

• Pablos Delight A smooth, rich lemon cheesecake, topped with ice cream and kahlua sauce. “Our favourite” $9.90
• Mexicale Meringo Tantalise your tastebuds on our lemon meringue. $9.90
• Pescado Con Salsa De Montezuma’s A fillet of fish, Cajun spiced, crumbed and lightly deep fried, served with our con salsa sauce, wedges and salad. $25.90
• Tiger King Prawns Sauteed in Garlic and sweet chilli sauce served on a bed of Mexican rice and salad. $19.90
• Bean Crisp $4.50 / Soft $5.00
• Pomodori A rolled flour tortilla with a heavenly filling of chicken, avocado, tomato, cheese and onion, delicio! $25.90
• - Beef $57.80
• King Prawn Fajitas Salad Prawns sauteed in oyster sauce or sweet chilli tossed through our delicious garden and cheese salad, pine nuts and avocado, served in a baked tortilla shell. $27.90

Italian, Japanese, Korean, Mexican, Middle Eastern, Vietnamese

59 Baylis St, Wagga Wagga, NSW, 2650, Australia

Crust Gourmet Pizza Barsample menu

• Kids Pizza not available on Gluten Free base. N/A
• Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
• Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
• Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
• Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
• Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
• ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
• Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16

Mexican

3/ 69 Bayliss St, Wagga Wagga, NSW, 2650, Australia

Bold modern Mexican that feeds the heart and soulOpen late Wednesday, Friday, and Saturday!

Fast Food, Mexican

54 Baylis St, Wagga Wagga, New South Wales 2650, Australia

Guzman y Gomezsample menu

• Beef Guerrero (Mild) Rubbed with Mexican Spices and slow cooked until meltingly tender. N/A
• Barramundi (Mild) Pan-seared fillets, in a mildly seasoned garlic and lime sauce. N/A
• FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. N/A
• FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. N/A
• Guacamole GYG’s guacamole is made fresh in the restaurant using ripe avocados, diced tomatoes, Spanish onions and diced jalapeños. N/A
• FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. N/A
• FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. N/A
• Barramundi (Mild) Pan-seared fillets, in a mildly seasoned garlic and lime sauce. N/A