Clogs Bendigo in Bendigo Menu

Good food, good company and good times.We strive to provide a fun, enjoyable and comfortable atmosphere whilst serving a range of mouth watering dishes and beveragesGluten Free, Local Produce, MSG-free, Pasta, Pizza, Steak, Vegetarian, A La Carte, Banquets, Bar Menu, Childrens Menu, Group Booking, Happy Hour, Licensed, Tapas, Beef, Calamari, Cheese, Chicken, Desserts, Entrees, Fish & Chips, Lamb, Meat, Pork Belly, Prawn, Ribs, Rice, Roast, Salads, Soup, Vegetables, Children Friendly, Outdoor Dining, Club Events, Corporate Events, Fund Raisers, Private Parties, Promotions, Sporting Events, Themed Events, VIP Events, Wine Tastings, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Children's Parties, Christenings, Christmas Parties, Cocktail Parties, Engagements, Graduations, Hens Parties, Honeymoons, Reunions, Valentine's Day, Weddings, 3 Courses, Dinners, Suppers, $$, Bistro, Intimate Dining, Romantic Dining, 3 Star, 4 Star, 4.5 Star, 5 Star, Bar, Beer Garden, Children's Playgro

Nearby Sample Menus

  • Thai Basil Beef - beef cooked in hot chilli paste, garlic, coriander, basil leaves, cashews and baby corn (hot) $23.00
  • Mongolian Beef - marinated steak pieces cooked with vegetables and a sweet sauce combining rice wine, sesame oil, hoi sin sauce and minced ginger (mild) $23.00
  • Spicy Roast Pork - sweet marinated roast pork wok fried with onions, snow peas and Chinese five spice. the flavoursome sauce is slightly pungent, fragrant and sweet $23.00
  • Vegetable Laksa Soup - spicy flavoursome coconut curry soup (hot) $7.00
  • Crispy Szechuan Chilli Beef - shredded steak double-fried tossed in sweet BBQ sauce with a hint of chilli (mild) $23.00
  • Thai Green Curry Vegetables - a variety of vegetables cooked in thai green curry paste (hot) $20.00
  • Babi Masak Lemak - pork chunks, mock fish maw, pineapple and beans cooked in rich coconut curry $23.00
  • Pig's Maw & Black Peppercorn - traditional Cantonese soup of slow simmer pig’s stomach,pork with generous amounts of peppercorn, ginger and garlic in rich broth (hot) $12.00
  • Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
  • Sweet potato chips - with house-made aioli $8.50
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
  • Chocolate brownie served with vanilla bean icecream $9.50
  • Chicken Schnitzel - served with salad and chips $16.50
  • 300gm Grain Fed Sirloin, Tara Valley $24.00
  • Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
  • Benedict Char grilled muffins topped w poached eggs ham & hollandaise sauce $15.00
  • Pollo Parmigiana crumbed chicken breast w beans, capsicum & croquette $25.90
  • Rocket Pear & Parmesan Salad (V,GF) w balsamic dressing $9.90
  • Risotto alla Verdura (V,GF) seasonal fresh vegetables & basil in a vegetable stock $16.90 / $21.90
  • Spaghetti Bolognese rich meat sauce $15.90 / $20.90
  • - -
  • Garlic Bread $6.00
  • Spaghetti Napoli napoli sauce finished w butter parmesan & fresh basil $15.90 / $20.90
  • Roast chicken - cauliflower cheese puree, honey carrots, fondant potatoes, redcurrant & pomegranate jelly, red wine & sage veloute $28.00
  • Braised BBQ beef short ribs - soft polenta, greens, crispy onion rings $32.00
  • Calamari - sesame, poppy seed crumb, mixed leaf salad, snow peas, grapes, sundried tomatoes, verjuice, preserved lemon aioli $19.00
  • Soft shell crab - crispy beer batter, capsicum jam, olive salt, kewpie mayo $14.00
  • Roast cauliflower salad - harissa, goats cheese, dukkah, cos lettuce, radicchio, spanish onion, toasted macadamias, peas $18.00
  • Garlic turkish bread - bocconcini, tomato, basil $8.00
  • Garlic chilli prawns - spiced saffron rice, extra virgin olive oil $14.00
  • Garden salad $7.00
  • Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise $17.00
  • Spinach, Mushrooms, Grilled Tomato $3.00
  • Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
  • Bacon & Eggs, poached $14.00
  • Muesli (V) a delicious combination of oats, bran, grains, seeds, nuts and dried fruits served with natural yoghurt, poached pear and a berry compote $10.00
  • Egg & Bacon Roll with Cheese & Relish $10.00
  • Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00
  • Banana Bread (v), poached pear, orange mascarpone & drizzled with honey $12.00
  • Yum Plameuk - grilled calamari then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $14.00
  • Yum Neua - grilled steak, sliced then flavoured with sweet chilli paste, thai herbs & spices $14.00
  • Laab Gai - minced chicken breast, browned then tossed in toasted rice, flavoured with thai herbs & spices $14.00
  • Tofu Todd - deep fried tofu served with Thai sweet chillies (10 per serve) $8.00
  • Laab Ped - grilled duck, sliced then flavoured with sweet chilli paste & Thai herbs $17.50
  • Gang Keow Waan - green curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
  • Goong Hom Pah - prawn spring roll pastry served with Thai chilli sauce (4 per serve) $8.80
  • Popia - Thai mini spring rolls served with Thai sweet chilli sauce ( per serve) $8.00
  • - NACHOS Corn chips smothered in tasty cheese & topped with sliced jalapeno peppers then oven baked. Half Serve $9.80 / Full Serve $12.50
  • - CHICKEN $6.95ea
  • - Prawn & Chorizo Single $26.00 / Double $48.00
  • - Vegetable $8.95
  • - Seafood (Prawns/Scallops) Single $26.00 / Double $48.00
  • - (Soft shell available - not gluten free) Extra $1.00
  • SINCRONIZADA Flour tortilla filled with chicken, cheese & vegetables, lightly toasted & served with mild salsa & rice/or salad. $17.50
  • ENCHILADA CHICA A beef enchilada & beef taco, served with rice & salad. $23.00
  • Salted caramel ice cream - with chocolate popcorn, hazelnut praline clusters $8.5
  • Crispy flathead tails - with coconut, red chilli jam mayonnaise  (x 3 pcs) $9
  • Smoked tomato and cheddar arancini - with parmesan mayo, tomato crisps (x 3 pcs) (V) $9.5
  • Masons Chocolate Plate - Belgium chocolate brownie, white choc mousse, chocolate meringue, croquant, raspberry sorbet $16.5
  • Inglewood dry aged 500g ribeye steak, sliced for two - with hand cut Royal Blue chips, Masons Caesar salad, green peppercorn butter, red wine jus $49
  • Spit roasted Camboar goat shoulder - with smoked hommus, freekha tabbouleh, wild figs, tzatziki $33
  • Masons Eskimo Pie $8.5
  • Beijing roast duck - with red curry, caramelised pineapple, okra, puffed rice $30
  • SCHNITZ DIPS - Aioli $1.00
  • SCHNITZ DIPS - Chilli Aioli $1.00
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • FISH MADRAS - Fish cooked with selected spices and coconut in a south Indian style, finished with coriander. $18.50
  • NON VEGETARIAN PLATTER - This dish comprises of seekh kebab, chicken tikka, meat samosa and tandoori chicken cooked in the tandoor oven. Served with small portion of rice, naan bread and salad $26.00
  • LAMB HANDI - Lamb cooked with red capsicum, onion, tomatoes and spices $16.50
  • MANGO KULFI - Pistachio ice cream with mango topping $4.50
  • TAWA CHICKEN - Chicken cooked with capsicum, onions, tomatoes and spices $15.50
  • TANDOORI CHICKEN gf - Full - Chicken marinated in Indian spices, yoghurt, garlic and ginger, cooked in the tandoor oven $19.00
  • MEAL DEAL (Choice of chicken or beef curry) - 1 x Chicken Korma, 1 x Beef Rogan Josh, 1 x Naan, 1 x Saffron Rice $35.00
  • KHADAI CHICKEN - Chicken made in fresh corriander seeds and onion and tomato sauce $15.50
  • Sydney rock oysters, shucked to order, lemon cheek $4.00/each
  • Char-grilled victorian jumbo quail with nuts, grains & seeds $17.00
  • Will Studd’s Farmhouse Cheddar Type: Cow’s Semi Hard Region: Devon, England A benchmark Cheddar. Deep, complex and nutty flavours with a smooth & creamy texture. Hints of sweetness lead to more savour $11.00
  • Sher wagyu burger, erindale double smoked belly bacon, zucchini pickle, cheddar, tomato $18.00
  • Cooked and raw spring garden vegetables, goat’s cheese, pearl barley, pear cider vinegar, herbs $27.00
  • Petit fours plate (featuring our indulgent chocolate fudge) $15.00
  • Ginger and prawn toast, nam jim $13.00
  • Juniper cured & seared aylesbury duck breast, eggplant, sheep’s milk yoghurt, hazelnuts, quinoa $33.00
  • Earl Grey - a light & aromatic blend of fine black tea, scented with citrus bergamot flavour (1 serve/2 serve pot) $4.00/$6.00
  • Extra shot/Mug upsize/Decafe/Soy Milk/Vanilla/Hazelnut/Caramel + 50¢
  • Salmon fritters, two corn fritters served on a bed of salad with mango salsa a topped with smoked salmon & dill sour cream $18.50
  • Lemon, lime bitters - house made fresh lemon, lime, lemonade & bitters $5.00
  • Toasted pannini's - chicken fillet, avocado, tasty cheese, spinach & mayonnaise $13.00
  • Toasted sandwich $6.50
  • Iced mocha - chocolate sauce, coffee shot, ice cream & milk (Small/Large) $4.60/$6.00
  • Club sandwich, double layered sandwich of grilled chicken, bacon, egg, lettuce tomato & mayonnaise served with chips $18.50
  • Portuguese Rolls (6 pcs) $5.70
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • 4 Grilled Tenderloins $8.95
  • Churrasco BBQ Thigh Pieces* $9.95
  • Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
  • Spicy Red Capsicum Dip With toasted pita $4.95
  • MAYADOR ROSE SIDRA 4.1% (Cider) $8.00
  • LEMON LIME AND BITTERS $4.50
  • KALIMOTXO - ALSO KNOWN AS COCAVINO, CONSISTS OF RED WINE AND COKE FOR THE YOUNG AND YOUNG AT HEART $8.00
  • POTATO OMELETTE WITH CAPSICUM & ONION, SERVED WITH AIOLI – V, GF - Tortilla $9.00
  • GIN, VODKA, BACARDI, TEQUILA, MATUSALEM RUM, JOHNNY WALKER SCOTCH, DALMORE WHISKY, BRANDY, JIM BEAM AND WILD TURKEY BOURBON, SOUTHERN COMFORT, TIA MARIA, KAHLUA, COINTREAU LICOR 43 $8.50
  • ROSITA 5.5% (Blonde) $5.00
  • PEDRO XIMENEZ YELLOW $7.00
  • SANCHEZ ROMATE NPU AMONTILLADO $11.00
  • Wedges chicken chips $3.70
  • Crumbed Oysters N/A
  • BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
  • Pies N/A
  • Hamburger Works $6.50
  • Hot Dogs $3.40
  • Chips 'n' Gravy $2.90
  • Double Cheese Burger $6.20
Clogs Bendigo

Clogs Bendigo

location

Address

106 pall Mall, Bendigo, VIC, 3550, Australia

phone

Phone

0354430077

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

American , European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  Cheque ,  EFTPOS ,  Visa ,  Mastercard ,  Diners Club

Location
106 pall Mall, Bendigo, VIC, 3550, Australia