Clogs Bendigo in Bendigo Menu

Good food, good company and good times.We strive to provide a fun, enjoyable and comfortable atmosphere whilst serving a range of mouth watering dishes and beveragesGluten Free, Local Produce, MSG-free, Pasta, Pizza, Steak, Vegetarian, A La Carte, Banquets, Bar Menu, Childrens Menu, Group Booking, Happy Hour, Licensed, Tapas, Beef, Calamari, Cheese, Chicken, Desserts, Entrees, Fish & Chips, Lamb, Meat, Pork Belly, Prawn, Ribs, Rice, Roast, Salads, Soup, Vegetables, Children Friendly, Outdoor Dining, Club Events, Corporate Events, Fund Raisers, Private Parties, Promotions, Sporting Events, Themed Events, VIP Events, Wine Tastings, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Children's Parties, Christenings, Christmas Parties, Cocktail Parties, Engagements, Graduations, Hens Parties, Honeymoons, Reunions, Valentine's Day, Weddings, 3 Courses, Dinners, Suppers, $$, Bistro, Intimate Dining, Romantic Dining, 3 Star, 4 Star, 4.5 Star, 5 Star, Bar, Beer Garden, Children's Playgro

Nearby Sample Menus

  • Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
  • Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
  • 350gm Rib Eye Steak, Darling Downs $29.50
  • Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
  • Chicken Schnitzel - served with salad and chips $16.50
  • Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
  • Chocolate brownie served with vanilla bean icecream $9.50
  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • Grain Fed Porterhouse - served with chips and salad or vegetables and a choice of garlic butter, peppercorn, mushroom, gravy and red wine jus $28.50
  • Tiger Prawns - chermoula spiced, with jasmine rice and salad garnish $16.00
  • Warm Chicken Salad - fresh spinach salad with potato, bacon, avocado and seeded mustard aioli $15.50
  • Fettuccini bolognaise or carbonara $8.50
  • Oysters - natural or oven baked with bacon in a bbq worcestershire sauce 1/2 Doz $16.00 / Doz $30.00
  • Thai Beef Salad - marinated sliced eye fillet through a fresh salad of rocket, cherry tomatoes, dried shallots, capsicum, red onion, peanuts and rice noodles with a chilli, lime, soy dressing $21.00
  • Eye Fillet - on a bed of smashed potato with sauteed greens, oven roasted cherry tomatoes and topped with red onion yam and red current jus $33.50
  • Chicken Skewers - with a peanut coconut sauce, on jasmine rice with a light salad $10.00
  • Jambalaya Prawn, Chorizo & Chicken Creole Paella-Style Dish (gf) $25.00
  • Traditional Pancakes Served w/ Lemon & Sugar $14.00
  • 350gm Black Angus Rib Eye w/ Rosemary Chat Potatoes & Creamed Spinach & Peas (gf) Accompaniments: Red Wine Jus, Horseradish, Dijon Mustard or Wine Bank Devil Sauce $37.00
  • Wine Bank Curry of the Day $20.00
  • Drunken Strawberries w/ Sweet Black Pepper & Ricotta Cream $14.00
  • Mixed Museli Hand Mixed Museli w/ Dried Fruit, Coconut, Nuts, Milk & Natural Yoghurt $8.00
  • Mustard Lamb Rump w/ Green Beans & Kipflier Potatoes topped w/ House Made Mint Sauce (gf) $30.00
  • Grilled Sagannaki w/ Oregano & Grilled Lemon (v) (gf) $14.00
  • James Boags Premium $6.50
  • Pancake Stack - buttermilk pancakes topped with house made berry compote, vanilla ice cream & cream $14.50
  • Lands End Cabernet Merlot $7.00
  • Addition: sausage, sauteed spinach, sauteed kale $4.00/each
  • Cheeses Pleases - meredith goats cheese, brie & mervey waley vintage cheddar with quince paste, seasonal fruit, lavosh bites, gourmet fruit loaf & toasted sourdough fingers $25.90
  • Pimms Classic - pimms, chambord & dry ginger $14.00
  • Maybe add tasmanian smoked salmon $6.00
  • Mingle (choose your fruit) orange • apple • pineapple • watermelon $7.90
  • Tom Yum Goong (Prawns) Soup - Thai hot-sour soup $9.50
  • Tom Yum Pug (Only Vegetables) Soup - Thai hot-sour soup $8.50
  • Nam Sod - browned minced chicken, tossed & flavoured with ginger, peanuts, sweet chilli paste & thai herbs & spices $14.00
  • Satay Gai - grilled chicken skewers served with Thai peanut sauce (4 per serve) $9.00
  • Laab Ped - grilled duck, sliced then flavoured with sweet chilli paste & Thai herbs $17.50
  • Pla Goong - grilled king prawns, flavoured & tossed with lemongrass, sweet chilli paste & spices $18.00
  • Popia - Thai mini spring rolls served with Thai sweet chilli sauce ( per serve) $8.00
  • Curry Puff - puff pastry with chicken minced, onions & potato served with Thai peanut sauce (4 per serve) $8.80
  • - Chicken $9.50
  • NACHOS SUPREME -
  • - SEAFOOD $7.50ea
  • ENCHILADAS Soft corn tortilla with your choice of filling, oven baked with cheese & a smothering of mild chilli sauce, served with rice. -
  • TOSTADAS -
  • - Chicken $8.50
  • - SUPREME (includes sour cream) Extra $0.50
  • - ENCHILADA GRATINADAS Vegetable enchilada, garden salad served with rice & frijoles. $23.00
  • Masons Eskimo Pie $8.5
  • Masons Dessert Tasting Plate - Vanilla & peach brulee, Eskimo pie, raspberry & vanilla pannacotta, choc-hazelnut delice, baked     cheesecake, Yuzo curd & tapioca pot with summer fruits, pomegranate i $26
  • Crispy flathead tails - with coconut, red chilli jam mayonnaise  (x 3 pcs) $9
  • Duck and Lap Cheong pot sticker dumplings - with Japanese pumpkin, sesame dipping sauce, sisho  (x 4 pcs) $12
  • Yapunyah Kung Poa chicken - with heart of palm, toasted cashews, oyster mushrooms, jasmin rice, flower buns $28
  • Chargrilled Rockwood Cottage lamb fillet - with crisp belly, smoked yoghurt, charred eggplant, pomegranate $12
  • Holy Goat La Luna $12 each or $26 for all cheeses
  • Baked salted caramel cheesecake - with roasted blood plums, honeycomb, delice, vanilla ice cream $15
  • SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
  • SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
  • SCHNITZ DIPS - Aioli $1.00
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • SCHNITZ DIPS - BBQ 50¢
  • TANDOORI CHICKEN gf - Half $11.50
  • PANEER NAAN - Garlic - Flat plain flour bread stuffed with cheese and coriander $4.50
  • CHICKEN KORMA - Pieces of chicken in a creamy sauce, garnished with cream and cashew nuts $15.50
  • PISTA KULFI - Pistachio ice cream Beverages $4.00
  • LAMB HANDI - Lamb cooked with red capsicum, onion, tomatoes and spices $16.50
  • FISH MASALA - Fish cooked with capsicum, onion, tomato, ginger and spices, finished with coriander. $18.50
  • Family Banquet (Dine In) - four or more - From Entrees - 2 x Seekh Kebab, 4 x Chicken Tikka, 4 x Bonda, From Main - Fish/Prawn Curry, Choice of Chicken Curry, Choice of Lamb Curry, Choice of Veg. Cu $42.00 per person
  • MANGO KULFI - Pistachio ice cream with mango topping $4.50
  • Bangers & Mash $20.00
  • Smoked Salmon $15.00
  • Open Steak Sandwich $21.00
  • Fresh Oysters - 1/2 Doz $15.00
  • Bolognaise Parmagiana - served with your choice of beer batter chips & salad or seasonal vegetables & mash $22.00
  • Add Chicken $4.00
  • Maple Syrup - Jug $2.00
  • Chicken & Avocado $15.00
  • Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
  • Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
  • Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
  • BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
  • Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
  • Toasted Sandwiches - Freshly made, choose from our large selection of fillings. N/A
  • Your Choice of Fillings from $4.50
  • Beef Steak Pie $4.20
  • Chai Latte Small $4.00 / Large $5.00
  • Beef Pies - Rich gravy, hearty meat, and wholesome pastry. What a good pie should taste like! N/A
  • Ham, Cheese and Tomato $5.30
  • Jelly Slice - Everybody loves jelly slice, don’t they? Our many loyal jelly slice fans will tell you these are the best jelly slices around! $2.80
  • Neenish Tart - The original old English buttercream filled pastry case topped with half chocolate and half pink icing. $2.80
  • Coconut rice Rich and creamy cocounut rice with fresh lemon grass and kaffir lime Small $4.50 / Large $8.00
  • Yellow Curry A rich and creamy mildly spiced yellow southern Thai curry with potatoes and onions. -
  • BBQ TIGER PRAWNS Large Tiger BBQ Prawns with spicy citrus chili jam. GOONG PAO (CENTRAL THAI) $10.00
  • Peking Duck Breast $26.50
  • Chicken Fried Rice Bunja's special Thai style fried rice with chicken. $15.50
  • Prawns, Fish, Seafood $28.50
  • CRISPY FRIED SOFT SHELL CRAB Soft shell crab served with sweet and tangy lemongrass nuoc cham dipping sauce. CRAB TODD (CENT. THAI) $10.00
  • Dinner for two Mixed entree, Panang curry beef, Chicken stir fry with roasted cashew nuts, rice and roti bread. Normal, Vegetarian, Variation $55.00
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • Egg $1.50
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • Chips (Regular) $3.95
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • 2 Whole Chickens with 3 large sides* $52.25
  • LA GOYA MANZANILLA (375ML) $7.00
  • CORONA LAGER 4.5% (MEXICO) $7.50
  • SANCHEZ ROMATE DON JOSE OLOROSO $11.00
  • MAYADOR SIDRA 4.1% (Cider) $8.00
  • WHITE SANGRIA - WHITE WINE, BRANDY AND APPLES (Glass/Pitcher) $8.00/$28.00
  • BRAISED MUSHROOMS, GOATS CHEVRE, MOJO VERDE & CROUTONS – V, GF Av Setas Estofadas $12.00
  • MARINATED WHITE ANCHOVIES, TOMATO & CROUTONS – GF AV - Boquerones $9.00
  • 8 TASTES OF SPAIN - Designed for share table dining - all guests on the table must order $50.00/person
Clogs Bendigo

Clogs Bendigo

location

Address

106 pall Mall, Bendigo, VIC, 3550, Australia

phone

Phone

0354430077

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

American , European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  Cheque ,  EFTPOS ,  Visa ,  Mastercard ,  Diners Club

Location
106 pall Mall, Bendigo, VIC, 3550, Australia