Address
293 Clarendon St, South Melbourne, VIC, 3205, Australia
Clarendon Fish and Chippers in South Melbourne Menu
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Clarendon Fish and Chippers in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).
Nearby Sample Menus
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Eggs your way $11.50
- Soft boiled, poached, scrambled or fried
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Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
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Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette
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French toast $17.50
- Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
- Extra egg, relish $3.00
- -With croissant $12.50
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Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
- Grilled ham & cheese croissant $9.50
- FAMILY $22.00
- FAMILY $22.00
- MEDIUM $13.50
- SMALL $9.00
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6. NAPOLITANA
- Tomato, cheese, olives, anchovies, oregano
- FAMILY $20.00
- GLUTEN FREE AVAILABLE ONE SIZE $16.00
- SMALL $9.00
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House Fried Rice $12.50
- house made fried rice, chicken egg, mixed veggie, soy sauce
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Mince Mince $12.50
- stewed minced pork, 5 spice soy stock, mushroom
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Pork Chop Addiction $15.00
- traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
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Chicken Spring Roll $8.50
- chilli vinegar sauce, lettuce shred
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Teppan Chicken $15.00
- teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
- Clear Soup $3.50
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Spicy Calamari & TW Sausage $15.00
- taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
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King's Fried Chicken $15.00
- crispy chicken fillet, home made supreme garlic soy sauce (king sauce)
- - Add to salumi board $12.00
- ‘Ascolana’ fried stuffed green olives $14.00
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Calabrese Salami $12.00
- Medium spicy
- Hand cut potato wedges, fennel salt $9.00
- Mixed leaves, honey mustard dressing $9.00
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J. Martin Jamon Iberico $30.00
- Spain (30g) Aged 36 months
- Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
- Brussels sprouts, bacon, parmesan $10.00
- Spiced chicken coleslaw w/crispy poached egg $ 19.00
- Green salad, garden salad, dijon potatoes or fries $ 3.50
- Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
- Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
- House baked beans $ 9.50
- w/pork belly & salsa verde $ 13.50
- Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
- Muesli - w/fresh or poached fruit $ 8.50
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
- An individual tasting plate of delicate desserts N/A
- Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
- Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
- Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
- With Poached Eggs $17.50
- Selection of seasonal Fruit $8.00
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Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
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spanish Open Omelette $19.50
- With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
- Mixed berry $16.00
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Vegetarian Breakfast $15.90
- Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
- Soaked Oats , freshly grated apple mixed with yoghurt, drizzles with honey, strawberries and prunes topped with fresh hazelnuts . $12.00
- With Poached Egg $16.90
- -Roll $5.50
- Focaccias and wraps $9.50
- -Pineapple $1.00
- -Roasted capsicum $1.00
- -Ham, cheese & tomato $7.00
- -Large $5.60
- -Ham & cheese $5.00
- -Ham $5.50
- King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
- Calamari, squid ink aioli, herb salad $15.00
- Seasoned vegetables $9.00
- Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
- Petit Fours Selection of three sweet things $5.50
- Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
- Heirloom tomato Caprese salad $9.00
- Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
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Mongolian Noodles $11.00
- Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
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19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
- w/ Chicken or Beef $11.00
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10 Seafood mee goreng $12.00
- Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
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22 Special fried rice $11.00
- Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
- w/ Chicken or Beef $11.00
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15 Wonton noodle soup $11.00
- Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
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Prawns Scallops Calamari & Crab Meat $30.00
- linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
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Country Style Roast Risotto $28.00
- shredded roast duck with snow pea leaves fig and manchego cheese
- Olive tapenade and fresh thyme
- Sauteed seasonal greens
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Prawn & Ginger Dumplings $18.00
- fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
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Cumin lemon & Zaatar Roasted Chicken $22.00
- couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon
- Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
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Asian Beef & Soba Noodle $23.00
- Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
- CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
- SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
- HOUSE CURED KANGAROO $6.00
- ADD CHORIZO $5.00
- GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
- SPANISH JAMON $5.50
- COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
- BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
- Pineapple $0.80
- Chicken & Avocado $7.00
- Chicken, Bacon, Avocado & Cheese $8.80
- Bacon, Avocado & Cheese $7.30
- Bacon, Spinach, Avocado & Cheese $8.10
- Chicken Kebab $7.90
- Standard Salad $0.50
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Banh Mi
- Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
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Prawn & crab linguine $18.9 / $23.9
- Hand-made linguine served with sauteed prawn, fresh crab, baby peas, white wine & lemon
- -Lemon & sugar/maple syrup $9.90
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Zucca $13.90
- Roasted pumpkin, goats cheese, cumin spiced lamb yoghurt
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Bircher muesli $8.50
- With grated apple, yoghurt, honey
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H.C.T. $9.50
- Virginia ham, cheddar cheese, tomato, and dijon mustard
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Toasted bread
- Served with jam lady jam & butter
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Calabrese $13.90
- Calabrese salami, tomato, fior di latte and dressed green leaves
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Aglio e olio $16.9 / $18.9
- Garlic, chilli, extra virgin olive oil & spinach
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Seafood cocktail $17.00
- Our own tamarind chutney with lime, fresh chillies & dark rum poured over scallops, oyster and a king prawn
- Evening star greek salad with horseradish dressing & olive jam $12.00
- Marias selection from emerald hill deli $35.00
- Burghul pilaf with raw nuts, dried fruits & peppers $8.00
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-Saint porto
- Semi hard, washed rind, aromatic (sweden)
- Clams (NZ) in spanish fino & garlic $12.00
- Leather jacket $15.00
- Moreton bay buk $20 / $25
Clarendon Fish and Chippers
Phone
0396905169
Opened hours
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Fish & Chips , Seafood
Features
Dine in , Takeaway , Cash
293 Clarendon St, South Melbourne, VIC, 3205, Australia
- South Melbourne Fish & Chips Menus
- South Melbourne Seafood Menus
- Inner Melbourne Fish & Chips Menus
- Inner Melbourne Seafood Menus