Clarendon Fish and Chippers in South Melbourne Menu

Clarendon Fish and Chippers in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

  • Extra egg, relish $3.00
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • -Add spiced pulled chicken $22.50
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • Roast duck crepe $18.50
    • Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
  • All sandwiches served with green salad
  • Vegetarian sandwich $10.50
    • Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
  • Grilled ham & cheese croissant $9.50
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • miso soup 1.50
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • NAPOLITANA
    • Tomato Sugo
  • MEDIUM $13.50
  • LARGE $16.50
  • GARLIC BREAD $5.00
  • MEDIUM $10.00
  • VERDE
    • Cream, Bacon, Mushroom Sauce
  • LARGE $16.50
  • LARGE $16.00
  • Pan-Fry Seafood Wonton Ravioli $12.00
    • w crispy rice cake taiwan seafood sauce
  • Beef About $12.50
    • tenderly stewed beef slices, traditional stock, broad flat noodle
  • Five Spice Calamari $15.00
    • lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
  • Teriyaki Fish $15.00
    • grilled fish fillet, seasonal vegetables, house made teriyaki sauce
  • Prawn Dumpling $8.50
    • steam prawn dumpling, house soy & chilli sauce
  • Beetroot Veg Dumpling $12.00
    • w tempura broccoli
  • Soft Shell Crab (+) $5.00
  • Sesame Broccoli Salad $3.50
  • Finocchiona Salami $12.00
    • Fennel, garlic, mild
  • Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
  • Supplied by harper & blohm, essendon, victoria
  • "please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
  • - Add cheese of the day $34.00
  • Bresaola $12.00
    • Air dried grass-fed beef
  • Perfect for dinner parties or picnics
  • Venison ‘bastilla’ pie, mostarda di frutta, lentils $21.00
  • Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
  • Spiced chicken coleslaw w/crispy poached egg $ 19.00
  • Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
  • Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
  • Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
  • Porridge $ 8.50
  • Chicken salad w/bacon & parmesan $ 10.50
  • Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • An individual tasting plate of delicate desserts N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • - -
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
  • Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
  • Frittata of the Day w/ apple & beetroot relish & salad $16
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • House-made Toast OR Fruit Bread w/ house-made jam $6
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • Penfolds Grandfather Port $18.00
  • Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
  • Duck Caesar salad $15.00
  • Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
  • Chambers Rutherglen Muscat $8.50
  • Pappardelle pasta, braised beef cheek, fennel salad $29.00
  • Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
  • Mixed leaf, cherry tomato, red onion, herbs $9.00
  • Nacho Libre
    • Zucchini corn & feta fritter shredded lettuce corn chips jalapenos avocado puree salsa & sour cream
  • The Sunday Roast
    • marinated roast lamb shoulder California cheese puree roasted red onion sweet potato beetroot mint jelly & gravy
  • Seafood Platter $85.00
    • selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
  • GSP Platter $45.00
    • chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
  • BBQ Chicken Quesadilla $16.00
    • california paste chili lime lemongrass basil & coconut milk with roti bread
  • Spinach & Ricotta $27.00
    • gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
  • Spicy kale & Chipotle Chickpea $18.00
    • roasted pumpkin with pepita kernels marinated feta & house dressing
  • Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
  • 30 Vegetarian Thai Noodles (Pad Thai) $10.00
    • Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
  • 2 Mi tom thit soup $11.00
    • Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
  • w/ Chicken or Beef $11.00
  • 10 Seafood mee goreng $12.00
    • Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
  • 13 Singapore fried noodles $11.00
    • Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • 18 Char kuai teow $11.00
    • Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
  • 6 Wok tossed Viet kuai teow $11.00
    • Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.
  • Standard Salad $0.50
  • Pork Meatball Salad $7.20
  • Tuna Salad $7.90
  • Chicken & Avocado $7.00
  • N.Lee Special $6.90
    • Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
  • Chicken Breast Salad $7.50
  • Mushroom $0.80
  • Olives $0.80
  • Eggs a la mer $15.90
    • Poached eggs on toasted english muffins, smoked salmon, sliced champignon mushrooms and smothered in hollandaise sauce
  • Cacciucco $21.90
    • Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta
  • Bubble & squeak $16.90
    • Slow cooked lamb shoulder, roast vegetable & potato cake, poached egg, mint oil
  • Potato mash $6.00
    • With roasted garlic
  • Egg florentine $14.90
    • Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce
  • Rocket salad $6.00
    • With shaved parmigiana grana & balsamic vinegar dressing
  • Sauteed mushrooms $3.50
  • Vietnamese chicken & mint salad $16.9 / $18.9
    • A salad of finely shredded chicken, chinese cabbage, grated carrot, coriander, viet mint, roasted peanuts & shallots
  • Spaghettini puttanesca $10.00
  • Quail eggs with mint yoghurt $7.00
  • Moreton bay bug (QLD)
    • Refer to blackboard for price
  • Grilled king prawn with coriander sambal
    • Refer to blackboard for price
  • Stingray pintxo $10.00
  • -Saint porto
    • Semi hard, washed rind, aromatic (sweden)
  • Marinated field mushroom
    • Refer to blackboard for price
  • Trevally ceviche $10.00
  • Rocket & Parmesan Salad $8.00
  • Italian Lettuce Salad $7.50
  • Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
  • Fruit Toast - all served with an assortment of italian jams $5.50
  • Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
  • Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
  • Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
Clarendon Fish and Chippers

Clarendon Fish and Chippers

location

Address

293 Clarendon St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396905169

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
293 Clarendon St, South Melbourne, VIC, 3205, Australia
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