Address
106 pall Mall, Bendigo, VIC, 3550, Australia
Clogs Bendigo in Bendigo Menu
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Good food, good company and good times.We strive to provide a fun, enjoyable and comfortable atmosphere whilst serving a range of mouth watering dishes and beveragesGluten Free, Local Produce, MSG-free, Pasta, Pizza, Steak, Vegetarian, A La Carte, Banquets, Bar Menu, Childrens Menu, Group Booking, Happy Hour, Licensed, Tapas, Beef, Calamari, Cheese, Chicken, Desserts, Entrees, Fish & Chips, Lamb, Meat, Pork Belly, Prawn, Ribs, Rice, Roast, Salads, Soup, Vegetables, Children Friendly, Outdoor Dining, Club Events, Corporate Events, Fund Raisers, Private Parties, Promotions, Sporting Events, Themed Events, VIP Events, Wine Tastings, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Children's Parties, Christenings, Christmas Parties, Cocktail Parties, Engagements, Graduations, Hens Parties, Honeymoons, Reunions, Valentine's Day, Weddings, 3 Courses, Dinners, Suppers, $$, Bistro, Intimate Dining, Romantic Dining, 3 Star, 4 Star, 4.5 Star, 5 Star, Bar, Beer Garden, Children's Playgro
Nearby Sample Menus
- Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
- Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
- Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
- Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
- 350gm Rib Eye Steak, Darling Downs $29.50
- Chef’s Pie of the Day - Please ask for todays special $16.50
- Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- Risotto - with smoked chicken, roasted capsicum, Spanish onion, spinach and bacon in a creamy pesto sauce, topped with shaved parmesan $21.00
- Pork Belly - twice cooked and served on a bed of braised cabbage, with julienne carrot, snow peas and bok choy, drizzled with a Montesths apple cider glaze and topped with spiced apple chutney $27.00
- Flathead Fillets - beer battered, with chips and salad or vegetables, lemon and tartare $15.50
- Chicken Breast - marinated in garlic and herbs, served on potato gratin, carrots and sauteed greens, topped with crispy prosciutto and drizzled with a sage, white wine butter sauce $25.00
- Salt and Pepper Squid - with a side rocket and onion salad and lemon, lime aioli $14.00
- Thai Beef Salad - eye fillet with sweet chilli and soy dressing, fresh salad and peanuts $15.50
- Flathead Fillets - dusted in spiced flour, lightly fried and served on a cous cous, mango, capsicum rocket salad, drizzled with sweet chilli aioli $24.00
- Eye Fillet - on a bed of smashed potato with sauteed greens, oven roasted cherry tomatoes and topped with red onion yam and red current jus $33.50
- Penne Contessa chicken, snow peas, cherry tomatoes, cracked pepper, light cream sauce $15.00
- Vegetarian Scrambled eggs on toast w avocado, pesto, tomato, spianch & mushroom $16.00
- Antipasto a plate to share of House Made & Local Produce $19.90
- Fettuccine Carbonara bacon spring onion creamy sauce $17.90 / $22.90
- Spaghetti Napoli napoli sauce finished w butter parmesan & fresh basil $15.90 / $20.90
- Chicken Breast Roasted w lentil, blood orange and fennel salad $27.90
- Tiramisu traditional Italian coffee liqueur dessert $12.90
- Risotto al Pesce (GF) mixed seafood, spring onion garlic & fish stock $18.90 / $23.90
- Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
- Royal - chicken, swiss cheese and avocado $9.90
- Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
- Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
- Babychino / with marshmallows $1.00 / add 70c
- Orange Juice from $3.90
- Pineapple Juice from $3.90
- Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
- Huevos Rancheros Fried Eggs on Crispy Tortilla, Refried Beans, Guacamole & Salsa $16.00
- Baked Fruit Clafoutis w/ Vanilla Ice Cream w/ Vanilla Ice Cream $14.00
- Cheese Platter $18.00 Small / $30.00 Large
- Sriracha Chicken Breast w/ Herb Pilaf & Charred Baby Leek (gf) $28.00
- Waldorf Salad w/ Walnut, Red Apple, Celery. Grapes, Witlof, Radicchio & Blue Cheese Dressing (v) $12.00
- Salad w/ Buffalo Mozzarella, Prosciutto, Cantaloupe & Mint Salad (gf $16.00
- The Ultimate Eggs Your Way w/ Bacon, Traditional Sausages, Roasted Tomato, Spinach & House Made Tomato Relish on Toasted Ciabatta $22.00
- Waldorf Salad w/ Walnut, Red Apple, Celery, Grapes, Witlof, Radicchio & Blue Cheese Dressing (v) $18.00
- Blood Orange • Grapefruit • Lemon $3.90
- Extra: chia seeds • porteon powder • spirulina $1.50/each
- Mingle (choose your fruit) orange • apple • pineapple • watermelon $7.90
- Single (one fruit) $7.50
- Tango Charlie Bravo - sourdough roll with lettuce, tomato, tasty cheese, grilled chicken breast, bacon, relish, avocado & mayo served with rosemary salt roasted kipfler potato chips & lemon aioli $23.90
- 2013 Two Tails Pinot Noir $8.00
- Soy Milk • Decaf • Almond Milk • Extra Shot of Caramel, Vanilla or Hazelnut 50¢
- Kick Start Bircher - crunchy nuts & seeds of goodness, lsa, walnuts, chia seeds, sesame seeds, pepitas, sunflower seeds, goji berries, cranberries, pecans, almonds, macadamia & hazelnuts folded with y $14.90
- Chicken Parmagiana - A whole chicken breast double crumbed and topped with a Napoli sauce and melted Tasty cheese. Served with vegetables or salad $21.9
- Pizza Bread (please see suggestions board) $7.9
- Morrocan Lamb Salad - morrocan spiced lamb rump, fresh spinich, semi dried tomato with cous cous & Tzatziki $25.9
- Chicken Nuggets and Chips N/A
- Busy Nipper kids activity packs $3
- Braised Duck Shanks - Served in a sticky plum sauce w/Jasmine Rice $14.9
- Crispy Szechuan Squid - Tender Squid on a light salad with lime aoli $16.9
- Vegetarian Canneloni (v) with roasted vegies, ricotta cheese & tomato Napoli. Served with a light garden salad $19.9
- Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
- Egg & Bacon Roll with Cheese & Relish $10.00
- Banana Bread (v), poached pear, orange mascarpone & drizzled with honey $12.00
- Benedict (ham) or Florentine (v) (spinach), poached eggs with house hollandaise $14.00
- Spinach, Mushrooms, Grilled Tomato $3.00
- Bacon, Chorizo, Avocado, Baked Beans $3.00
- Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
- Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00
- - ENCHILADA GRATINADAS Vegetable enchilada, garden salad served with rice & frijoles. $23.00
- TACOS Your choice of filling placed in a crisp folded corn tortilla with onion, lettuce, mild salsa & cheese. -
- - BEEF / CHICKEN $21.50
- - FRIJOLE CON QUESO DIP Mexican style beans blended with spices & cheese garnished with mild salsa. $8.90
- - Beef Single $24.00 / Double $44.00
- BURRITO DEL MAR Seafood in a mild creamy sauce, encased in a flour tortilla oven baked & served with rice, frijoles or salad. $24.50
- - NACHOS Corn chips smothered in tasty cheese & topped with sliced jalapeno peppers then oven baked. Half Serve $9.80 / Full Serve $12.50
- DIPS All dips served with corn chips. Gluten free available on request. -
- BBQ char siu chicken spring rolls - with wombok, spiced hoisin dipping sauce $9.5
- Wild rabbit fillet - with pancetta, roasted cauliflower and quinoa salad, young fennel, target beets, Arabic spices $29.5
- Seared Hervey Bay scallops - with curried cauliflower, salmon caviar, coriander vinaigrette, prawn crackers (x 3 pcs) $14
- Seared Asian Greens - with sesame-ginger dressing,toasted peanuts $11
- Baked Camboar goat & pinenut kataifi cigar - with Meredith sheep’s milk yoghurt (x 2 pcs) $8
- Berry’s Creek Blue $12 each or $26 for all cheeses
- Butternut pumpkin gnocchi - with Holy Goat fromage frais, fried onions, young spinach, black basil pesto $23
- Panfried Tassie salmon - with mussels, prawns, risotto tortellini, moghrabieh, saffron braised tomatoes $29
- FAMILY PACK - 2 pcs x Tandoori Chicken, 2 pcs x Bonda, 1 x Chicken Makhani, 1 x Rogan Josh 1 x Sabzi Mandi, 2 x Saffron Rice, 2 x Naan, 1 x Raita, 4pcs x Pappadams $52.00
- SANI PANEER - Indian style cheese cooked with onion gravy and cashews $14.50
- CHILLI PRAWN - Prawn marinated and tossed in Chinese based sauce $15.50
- SEEKH KEBAB - Lamb mince mixed with spices, cooked on skewer in the tandoor oven $12.00
- PANEER MAKHANI - Cottage cheese cooked in a sweet oriental tomato, butter and cream, finished with coriander $14.50
- NON VEGETARIAN PLATTER - This dish comprises of seekh kebab, chicken tikka, meat samosa and tandoori chicken cooked in the tandoor oven. Served with small portion of rice, naan bread and salad $26.00
- KASHMIRI RICE - Basmati rice cooked with nuts, sultanas and coconut cream $7.50
- ONION BHAJI (2 pieces) gf - Onion rings covered with chickpea flour and deep fried $6.00
- Will Studd’s Farmhouse Cheddar Type: Cow’s Semi Hard Region: Devon, England A benchmark Cheddar. Deep, complex and nutty flavours with a smooth & creamy texture. Hints of sweetness lead to more savour $11.00
- Bad boy fries, malt mayo $8.00
- Ginger and prawn toast, nam jim $13.00
- Lemon cheesecake - please be aware this is a liquid cocktail dessert! $17.00
- Sher family wagyu flat iron, marble score 8-9+, served medium rare with chimmichuri & dressed rocket $45.00
- Char-grilled asparagus, goat’s chevre, frisee $11.00
- Parfait, brioche, dill pickle $11.00
- Confit aylesbury duck leg celery, cucumber, peanut, coriander, chilli $25.00
- CAPRICCIOSA - ham, mushroom & olives, anchovies as request (Reg/Lge/Fam/Monster) n/a
- BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
- SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
- MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
- MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
- PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
- HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
- PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
- Omelette $12.00
- Maple Syrup - Jug $2.00
- Add Prawns $6.00
- Porterhouse Steak (350gms) Choice of Sauce of beer batter chips & salad or seasonal vegetables & mash $30.00
- Fresh Oysters Kilpatrick - 1/2 Doz $17.00
- Eggs Benedict $14.00
- Lamb Shank $25.00
- Open Steak Sandwich $21.00
- Main meals are served with crispy salad and mixed vegetables -
- Gohan - Steam Rice $4.00 p/ bowl
- Matsu - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and coffee or Japanese tea $50.00 per person
- Ise Ebi (Lobster Tail) Market Price
- Yasai Tempura - An assortment of seasonal vegetables deep fried with light batter, served with special light sauce $11.50
- Tori (Chicken Teriyaki) $24.00
- Minimum of 2 people for each set -
- Sashimi - Salmon - Thinly sliced fresh raw fish served with WASABI (horseradish) $15.40
Clogs Bendigo
Phone
0354430077
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Counter Service
Cuisine
American , European , Italian
Features
Dine in , Takeaway , Cash , Cheque , EFTPOS , Visa , Mastercard , Diners Club
106 pall Mall, Bendigo, VIC, 3550, Australia
- Bendigo American Menus
- Bendigo European Menus
- Bendigo Italian Menus
- Greater Bendigo City American Menus
- Greater Bendigo City European Menus
- Greater Bendigo City Italian Menus