Clarendon Street Grill in Melbourne Menu

STARTERS STARTERS
  • Garlic & Herb Bread $6
  • Mixed Olives, Dip Of The Day & Turkish Bread $9.5
  • Soup Of The Day, Grilled Sourdough $10
  • Stuffed Mushrooms With Herbed Feta, Quinoa, Semi Dried Tomato $13
  • Seared Scallops, Cauliflower Puree, Black Garlic Butter $ 17.5
  • Panko Crumbed Skull Island Prawns, Yuzu Dressing & Nori $16.5
  • Jamon & Asparagus Salad, Poached Egg, Broad Beans & Mint $ 14.5
  • Venison Carpaccio, Chocolate, Parmesan, Beet Gel & Crispy Shallot $ 15.5
  • Organic Baby Beetroot Salad, Burnt Orange Dressing, Goats Cheese, Olive Dust $ 14.5
  • Pulled Pork Sliders, Charcoal Brioche, Chilli Pickled Cabbage, Pork Crackle $ 12
MAINS MAINS
  • Bbq Lemongrass Chicken, Coconut Noodle Salad, Grapefruit & Red Nam Jim $23
  • Ricotta Gnocchi, Tomato Emulsion, Garlic Shoot, Lemon Basil Oil, Cherry Tomato $19.5
  • Market Fish Of The Day MP
  • Crispy Skin Tasmanian Salmon, Potato Puree, Chorizo, Garden Peas & Shoots $30
  • Grilled Pork Cutlet, Apple, Grape & Celery Slaw, House Bbq Sauce $27
  • Pulled Slow Cooked Spiced Lamb, Soft Polenta, Feta, Toasted Almonds, Pomegranate $23.5
  • Beer Battered Flathead Tails, Pickled Onion, Nori Salt Fries, House Made Tartare & Lemon $ 28.5
SIDES SIDES
  • Thick Cut Chips, Rosemary Salt, Roasted Garlic Aioli $8
  • Roasted Field Mushrooms, Garlic Chive & Parsley Butter $8
  • Broccolini, Yoghurt Dressing, Almonds & Preserved Lemon $8
  • Grilled Sweet Corn, Chipotle Aioli, Lime & Pecorino $8
  • Roasted Pear, Walnut & Wild Roquette Salad, Blue Cheese Dressing $8
  • Garden Salad $8
GRILL GRILL
  • All Steaks Are Cooked To Your Liking And Served Polenta Chips, Slow Roasted Tomato & Watercress & Your Choice Of Sauce N/A
  • T-Bone 500G $45
  • Scotch Fillet 300G $36.5
  • Rib Eye 350G $43
  • Eye Fillet 200G $39.5
  • New York Strip 300G $31.5
  • Eye Of Rump 250G $32
SAUCES SAUCES
  • Smoked Bone Marrow Butter N/A
  • Red Wine Jus Red Miso Butter N/A
  • Forest Mushroom Jus N/A
CHEESE CHEESE
  • Chef’S Selection Of Local Cheese Served With Cider Jelly, Lavosh & Fruit Bread 40G/ 80G / 100G $17 /$21 / $25
DESSERT DESSERT
  • Mango, Yoghurt Granita, Peanuts, Chilli, Mint & Shiso $12.5
  • Deconstructed Strawberry Cheesecake, Black Sesame & Balsamic $13.5
  • Chocolate Delice, Espresso Mousse, Salted Caramel, Rum & Prune $15.5
  • Loaded Churros, Chocolate Sauce, Cinnamon Sugar, Pistachio, Rosewater Crème $15.5
  • Selection Of Movenpick Ice Cream & Sorbets With Meringue N/A

Nearby Sample Menus

  • CRUNCHY SCHOOL PRAWNS 18.50
    • ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
  • BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI 26.50
  • STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
  • BROWN OR COCONUT RICE 4.50
  • CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
  • SON IN LAW EGGS, ASPARAGUS, HERB SALAD & CHILLI JAM 19.50
  • CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
  • "SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
  • Lecture
  • Mussel
  • BBQ Pomfret $6.00
  • Pumpkin cake
  • Spicy hot $2.50
  • Chinese leek $5.00
  • Potato slice $2.50
  • Spiced gizzard
  • Roast Pork & Prawn
  • Vegetarian
  • $5.50 (2 Rolls)
  • Yum Cha Steam BBQ Pork Bun $2.50each
  • Standard $10.00
  • Prawn Only
  • Home Made Chicken Dim Sim (Steam or Fried) $1.50each
  • BBQ Roast Pork
  • Herb garlic focaccia bread 7.90
  • Insalata Caprese 15.50
    • Fresh tomato, fior di latte mozzarella fresh basil and drizzled with extra virgin oil
  • Salsiccia tartuffo 21.50
  • Bruchetta Caprese 16.50
  • add prosciutto 4.50
  • Herb focaccia bread 3.90
  • CREPES 14.00
    • Served w/ strawberries & honey
  • SMOKED SALMON 5.00
  • Make your choice of either
  • Chocolate & porter mousse with salted caramel ice cream $14.50
  • Original
    • Double smoked leg ham, napoli & cheese
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • All params are topped with mozzarella & served with chips & salad
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
  • Olive 7.00
    • House marinated
  • Ostrich e al naturale 3.50 each
    • Freshly shucked oysters, served natural
  • Start the day with a breakfast fit for a King. Whether you are looking for a more substantial breakfast or something a little lighter and more healthy, we cater for all. Make sure you enjoy our great Italian coffee to kick start the day.
  • Involtini di Pollo 38.00
    • Free range chicken involtini with a taleggio, pistachio and sour dough farce with glazed shallots, roasted grapes and jus.
  • Cozze in Padella 19.00
    • Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
  • Antipasto della casa
    • Seasonal assaggini from both the land and sea
  • 19.00 : one
  • Caciucco 42.00
    • Tuscan style seafood stew with clams, mussels, calamari, prawns, barramundi, saffron, and cannellini beans.
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • Char siu bao
    • BBQ pork bun
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • Monkey nuts (V)
    • Our favourite assortment of mixed salted nuts with banana chips
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • Lamb bao
    • Lamb, onion & coriander bun
  • ●Steamed bao $12.00
    • Any 3 for
  • John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • Baby cos salad, soy and sesame dressing, goma, mint $11
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • A shared selection of dishes for the table per person 75.00
  • Foie gras parfait with toasted brioche 21.00
  • Toasted honey granola, vanilla yogurt & rhubarb 12.00
  • 30g - Smoked speck 14.00
  • Foie gras parfait with toasted brioche 21.00
  • Roast baby kipfler potatoes, confit garlic & sage 9.00
  • 30g- Prosciutto di San Daniele 14.00
  • Morcon ahumado picante (30g) 14.00
  • Eggs & bacon on toast $8.90
    • Served with small coffee
  • Greak
  • Chicken 4 leek valoulver and chips & slalad $11.90
  • Sweet potato beetroot
  • Thick raisin toast $3.50
  • -Large $9.50
  • 96% fat free yoghurt $5.50
    • Mixed berries
  • Coffee scroll $5.80
    • Served with small coffee
  • Vegetarian pasta $19.00
    • Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
  • Sherlock's double cheese burger $26.00
    • Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
  • Crunchy chicken salad $23.00
    • Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
  • Open lamb souvlaki $20.00
    • Cheese & marinated lamb with tzatziki sauce, served with chips
  • Moroccan lamb cutlet salad $26.00
    • Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
  • Sherlock buffalo wings $12.00
    • 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
  • Bruschetta $11.00
    • Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
  • -Mushroom sauce
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
  • Add gluten free $ 4
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
  • Chicken $6
  • Calabrese (9”/13”) $15/$22
    • Antonella Tomato, Mozzarella, Hot Salami,
  • Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Fried crown daisy with pork $15.00
  • Spiced salt whole prawn $26.00
  • Fried rice with salty fish $10.50
  • Extra fried dumplings $1.00
  • Fried rice with vegetable only $10.50
  • Sizzling seafood tofu $19.00
  • Hot & sour soup $4.50
  • Egg fried rice $9.50
  • *BOTTLED JUICE Orange OR Blood Orange
  • Roma tomato, fontina cheese & basil $8.00
  • Hot salami, goats cheese, tomato, capsicum & olive tapenade $9.00
  • Orange blossom honey
  • Toasted bacon & egg sandwich $7.00
  • Avocado $3.00
  • Delicious mouth watering baguettes made fresh for you*
  • Grilled seasonal vegetables with feta $7.00
  • -Pumpkin, feta & pepitas $8.00
  • Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
  • Caprese, mozzarella, tomato basil and olive oil $13.00
  • Caprese salad, fresh mozzarella, basil & olive oil $13.00
  • Porridge with stewed apples, pecans, honey & cinnamon $9.00
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Croissant, toasted with ham and cheese or cheese & tomato $7.00
  • Bruschetta
Clarendon Street Grill

Clarendon Street Grill

location

Address

1/5 Spencer St, Melbourne VIC 3008

phone

Phone

0396482777

clock

Opened hours

Mon 6:30 AM to 10 PM Tue 6:30 AM to 10 PM Wed 6:30 AM to 10 PM Thu 6:30 AM to 10 PM Fri 6:30 AM to 10 PM Sat 6:30 AM to 10 PM Sun 6:30 AM to 10 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Barbeque

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1/5 Spencer St, Melbourne VIC 3008
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