Address
Shop 26 & 27 Elizabeth Arc 99 Elizabeth St, Brisbane, QLD, 4000, Australia
Citywok Vegetarian & Asian Restaurant & Takeaway in Brisbane Menu
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Citywok Vegetarian & Asian Restaurant & Takeaway in Brisbane has no menu available, but can choose from many other options such as Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce or Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad from Oshin Japanese Restaurant. Lena's Bakehouse offers many options including Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint and Chicken Pies - Chicken Mornay / Chicken and Mushroom. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup. and - With cream and ice cream add from . The Pancake Manor offers Turquoise Kebab and Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce.
Nearby Sample Menus
- Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
- VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
- VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
- Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
- Edamame Salted Green Beans $6
- Salmon $8
- Deep Fried Oyster (Kaki Fry) (3pcs) $10
- Hiyayakko Cold Bean Curd served with Soy Sauce $7
- Deluxe Sushichirashi Fresh Raw Fish and Vegetables on top of Rice Serve with Miso Soup and Egg Custard $38
- Koebi Karage Fried Baby shrimp $9
- Tanuki Soba / Udon Tempura Batter Balls on Thin/Thick Noodles in Soup $14
- Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
- Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
- Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
- Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
- Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
- Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
- Oysters - Natural, French cider vinegar, shallot, lemon $29.50
- Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
- Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
- Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
- Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
- BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
- Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
- Panini $3.50
- DAILY SPECIALS Described by your waiter from our blackboard n/a
- Steak Sandwich - grilled scotch fillet, lettuce, tomato, red onion, BBQ sauce served with chips $12.50
- Garden Salad $6.50
- Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
- Mushroom $1.00
- B.L.T Toastie - toasted white, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $6.50
- Chicken Caesar Salad $10.50
- Chicken Aioli Bagel - toasted poppy seed bagel, diced chicken breast, sliced cheese, avocado, lettuce with aioli sauce $8.00
- Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
- Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
- Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
- Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
- Extra Meat $1.90
- Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
- Chicken Kebab Chicken with all salads S $6.90 / R $7.90
- - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
- Vegetarian risotto balls w aioli $12
- Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
- Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
- Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
- - Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
- - Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
- - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
- - MARINARA market fish, prawns, calamari, mussels, scallop, tomato, chilli, garlic $31.00
- EGGS “BENEDETTO” leg ham or smoked salmon, poached eggs, basil hollandaise, sour dough toast $18.00
- CHIPS aioli $9.00
- BELGIAN WAFFLES fresh blueberries, banana, caramel, vanilla ice-cream $17.00
- SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
- AVOCADO BRUSCHETTA (v) smashed avocado, cracked pepper, poached eggs, sour dough toast $16.00
- GRILLED HALF SHELL SCALLOPS ½ doz local scallops, citrus butter, aioli, prosciutto crumbs $24.00
- RIB FILLET (gf) grilled 300g, creamed potatoes, green beans, blistered cherry tomato, jus $40.00
- Big Breakfast - Eggs your way on toasted ciabatta bread with bacon, sausage, tomato, mushrooms and hash brown $20
- All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
- Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
- Ham & Cheese Croissant - Leg ham, Swiss cheese, croissant $10
- Choose an Entrée & Main or Main & Dessert from the following menu $34
- Breakkie Wrap - Fried egg, cheese, bacon, BBQ sauce, wrap $12
- Chicken Kiev (GF) - Crispy potato, pea & bacon medley, cherry tomatoes, soft herb butter $26
- Fries with Aioli (V) $6
- Mushroom and Tofu $2.80
- Sweet Chilli Prawn $4.00
- Edamame $3.50
- Crispy Chicken $2.80
- Fresh Salmon $2.80
- Vegetarian Roll $2.80
- Japanese Egg Omelette $2.80
- Lobster Salad $3.00
- Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
- Sweet Potato Gnocchi - Served with roast capsicum coulis, caramelized garlic and a hint of truffle oil $30
- Weekday Interactive Lunch Experience $59
- French Onion Soup - Classic beef bouillon and caramelized onion topped with melted gruyere cheese $22
- Coffee: Decaffeinated, Plunger, Espresso $5
- Rosti Potatoes, Gourmet Roasted Tomatoes, - field and button mushrooms, wilted spinach $10
- Chocolate and cherry clafoutis - Served with almond tuile, kirsch jelly and vanilla ice cream $20
- Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
- Mushrooms in a creamy sauce $4.00
- Mash avocado $2.00
-
Cathy freeman $12.00 / $ 18.00
- Egg white omelette sliced chicken breast / feta / spinach & toast
- -Green leaves
- Lamb shoulder $6.00
-
Ivo $15.00
- Mash avocado / grilled tomatoes / wilted spinach / fruit salad / multigrain toast
-
PAB $12.00 / $18.00
- Grilled prawns / bacon / fresh avocado / green leaves / coleslaw / cherry tomatoes top with italian dressing
-
Cherry blossom $18.00
- Grilled barramundi or salmon or NZ whiting / green leaves / cherry tomatoes / coleslaw / italian dressing top with hollandaise sauce / roasted macadamia nuts
- Toast from French Twist Bakery - toasted and served with seasonal jam $6
- Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
- Cleansing - acai-berry green tea $7.5
- French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
- Ice chocolat $5.9
- Green $8.5
- Ice mocha $5.9
- Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
- TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
- ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
- ETNA - pizza sauce - buffalo mozzarella - hot sopressa - chilli - semi-dried tomatoes - roast capsicum $18.90
- BUFFALO MOZZARELLA - TOMATO - BASIL $10.00
- JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
- RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
- LASAGNE - traditional style using pork & beef mince - salad $18.90
- ADD HALOUMI $4.00
- 300g Rib Fillet (GFA) - grain fed beef from New South Wales $34.00
- House Wines - waikerie, sa $5.00 / $22.00
- Pizza Bread (V) - with house made pesto, Parmesan and Mozzarella $10.00
- Seasoned Wedges (V) - sour cream and sweet chilli $10.00
- Vasse Felix Classic Dry White - south australia $9.00 / $38.90
- ‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
- Pepperoni & Cheese Pizza - thinly sliced pepperoni, mzzarella cheese on a chilli, oregano & tomato sauce base $16.00
- seasonal vegetables (V) (GF) $6.00
Citywok Vegetarian & Asian Restaurant & Takeaway
Phone
0732101010
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Vegetarian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Shop 26 & 27 Elizabeth Arc 99 Elizabeth St, Brisbane, QLD, 4000, Australia
- Brisbane Vegetarian Menus
- Inner Brisbane Vegetarian Menus