Claypots Seafood and Wine in Fitzroy Menu

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Claypots Seafood and Wine in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Freshly Baked Pastries - can be selected from the counter n/a
Warm Croissant with babka jam $5.40
Freshly Squeezed OJ/AJ $4.90/$3.30
Croissant - toasted with one savoury filling or two $6.90/$9.30
Soy Coffee $4.50
Chicken and vegetable - served with kasoundi, rocket leaves and bread $13.40
Georgian Baked Beans - with fetta cheese and toast $12.60
Hot chocolate $4.70

Confit Duck Sliders, Relish & Pinenuts $9
Grilled Prawn Skewers With Bacon & Red Salsa $9
Mushroom Parfait Onion Jam, Smoked Almonds & Radish $9
Served With Fruit Bread And Spiced Apple Chutney N/A
Marinated Varieties Of Green Olives $9
Port Arlington Mussels, Garlic & Cream $9
Txistorra Basque Pork Sausage W Tomato Relish $9
Crumbed Eggplant With Honey & Blue Cheese $9

Rustic Chips $8.00
Aioli $2.00
Founders Rübæus & Raspberry $15.00
Spiced Tofu Slider $6.00 each
Choice of Red Wine Jus, Pepper Jus Choice of 2 Sides -
BBQ Lamb Ribs $15.00
Street Corn Croquette $3.00 each
Pork Belly Slider of Apple Slaw & Jalapeno Mayo $6.00 each

Maple syrup glazed duck breast (GF) - sweetcorn puree, sauteed bok choy, garlic labna, cinnamon jus $27.90
Fennel & sea salt crusted pork cutlet (GF) - celeriac & apple mash, dijonnaise & chive oil, sauteed greens, orange & star anise jus $27.90
Preserved fetta mash $7.90
Chicken Nuggets, chips & salad $10.00
Minted pea mash $7.90
Rich Dark Chocolate Fondant - chocolate ganache, chocolate ice-cream $9.90
Hot Chips - house made aioli, chilli jam $7.90
Battered Fish, chips & salad $10.00

Horiatiki Salata Tomato, Cucumber, Feta, Olives & Onions with Greek Olive Oil & Vinegar dressing $11.50
Maritha Fried Whitebait $9.00
Pireaus Dips Platter Tzatziki, Taramosalata, Skordalia, Eggplant served with toursi & pita bread $15.50
Halva Ice cream Vanilla ice cream blended with Halva (sesame seed with cocoa candy) $9.50
Calamari Fresh SA Calamari Lightly Floured and Fried $14.50
Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, $6.95 each
- (extra pita) $2.50 per serve
Loukoumades Greek Doughnuts served with honey, cinnamon & crushed walnuts $8.50