Cle`de Sol Patisserie and Cafe in Liverpool Menu

Cle`de Sol Patisserie and Cafe in Liverpool has no menu available, but can choose from many other options such as Garlic Bread Classic or Garlic Bread with Cheese from Collingwood Hotel. Cucina 105 offers many options including Bruschetta - oven baked bread topped with diced tomato, shaved parmesan & basil and Garlic/Herb - oven baked bread with your choice of garlic or herb butter. Pizza Inn includes a wide range like 4 Seasons -(Family / Large/ Regular/Gluten free base) 4 flavours combining delicious fresh strips of premium Ham, juicy Cabanossi, beautiful tasty Prawns and the freshest of sliced Mushrooms or All Meat -(Family / Large/ Regular/Gluten free base) Fresh strips of premium Ham, diced Bacon, juicy Cabanossi, minced Beef & spicy Pepperoni sausage – a meat lover's feast!. Antipasto - Cold meats, grilled vegetables, black olives and cheese to the chef’s mood. Served with Italian bread (for one) and Prosciutto San Danielle e Grana Padano - Prosciutto San Danielle served with Grana Padano cheese and crostini from . Rocco's Ristorante offers Fiji Style Desi Dhaba and Fried Eggs - 2 roti served with fried egg.

Nearby Sample Menus

  • Chilli Prawn - Spaghetti garlic prawns in a tomato & basil sauce with chilli. $18.00
  • Battered Perch Fillets - served with Chips & Salad or mash & veg $17.50
  • Surfx Turf 300g - New york sirloin topped with grilled grilled garlic prawns $24
  • 400g T-Bone $23
  • Yearling 400g - Rump $23
  • All served with Chips & salad or mash & veg N/A
  • Mexican Nachos Vegetarian $12
  • Garlic Bread Classic $5
  • Risotto con funghi e tartufo - italian arborio rice with mushroom and truffle pate creamy sauce $22.9
  • Pollo ai funghi - chicken breast with creamy mushroom sauce $25.9
  • Gnocchi al gorgonzola - gnocchi with gorgonzola sauce e: $17.9, m: $20.9
  • Risotto con salsicce e broccolini - italian arborio rice with sausage and broccolini in napoletana sauce $22.9
  • Crespella con nutella - crepe filled with nutella, honey and ricotta with vanilla ice cream $11.9
  • Café Latte $4
  • Mocha $4.5
  • Vitello saltimbocca - thin slices of veal with prosciutto and sage in white wine sauce $25.9
  • Lasagne Our delicious lasagne is made with the freshest mince, to a recipe proven over many years to appeal to our customers. Combined with pasta sheets and mozzarella cheese and our own combination $11.90
  • Napoli- (Family / Large/ Regular/Gluten free base) The original Napoletan pizza treat generously smothered with Mozzarella Cheese, Garlic, Anchovies and Olives $24.90 / $18.90 / $13.90 / $21.90
  • Chocolate Mousse Cups Indulge your tastebuds with of delicious, smooth chocolate mousse with choc chips sprinkled on top. A luscious, creamy and delicious way to finish dinner. (150gm approx.) $3.50
  • Mexican Nachos - (11 inch base / Gluten free base) - Spicy Mexican Nachos meat sauce and lashings of melted cheese on one of our traditional Italian bases dressed with fresh Guacamole, Salsa Sauce, So $20.90 / $23.90
  • Chorizo (Vegetarian) - (11 inch base / Gluten free base) - Garlic king prawns, chorizo, roasted piquante peppers and Spanish onion. * Fireball option - add fresh chilli and chilli sauce... HOT!!! $20.90 / $23.90
  • Mediterranean - (11 inch base / Gluten free base) - Traditional Italian ingredients blending our delicious Tomato Sauce base with spicy Italian Salami, Anchovies, Garlic, and Marinated Tomatoes all to $20.90 / $23.90
  • Chocolate Delicious medium pizza base smothered with chocolate hazelnut spread, topped with deliciously wicked premium vanilla custard, dollops of double thick cream and dusted with icing sugar. $14.90
  • Pizza Base Garlic Bread - (Per serve / With cheese) - Pizza Inn's snack favourite the Pizza Base Garlic Bread is a medium sized thicker style base, spread with garlic butter and parsley and baked to a $8.90 / $10.90
  • Chips - Served with aioli $7.9
  • Natural Oysters - Served with lemon grantita on side ½ dozen: $17.9, 1 dozen: $27.9
  • Bacio - A semifreddo cake of layers of chocolate cake, hazelnuts, mascarpone, cream, liquor wrapped in a rich chocolate. Served with hazelnut gelato $12.9
  • Antipasto - Cold meats, grilled vegetables, black olives and cheese to the chef’s mood. Served with Italian bread (for one) $18.9
  • Salsiccia e Patate - Fior di latte mozzarella base, potatoes, rosemary, Italian sautéed sausages and Spanish onion $26.9
  • Oysters kilpatrick - Topped with bacon and Worcestershire sauce and grilled ½ dozen: $19.9, 1 dozen: $29.9
  • Scaloppine alla Parmigiana - Pan fried veal topped with eggplant, mozzarella and napoletana sauce. Served with seasonal vegetables $28.9
  • Chicken Snitzel and Chips - Crumbed chicken served with chips $13.5
  • Bhajiya / Pakora n/a
  • Jalebi From $18.50/Kg
  • Rice Pudding $5.50
  • Chicken Thali - 1 bowl chicken curry, vegetable curry, dhal, chutney, rice & roti $12.50
  • Halwa $5.50
  • Saina n/a
  • Vegetable Fried Rice - fresh vegetables cooked with rice, chinese herbs, soy sauce & vegetable $12.50
  • Mongolian Chicken - boneless chicken in chinese herbs, soy sauce & vegetables served on a hot plate with rice $15.50
  • - Black bean sauce $12.00
  • Chilli chicken with lemon grass $12.00
  • Fried chicken wings (6) $6.00
  • Stir fried pork with chilli lemon grass $9.50
  • Chicken, seafood or beef laksa soup $10.00
  • Chicken omelet with rice $10.00
  • Rice vermicelli salad with Vietnamese spring roll $9.50
  • Spicy satay chicken soup with rice noodles or egg noodles $9.50
  • Prawn risotto- sydney tiger prawn with fresh saffron, organic green peas and greek feta $ 26.90
  • ENTREE- Stuffed zucchini flowers- fresh zucchini flowers stuffed with fresh ricotta cheese and herbs battered and fried $ 18.90
  • Toast- white, brown or ciabatta bread with jam, peanut butter or vegemite $ 5.50
  • Bona fides breakfast (Big breakfast) eggs, crispy bacon, sausage, grilled mushrooms, grilled tomato & toast $ 19.90
  • ENTREE- Garlic prawns in a rich tomato base garlic chilli sauce served with garlic bread $ 17.90
  • Muesli- gluten free natural muesli with honey yoghurt and strawberry $ 13.90
  • Eggs benedict on ciabatta- poached eggs & smoked salmon topped with homemade hollandaise sauce $ 18.90
  • Eggs benedict on ciabatta- poached eggs & bacon topped w/ homemade hollandaise sauce $ 17.90
  • ALOO BONDA $6.00
  • South Indian Thali Served with Sambar, Rasam and 2 curries, Rice, Puri, Dessert, Raita, Pickle and Salad. $12.00
  • GULAAB JAMUN $3.00
  • Rasgula $2.00
  • Mushroom Manchurian Mixed-vegetables/ Cauliflower/ mushroom coated in spiced chickpea flour batter and Deep-fried, served with a coating of tangy Chinese and Indian inspired sauce. $9.00
  • Plain Dosa $8.00
  • North Indian Thali Served with Dhal, Paneer and 2 curries, Rice, Naan, Dessert, Raita, Pickle and Salad. $13.50
  • Paalak Paneer Indian homemade cheese cubes cooked in fresh spinach puree gravy and spices. $13.00
  • GARLIC SAUCE $1.00 / $3.00 / $6.00 / -
  • BABA GHANOUJ $7.00 / - / $11.00 / -
  • FISH BARRAMUNDI FILLET served with salad & chips $23.00
  • WEDGES (With sour cream & sweet chilli sauce) $5.00 / - / $9.00 / -
  • Single skewers $6.00
  • - Large $45.90
  • MIX PLATE 3 skewers - lamb, Kafta & chicken served with (1) sambouski, (1) falafel,garlic sauce, hommous & tabouli $23.00
  • MANSEF -
  • Prosciutto Garlic and olive oil base with rocket, prosciutto and shaved parmesan. $16.00 / $21.00
  • Bolognaise or boscaiola - Chose to have your sauce with either, penne, spaghetti, tortellini or fettuccine $14.90
  • Chicken, mushroom and spinach risotto - Made with chicken stock and garlic, finished o with parmesan, butter and a touch of cream. $15.90
  • Marinara Prawns, octopus, scallops, calamari, garlic, lemon and chili. $20.00 / $24.00
  • Macri Fresh tomatoes, olives, anchovies and bocconcini $11.90 / $14.90
  • Italian - Mix leaf salad, tomatoes olives, Spainish onions, cucumbers and balsamic dressing. $9.00
  • Trofie - With mix mushrooms and bualo mozzarella, in a butter sauce with garlic and fresh herbs. $18.00
  • Cape Byron Angus strip loin 300g - Char grilled and served with chips and salad with your choice of sauce; Mushroom, hollandaise or gravy. $22.00
  • Original Recipe Chicken 5 Pieces $12.95
  • So Salad $4.95
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Hot & Spicy Chicken 1 Piece N/A
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Kentucky Burger $7.95
  • Popcorn Chicken Go Bucket $3.75
  • Fish + Chips (Salad) $10.00
  • Kadai Paneer (Medium) - Homemade Cheese with Tomato, Capsicum & Coriander $14.90
  • Cheese & Garlic - Stuffed with Homemade Cheese & Garlic $4.50
  • Milk Shake - Made from fresh Quality Milk and Ice Cream $4.00
  • Plain Lassi - Milk, Yoghurt & Sugar $3.50
  • Mix Thali - Vegetable & Non-Vegetable, Rice, Naan $20.00
  • Any Curry with Rice and Naan $10.00
  • Plain Dosa $10.00
Cle`de Sol Patisserie and Cafe

Cle`de Sol Patisserie and Cafe

location

Address

206-208 Macquarie St, Liverpool, NSW, 2170, Australia

phone

Phone

0296016588

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
206-208 Macquarie St, Liverpool, NSW, 2170, Australia
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