Clocks On Flinders in Melbourne Menu

SMALL SMALL
  • Dips + bread (V)
  • -Non members $9.00
  • -Members $8.00
  • Alabama chicken pieces with chipotle mayo
  • -Non members $10.00
  • -Members $9.00
  • Pork sliders with apple slaw
  • -Non members $10.00
  • -Members $9.00
  • Slow cooked lamb ribs with sticky aioli (GF)
  • -Non members $10.00
  • -Members $9.00
  • Salt and pepper calamari with lemon pepper mayo
  • -Non members $10.00
  • -Members $9.00
  • Crispy skinned pork belly with parsnip & pear (GF)
  • -Non members $12.00
  • -Members $10.60
  • Choose any 2 for $18/$16
  • Choose any 3 for $26/23
  • Choosey any 4 for $34/$30
BURGERS WITH FRIES BURGERS WITH FRIES
  • -Non members $15.00
  • -Members $13.30
  • Slow cooked pork burger with apple slaw
  • -Non members $15.00
  • -Members $13.30
  • Beef burger, cheese, pickles, lettuce, burger sauce
  • -Non members $15.00
  • -Members $13.30
  • Chicken burger, lettuce, cheese, mayo
  • Veggie burger, chipotle, mushrooms (V)
  • -Non members $14.00
  • -Members $12.40
  • Cuban sandwich, pulled pork, ham and cheese
  • -Non members $12.00
  • -Members $10.60
  • Ham, cheese, tomato toasted sandwich
    • No fries
  • -Non members $7.00
  • -Members $6.00
MAINS MAINS
  • Nachos with tomato, guacamole, cheese + sour cream (V)
  • -Non members $14.00
  • -Members $12.50
  • Pie of the day
  • -Non members $22.00
  • -Members $19.50
  • 200G steak of the day with mashed potato + spinach (GF)
    • Choose from red wine, peppercorn or mushroom sauce
  • -Non members $24.00
  • -Members $21.20
  • Crispy skinned pork belly with parsnip & pear (GF)
  • -Non members $24.00
  • -Members $21.20
  • Bangers & mash with onion jam + house gravy (GF)
  • -Non members $19.00
  • -Members $16.80
  • Roast of the day (GF)
  • -Non members $19.00
  • -Members $16.80
  • Bright ale beer battered fish & chips with tartare sauce
  • -Non members $19.00
  • -Members $16.80
  • Pasta or risotto of the day
  • -Non members $22.00
  • -Members $19.50
  • Caesar salad with bacon, croutons, anchovies, parmesan + poached egg
  • -Non members $16.00
  • -Members $14.20
  • Add chicken, beef brisket, pork belly
  • -Non members $5.00
  • -Members $5.00
  • Finders parma with napoli ham + mozzarella, fries + spicy slaw
  • -Non members $20.00
  • -Members $17.70
  • Add avocado, sour cream, jalapenos
  • -Non members $3.00
  • -Members $3.00
SIDES SIDES
  • -Non members $8.00
  • -Members $7.00
  • -Non members $9.00
  • Cheesy wedges with sweet chilli + sour cream (V)(GF)
  • Bowl of fries with garlic aioli (V)(GF)
  • -Members $8.00
  • Side of mash (V)(GF)
  • -Non members $8.00
  • -Members $7.00
  • Seasonal vegetables (V)(GF)
  • -Non members $8.00
  • -Members $7.00
  • Mixed leaf garden salad (V)(GF)
  • -Non members $8.00
  • -Members $7.00
  • Caesar
  • -Non members $8.00
  • -Members $7.00
  • Dessert
  • Baked cheese cake with berry coulis
  • Sticky date pudding with butterscotch sauce & vanilla ice cream
  • Apple pie with pouring cream
  • V=vegetarian / GF=gluten free

Nearby Sample Menus

  • Gluten free bread add$1.50
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • Toasting add70c
  • Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • Kids ‘Patty & Shake’ $6.90
  • Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
  • Any 3 mix = 13.00
  • 100 Spicy black bean on rice 10.00
  • 88 Pork & pickled vegetables rice vermicelli soup 11.50
  • 18 Combination with vegetables on rice 11.50
  • 93 Beef and beancurd soup 5.00
  • 30 Sichuan spicy chicken on rice 11.00
  • 108 Mushroom and bean sprouts with egg noodles 11.00
  • 73 Vegetables & beancurd with egg /rice noodles 11.00
  • Mapo Tofu - Tofu with Pork Mince in Szechuan Chilli Sauce $12.80
  • A2 Vegetarian spring rolls - 2pcs $4.60
  • Stir Fried Beef with Capsicum & Onion in Black Pepper Sauce $22.80
  • H4 Hot & Spicy Fried Noodle $10.80
  • A10 Spice Marinated Beef Shank $9.80
  • Stir Fried String Bean with Minced Pork $15.50
  • Sweet & Sour Prawn with Capsicum & Pineapple $28.80
  • Stir Fried Beef with Spring Onion & Ginger $23.80
  • Yaki Udon (Beef/seafood) $ 12.90/ $ 13.90
  • Tonkatsu Ramen $ 12.30
  • Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
  • Tofu Steak - Tofu and Vegetables fried on a hot plate with a special sauce $ 12.50
  • Nabeyaki Udon $ 12.80
  • Caterpillar Roll (8 pcs) - Eel, avocado and cucumber wrapped inside out $ 16.50
  • Tempura - Prawn, fish & vegetables dipped in batter and deep fried $ 13.30
  • Nabeyaki Ramen $ 14.50
  • 117. Grilled Yellowtail Nigiri with Miso Sauce $5.80
  • 121. Fresh Yellowtail Belly (Toro) Nigiri $5.80
  • 132. Tuna Roll (GF) $5.80
  • 136. Snow Crab Nigiri $5.80
  • 62. Octopus Salad Ship $5.80
  • 11. Wagyu Tataki with Garlic Ponzu Sauce $6.80
  • 126. Octopus Karaage $5.80
  • PINK PLATE $3.80
  • Brussels sprouts, tahini & garlic breadcrumbs $11.00
  • Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
  • Peperonata & feta omelette on sourdough $16.00
  • -Add poached egg $3.00
  • Soup of the day $14.00
  • Smoked almonds $6.50
  • Homemade chilli jam $2.00
  • Free range eggs on sourdough toast $9.50
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • House made Dips, flat bread and turkish (G*) $19.00
  • House made cakes, muffins & desserts daily specials N/A
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Teriyaki Chicken Soba $10.00
  • Prawn Udon $10.00
  • Beef Rice $11.00
  • Eel Rice & Salad $12.50
  • Teriyaki Chicken Udon $10.00
  • Vegeterian Udon $10.00
  • Chicken or Vegetarian Curry $10.00
  • Prawn Soba $10.00
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Grilled Scallop N/A
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • French Dragon N/A
  • Da chicken bao $4.00
    • egg and shiitake mushroom
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Nai wong bao $2.50
    • egg custard
  • Special Two $5.00
    • Char siu bao or choi bao
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • Taro bao (v) $2.70
  • Taro Crisps $6.00
  • Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
  • Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
  • Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
  • Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
  • Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
  • Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
  • Psari / Plum / Yoghurt n/a
  • Psari / Plum / Yoghurt $30.00
  • Black Taramasalata / Cuttlefish n/a
  • Berries / Pistachio $15.00
  • Tart, Ice Cream and lots of Little Sweet Things $95.00/person
  • Beef / Our Moussaka / Onion n/a
  • 4 Courses $60.00
  • 3 Courses $45.00
  • Combination & Vegtetables with Fried Noodles $28.00
  • Roast Duckling (Half Bird) $25.00
  • Braised Bean Curd with Mixed Vegetables $21.00
  • Sauteed Roast Pork with Bean Curd Chinese Mushroom & Vegetables $24.00
  • Steamed Whole Fresh Fish Seasonal Price
    • Live queensland Mub Crab, Live Lobster & Live Fish From our Tanks at Seasonal Price
  • Scallops with Chinese Mushroom & Vegetables $29.50
  • "Deluxe " Bird's Nest $26.00
    • Sliced Chicken, barbecued Pork and seafood sauteed with mushrooms and seasonal vegtables served in a golden brown nest,
  • Sliced Chicken with Satay Sauce $22.00
Clocks On Flinders

Clocks On Flinders

location

Address

The Concourse, 17 Flinders St, Melbourne VIC 3000

phone

Phone

0396212133

clock

Opened hours

Sunday 9am–10pm Monday 7:30am–12am Tuesday 7:30am–12am Wednesday7:30am–12am Thursday 7:30am–12am Friday 7:30am–3am Saturday 9am–3am
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
The Concourse, 17 Flinders St, Melbourne VIC 3000
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