Clareville Kiosk in Clareville Menu

Entrees Entrees
  • Oyster natural with lemon ½ doz: $21.00; 1 doz: $40.00
  • Oyster with lemon myrtle & aquavit granita ½ doz: $24.00; 1 doz: $42.00
  • ‘Danish Tasting Plate’ - gravlax of salmon, rye bread, mustard & dill sauce    marinated herring, rye bread, mayonnaise, pickled onions    mackerel salad, rye bread $22.00
  • Kangaroo fillet, spring vegetables, radish, wasabi aioli, garden flowers, wild rice $24.00
  • Citrus salt seared scallops, textures of fennel $25.00
  • Roasted sweet potato, buffalo yoghurt, broccoli couscous, mountain pepper, pumpkin seeds $23.00
Mains Mains
  • Seared tuna, blood orange, Madagascan valrhona chocolate, chia, purslane, desert lime mayonnaise $43.00
  • Butter poached barramundi, oyster mushrooms, leek, mussel chowder, sourdough crumb $40.00
  • Whole roasted quail, native herb stuffing, smoked pumpkin, brussel sprouts, onion, barley, truffle jus $45.00
  • Slow cooked pork belly, sour grapes, golden apple, ash baked parsnip, snow pea tendrils $39.00
  • Sous vide eye fillet, asparagus, jerusalam artichoke, beetroot emulsion, globe artichoke $42.00
Sides Sides
  • Baby spinach salad, soy & sesame dressing $10.00
  • Sautéed broccolini, fire roasted jalapeno salsa $10.00
  • Shoestring fries, salt bush seasoning $10.00
Dessert Dessert
  • Poppy seed sponge, passionfruit, raspberry curd, frosted pistachios $16.00
  • Whipped ricotta, drunken port raisins, candied celery, walnut powder, panettone $16.00
  • Pineapple tart, crème patissiere, coconut bubbles, rum syrup $16.00
  • Honey & valhrona caramelia parfait, compressed melon, bee pollen, gingernut biscuit N/A
  • Durrus, almonds, dates & chervil $15.00
  • Petit fours – 5 types $10.00
  • Affogato without liqueur: $10.50 / with liqueur: $17.00
  • Liqueur coffee $17.00
  • Vittoria Organic Coffee $5.00
  • Leaf Tea (English Breakfast, Earl Grey, Peppermint, Camomile, Lemongrass & Ginger, Green) $5.00
  • Fresh mint from the garden (subject to availability) $5.00
  • Ovvio (Sweet Exuberance No 9, lemon myrtle, lemongrass, ginger, liquorice) $5.00

Nearby Sample Menus

  • Tobiko Salmon (2 pcs) $6.00
  • Maki Medley - A mouth watering assortment of all your favourite Maki rolls, the Maki Medley is an irresistible meal created for many. 24 pieces of hosomaki including salmon, cucumber, cooked tuna and $48.00
  • Baby Original -
  • Salmon Gunkan Set - Seaweed salad, cooked tuna, tobiko mayonnaise and lobster salad wrapped in fresh salmon punkan (6 pcs) $16.00
  • Scallop (2 pcs) $4.00
  • - Salmon & Avocado - Fresh salmon and avocado uramaki style roll served as 8 pieces set $13.00
  • Egg (2 pcs) $4.00
  • Seaweed & Cooked Tuna (2 pcs) $4.00
  • Sea Eel Tempura (2pcs) $8.00
  • - Sansai Soba - Buckwheat noodles in soup with Japanese vegetables (Sansai) $11.50
  • Ebi Fry Curry - Served with prawn crumbed and fried on rice $14.00
  • Miso Soup - With tofu, seaweed and shallots $3.00
  • Teriyaki Chicken Teishoku - Chicken with Teriyaki sauce $13.80
  • Soba (Buckwheat Noodles) -
  • Deep Fried Yellowtail $8.80
  • Tofu Yasai Ankake (4pcs) Fried (or boiled) Tofu & mix vegetables in special sauce $8.30
  • Lentil & Coconut $7.00
  • Nachos - a bed of golden corn chips, layered with spicy kidney beans, melted cheese, light sour cream, guacamole & salad Entree: $12.00, Main: $17.00
  • Tofu - tasty pan fried tofu, tomato, salad, sprouts & tahini sauce $7.50
  • Nachos - chilli bean spread, corn chips, grilled cheese, light sour cream & salad $9.00
  • Chickpea & Vegetable Curry - a fragrant & very tasty curry full of vegetables & served with dahl, tatzuki, jasmine rice & poppadums Entree: $12.00, Main: $17.00
  • Chilli Bean - chilli bean spread, tabbouleh, salad, tahini sauce & grilled cheese $9.00
  • Hawaiian - soya bean patty, pineapple, grilled cheese, green salad, beetroot, tomato, sprouts & chilli sauce $9.00
  • Carrot & Nut Roast - a delicious nut roast made from sauteed onions, carrots, brazil nuts, walnuts, wholemeal breadcrumbs & seasonings. Choose either lentil gravy or spicy tomato Entree: $12.00, Main: $17.00
  • Stonehenge Supreme - onion, capsicum, pepperoni, ham, mushroom, beef, carbanossi, olives Reg $ 13.00/Med $ 20.00/Lge $ 26.00/Fam $ 34.00
  • Supreme - onion, capsicum, pepperoni, ham, beef Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
  • Base (choice of sause & cheese) Reg $ 10.00/Med $ 15.00/Lge $ 19.00/Fam $ 24.00
  • Nigel's - carbanossi, mushroom, extra cheese Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
  • Tufnel's Tuna Treat - onion, garlic, oregano, tuna (no bones) Reg $ 12.00/Med $ 18.00/Lge $ 22.00/Fam $ 28.00
  • Aussie - bacon, onion,egg Reg $ 11.00/ Med $ 17.00/Lge $ 21.00/Fam $ 27.00
  • Garlic Bread $ 3.00 (with cheese $ 3.50)
  • Marinara - special seafood topped with parsley Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
  • Empire Chicken (Crispy skin chicken with ginger & shallot sauce) $17.50
  • Vegetarian Sang Choy Bow (4 leaves) $12.00
  • Fillet Steak Wasabi with Teriyaki Sauce (Hot) $18.50
  • Beef Szechuan - Mongolian Beef / Teriyaki Beef / Beef Black Pepper Sauce / Fresh Chilli Beef / Fresh Garlic Beef / Beef Spicy Chilli $15.00
  • Steamed Duck - Mushroom and Vegetable / Crab Meat Sauce / Combination $19.50
  • King Prawn Laksa / Combination Seafood Laksa $18.00
  • Duck Pancake (6) $20.00
  • Red Curry Chicken - Green Curry Chicken / Chicken with Hot & Sour Sauce / Chicken with Chilli Back Bean Sauce / Chicken Oriential $15.00
Clareville Kiosk

Clareville Kiosk

location

Address

27 Delecta Ave, Clareville, NSW, 2107, Australia

phone

Phone

0299182727

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
27 Delecta Ave, Clareville, NSW, 2107, Australia
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