Clarendon Hotel The in South Melbourne Menu

Clarendon Hotel The in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • Japanese tea 1.20
  • MEDIUM $13.00
  • MEDIUM $12.50
  • FAMILY $21.00
  • 13. THE LOT
    • Absolutely everything
  • FAMILY $21.00
  • SMALL $10.00
  • LARGE $16.50
  • Caesar Salad $14.00
  • Singapore Noodle $12.50
    • wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
  • Sweet Crispy Onion Chicken $15.00
    • crispy fried chicken strips, wok tossed, onion, capsicum, sweet chilli sauce
  • Prawn Dumpling $8.50
    • steam prawn dumpling, house soy & chilli sauce
  • Citrus Black bean Fish $15.00
    • crispy fish fillet, wok tossed citrus black bean sauce
  • Roasted Rice Tea Affogato $10.00
    • Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
  • Chilli Chicken $15.00
    • tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce
  • Chicken Dumpling $12.00
    • w seared prawn, spicy mayo, coriander
  • Soft Centre Chocolate Pudding $9.50
    • w vanilla ice cream
  • Finocchiona Salami $12.00
    • Fennel, garlic, mild
  • Shaved cabbage, lemon, mint, parmesan, chilli, saba $10.00
  • Lunch from 12pm to 3pm / dinner from 6pm to 10pm
  • Brussels sprouts, bacon, parmesan $10.00
  • Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
  • Arancini, mushroom & taleggio, shaved fennel, saffron aioli $15.00
  • Germain - Langres $15.00
    • Washed rind - organic cow's milk - Ardenne, France
  • Spiced olives & almonds $12.00
  • Muesli - w/fresh or poached fruit $ 8.50
  • Pork belly, apple sauce & coleslaw $ 11.50
  • Spiced chicken coleslaw w/crispy poached egg $ 19.00
  • Toast - w/grilled gruyere, ham & mustard $ 8.50
  • Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
  • House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
  • w/pork belly & salsa verde $ 13.50
  • Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
  • -Pineapple $1.00
  • -onion $0.50
  • -Sourdough $5.50
  • Eggs benedict $9.50
    • Two poached eggs with ham & hollandaise sauce
  • Fruit salad
  • -Lettuce $0.50
  • -Condiments $0.50
  • -Cheese $1.00
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • Homemade Pie of the Day w/ salad & relish $16
  • Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
  • Frittata of the Day w/ apple & beetroot relish & salad $16
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Extras:
  • Onion Rings
  • Fish Cake $2.70
  • Beetroot, her mayo, tomato sauce $1.00
  • 12 for $5.50
  • Family Pack $26.00
    • 2 Fish, 4 Fish Bites, 4 Potato Cakes, 4 Dim Sims, 2 Seafood Sticks, Large Chips, Large Tartare Sauce & Lemon Wedges
  • Hash Brown $1.00
  • ($1 extra for rolls)
  • w/ Chicken or Beef $11.00
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • w/ Chicken or Beef $11.00
  • 30 Vegetarian Thai Noodles (Pad Thai) $10.00
    • Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
  • 3 Mi ga rau cai soup $11.00
    • Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
  • 24 Combination steamed rice $12.00
    • Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
  • 5 Bun bo, ga xao xa ot $11.00
    • Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • 15 Wonton noodle soup $11.00
    • Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
  • Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
  • Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
  • Charcuterie board $24.00
  • Chocolate fondant, mint choc chip ice cream $14.00
  • King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
  • Dukes coffee $4.00
  • Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
  • Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
  • RAW KALE SALAD $7.00
  • EGG / TOAST $3.00
  • ADD SPANISH JAMON $5.50
  • EGGS YOUR WAY ON TOAST $11.00
  • WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
  • BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
  • WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
  • ADD CHORIZO $5.00
  • Mushroom $0.80
  • Chicken, Bacon, Avocado & Cheese $8.80
  • Chicken Schnitzel $7.90
  • Olives $0.80
  • Pork Meatballs $7.20
  • Eggplant $0.80
  • Pineapple $0.80
  • Schnitzel $9.40
    • Crumbed chicken, capsicum, mushroom, eggplant
  • -Daylesford wholemeal $6.00
  • Scrambled eggs on daylesford sourdough $11.90
  • Corn fritters $14.90
    • Corn fritters topped with grilled shaved ham & tomato relish
  • Eggs benedict $14.90
    • Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce
  • -Lemon & sugar/maple syrup $9.90
  • Muesli $9.50
    • With fresh fruits (either yoghurt or milk)
  • -Gluten free $6.00
  • Egg florentine $14.90
    • Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce
  • Coffin bay Oyster
  • Grilled vegetables with sheep feta $12.00
  • Clams (NZ) in spanish fino & garlic $12.00
  • Plate of silver whiting $20.00
  • Lobster tail $50.00
  • Fish taco with trevally ceviche $6.00
  • -Natural $1.00
  • -Nat $1.00
  • Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
  • Toasted Panini - Free Range Ham & Bacon $9.50
  • Ray's Herb Omelette - served on ciabatta toast $13.50
  • Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
  • Tagliatta - char-grilled meat, sliced with seasonal sides POA
  • Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
  • Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
  • Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
Clarendon Hotel The

Clarendon Hotel The

location

Address

209 Clarendon St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396865205

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
209 Clarendon St, South Melbourne, VIC, 3205, Australia
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