Cloves Indian Tandoori Restaurant in Geelong Menu

Cloves Indian Tandoori Restaurant in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

  • vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
  • Disposables $0.50
  • Beef croquette $2.00
  • 1/2 chicken $12.00
  • Choice of 3 meats
  • Chicken schnitzel $14.00
  • Bread roll & butter portion $0.50
  • -small $10.00
  • Calamari Italian -  Grilled And Sauteed with Tomato, Basil Spices And Wine Sauce And Served with Turkish Pilaf. $22.00
  • Cacik - yogurt and cucumbers $5.00
  • Short Black $2.80
  • Pot Of Tea $4.00
  • Steak Sandwich - with the lot in Turkish Breads. $10.50
  • Lamb Shish Kebab -  Lamb Fillets, Grilled Then Served with Salad On A Bed Of Turkish Pilaf. $23.00
  • Sundaes $6.00
  • Special - Tomato, cheese, ham, mild salami    mushroom, capsicum, olives, anhovies,spices and garlic. Sml $11.50  / Med$15.50 / Lge  $17.50 /Xlg $20.00
  • Sweet Corn & Chicken Soup - Cream corn with shredded chicken $7.50
  • Steamed Dim Sum - A famous starter, Dim Sum literally means ‘to touch one’s heart’. Offered in 3 varieties from a steaming hot bamboo basket $10.50
  • Vegetarian Sweet & Sour $18.00
  • Lemon Chicken $24.00
  • Scallops with Szechuan Sauce $32.00
  • Fried Noodles with BBQ Pork $28.00
  • Pork Chop with Mandarin Sauce $24.00
  • San Choi Bao - Finely diced quail or chicken with mushrooms, Chinese sausage, water chestnuts and bamboo shoots in a lettuce leaf boat $8.00
  • Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
  • Greek Salad…. $9
  • House-made nut & omega rich seed granola served with raspberry ripple yoghurt… $9
  • Buttermilk pancakes and marinated strawberries, double cream  & Canadian maple syrup… $14
  • 2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
  • Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32
  • Open chicken sandwich with basil mayonnaise and avocado… $13
  • Tortellini of goat’s cheese mascarpone & parmesan with grilled prawns, pinenuts, sage, sultana’s & brown butter sauce… $19
  • Daily changing salad MP
  • extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
  • GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
  • Brekky roll with egg, bacon, aioli & relish $9.00
  • Turkish lamb pizza Both with an ancient grain salad $14.50
  • Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
  • Bloody Mary $12.00
  • Zeally Bay sourdough toasted with your choice of GO! spread $6.50
  • Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
  • Freshly Baked Ciabatta Garlic Bread $8
  • Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
  • Marinated Garlic Scallops - served with a blood orange and chilli paste $17
  • Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34
  • ‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
  • Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
  • Sweet Potato Fries $8
  • Lollipop Cake $209
  • Carrot Cake $26.95
  • Caramel $25.95
  • Jamaican Chocolate $26.95
  • White Gold Mudcake $28.95
  • Treasure Cake $38.95
  • Continental Apple Cake $26.95
  • Enchanted Forest $40.95
  • Tiramisu Italian sponge cake with coffee & chocolate $12.00
  • Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
  • Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
  • Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
  • Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
  • Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
  • Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
  • Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
  • Chicken Schnitzel & Chips $14.50
  • Smashed Avo w Poached Egg $11.00
  • Coke & Coffee served w cream or icecream $10.00
  • Calamari Salad $14.50
  • Bacon & Egg Focaccia & Coffee $12.00
  • Eggs Benedict $14.50
  • Focaccia & Coffee $12.50
  • Fruit Salad & Yoghurt $10.50
  • Gang Sapparod The delicate Sweet and Sour Pineapple Curry with Red Capsicum, Pineapple, topped with Kaffir Lime Leaves (d) -
  • Goong Tod (Battered Prawns) Prawns In batter served with Sweet Chilli Sauce $9.00
  • - Chicken, Beef or Pork $13.00
  • - Chicken, beef or pork $14.50
  • Yum Chef Special Combination of Chicken, Beef, Pork and Prawns with Thai Herbs, Chilli Paste, Cashew Nuts and Lemon Juice $17.00
  • Pad Thai (Recommended) A favourite Thai dish, stir fried rice noodle with Egg, Onion, Bean Shoots, Spring Onion with our own homemade Pad Thai Sauce -
  • Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
  • - Vegetarian with/without Tofu $11.50
Cloves Indian Tandoori Restaurant

Cloves Indian Tandoori Restaurant

location

Address

93- 95 Ryrie St, Geelong, VIC, 3220, Australia

phone

Phone

0352215050

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
93- 95 Ryrie St, Geelong, VIC, 3220, Australia
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