Claypots Seafood Bar in St Kilda Menu

CLAYPOTS CLAYPOTS
  • Seafood Pie $15.00
  • Prawn w Tamarind Chutney $8.00
  • Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas $20.00
  • Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot $20.00
  • Creole Gumbo - rice, cajun, okra, mussels, fish $20.00
  • Orpheus - red wine, rouille with bread, sweet pepper mussels, prawns, clams $20.00
  • Anatolian - quinoa, sweet pepper, eggplant, chickpeas, yoghurt, mint $20.00
  • Oysters $2.00
  • Steamed Crabs $10.00
  • Sardines $6.00
  • Olives $6.00
  • Mussels $15.00
  • Marghrebi Fish Soup $15.00
  • Antipasto $18.00
  • Borek w Feta $10.00
  • Swooning Pie $8.00

Nearby Sample Menus

  • Curried vegetable pastie - served with kasoundi, rocket leaves and bread $13.40
  • Freshly Baked Pastries - can be selected from the counter n/a
  • Gypsy ham, Dijon mustard and salad, casaling bread $13.40
  • Free Range Eggs - poached, fried or scrambled on toast $9.20
  • Soy Coffee $4.50
  • Daylesford Mineral Water, soft drinks $3.70
  • Extras - avocado, bacon, mushrooms, beans or tomato $3.20
  • Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
  • Tarts
  • Caprese, buffalo, mozzarella, basil, tomato 16.00
  • Mixed leaves 12.00
  • Puttanesca 16.00/22.00
    • tomato, mozzarella, olives, anchovy, chilli, capers, cheesy tomato
  • - Zucchini, peas, mint 20.00
  • - Chocolate 7.00
  • Wagyu, bresaola, rocket, parmesan 18.00
  • Mushroom Deluxe 16.00/22.00
    • asiago, swiss brown, enoki, oyster, mushroom
  • Marinated Chicken - Napoli sauce, mozzarella cheese, char grilled zucchini, sun dried tomatoes, red peeled capsicum, mushrooms, herbed chicken, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Gourmet Vegetarian - Napoli sauce, mozzarella cheese, char grilled eggplant and zucchini, red peeled capsicum, Spanish onion, mushrooms, oregano $14.00 / $16.00 / $19.00 / $21.00
  • - S / M / L / F
  • Vegetarian - Mushrooms, Capsicum, Onions, Olives $10.00 / $12.50 / $15.50 / $18.00
  • Margherita - Double Cheese $9.50 / $12.00 / $14.50 / $17.00
  • Gourmet Tuna - Tuna chunks, Spanish onion, fresh tomato, corn, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Favori Special - Ham, Onion, Olives, Capsicum, Mushrooms $10.00 / $13.00 / $16.50 / $19.00
  • Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
  • - Small / Large
  • Indonesian Curry Beef in Steamed Rice $9.00
  • Vegetarian Mini Spring Roll (4) $3.00
  • B.B.Q. Pork Plum Sauce & Vegetables $8.80
  • Chicken Mushroom Soup $2.80
  • Curry Fried Rice $4.50 / $6.50
  • Sweet & Sour Pork $7.80
  • B.B.Q. Pork Omelette $8.00
  • Hot Pot bibimbap $16.50
    • health selection of sauteed and seasoned vegetables, beef, and fried egg on bed of warm rice served on hot stone bowl
  • Mixed tempura and prawn $12.00
    • thin sliced of vegetables are dipped in the batter, then deep-fried with bread crumbed prawn
  • Teriyaki beef don $10.50
    • beef tossed on wok with bigmama´s homemade teriyaki sauce on rice
  • BBQ grilled unagi $18.00
    • BBQ grilled eel on sizzling plate with special sweet soy sauce
  • Seafood sizzler special $18.50
    • BBQ grilled seafood mix on a sizzling plate
  • Bibimbap $15.00
    • health selection of sauteed and seasoned vegetables, beef, and fried egg on bed of warm rice
  • Veggie bibimbap $15.00
    • health selection of sauteed and seasoned vegetables, tofu, and fried egg on bed of warm rice
  • Spicy and combination $18.00
    • Combination of spicy baby octopus & squid with vegetables
Claypots Seafood Bar

Claypots Seafood Bar

location

Address

213 Barkly St, St Kilda, VIC, 3182, Australia

phone

Phone

0395341282

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
213 Barkly St, St Kilda, VIC, 3182, Australia
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