Club Bar - Park Hyatt in The Rocks Menu

Club Bar - Park Hyatt in The Rocks has no menu available, but can choose from many other options such as Rustic sourdough w house marinated olives and olive oil or Garlic bread from Harbour View Hotel. Lowenbrau Keller offers many options including Ofenfrische Brez’n V Haus-Baked Pretzel & Butter and Ofenfrisches Knoblauchbrot V Haus-Baked Garlic Rye Bread, Cream Cheese & Red Radish Dip. Playfair Cafe includes a wide range like Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast or Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast. TSING TAO – Chinese and BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h from . Wok On Inn Noodle Bar offers Phillip's Foote Restaurant and Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below....

Nearby Sample Menus

  • Beer battered fresh fish & chips, mesclun and tartare sauce $18
  • Petuna ocean trout w compote of onion, black olive and fennel, pickled cucumber and feta GF -
  • House crumbed chicken schnitzel, garden salad, fries & gravy $16
  • With an Alternate Placing -
  • Belgium chocolate torte w rich chocolate sauce, honeycomb & white chocolate ice cream $12
  • Petuna ocean trout w compote of onion, black olive & fennel, pickled cucumber & feta $29
  • Margheritta – cherry tomato, buffalo mozzarella, basil & oregano $16
  • Pork Belly w roasted root vegetables, apple relish and cider glaze GF -
  • Allgäuer Käsespätzle V Cheese Spätzle - Traditional Haus-Made Egg Noodles, Creamy Sauce, Melted Cheese & Side Salad $26
  • Pommes Frites - French Fries V $8
  • Löwenbräu’s Bräuteller Tip - Great to Share as a Starter Finest Selection of Haus-Made German Sausages - Frankfurter, Veal Sausage, Thüringer, Cheese Kransky, Nürnberger Sausage, Sauerkraut, Crea $30
  • Fritierter Tintenfisch Salt and Pepper Squid - Lime Aioli $18 - $24
  • Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll $13
  • Hähnchenschnitzel Chicken Schnitzel, French Fries & Original Löwenbräu Herb Mayo $30
  • Spätzle - Haus-Made Traditional Egg Noodles V $8
  • Kartoffelsalat - Haus-Made Munich Style Potato Salad V $8
  • Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
  • Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
  • Homemade Quiche or Frittata - see display for today's offer $8.00
  • Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
  • Gourmet Pies - see display $7.00
  • Low Fat Sweetbreads $4.50
  • Raisin Toast $4.50
  • Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
  • UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
  • TSING TAO – Chinese N/A
  • MAKE YOUR OWN NOODLES IN 3 EASY TO FOLLOW STEPS: 1 CHOOSE YOUR DESTINATION FROM THE 8 REGIONS OF ASIA: -
  • 2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
  • CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
  • MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
  • Chicken (chemical free) / Beef (lean grass fed) $11.95
  • VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
  • Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below... $33.00/pp
  • FISH Fish of the day / Rainbow Trout -
  • CHICKEN Freshly Marinated Chicken Breast -
  • Roast Beef/Pork $29.00
  • Dessert $8.00
  • STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
  • PIE Home Made Beef and Red Wine Pie -
  • 1/2 steak including salad bar $20.00
  • CHICKEN CAESAR SALAD Grilled chicken, baby cos lettuce, crispy bacon, white anchovy, sourdough croutons, soft boiled egg & shaved parmesan $17.5
  • FREEKEH-ING SALAD Freekeh, cherry tomato, toasted almonds, carrot, dried cranberries, spring onions, green beans & snow pea tendrils with promegranate molasses dressing $17
  • THE GLENMORE MARKET SALAD Grilled corn, red apples, cos lettuce, avocado, goji berries, toasted hazlenuts & herb vinaigrette $16.5
  • SIRLOIN Char grilled 300g grain fed Black Angus sirloin with mashed potato, broccolini, oven roasted cherry tomatoes & dark beer gravy $26.5
  • CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries $19.5
  • FISH & CHIPS Beer battered catch of the day, fries, green salad & sauce remoulade $18.5
  • SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise $14
  • PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan $19.5
  • - Wagyu BBQ on Pink Rock Salt -
  • Geisha Roll (6pc) - Seared ocean trout, cream cheese, cucumber and avocado with wasabi mayo. $26.5
  • Sashimi Plate - Chef’s selection of 3 kinds of finest slice of sashimi. total 12 pc. Served with wasabi and soy sauce. $31
  • Wagyu Beef Shabu Shabu - Thinly sliced wagyu sirloin boiled with seasonal vegetables. Served with a dipping sauce of sesame and ponzu. $56p.p
  • Seafood Hot-pot - Combination of finest seafood, chicken and udon noodle with seasonal vegetables cooked in dashi broth. $56p.p
  • Hotate - Scallop $9
  • Rice $3
  • Spicy Trout Roll (6pc) - Ocean Trout and tempura flakes roll with spicy chili sauce. $21
  • White Mould - Holy Goat La Luna-Ring - Australia Castlemaine N/A
  • Banana - Coffee cake, malt, caramel $19
  • Kurobuta pork - Abalone, apple, pea, ponzu $42
  • Kingfish - Fennel, bisque, chicken floss $42
  • Duck - Shitake, cuttlefish, roe $29
  • Black Angus - Pine mushroom, bone marrow, liquorice $47
  • Velouté - Cauliflower, hazelnuts, truffle oil $27
  • Milk chocolate - Beurre noisette, milk ice cream, cherry $19
  • Whipped cream $2.00
  • Banoffee - caramelized banana, butterscotch sauce, banana ice cream & shaved chocolate $12.95
  • Original - 120gm beef pattie char grilled served w iceberg lettuce,tomato & sweet baby ray BBQ sauce $12.00
  • Salt & Pepper Calamari - lightly dusted baby calamari fried till golden & tossed in our special seasoning mix w harissa mayo $12.95
  • Teas by Twinings - English Breakfast, Earl Gray, Camomile, Peppermint, Green $4.50
  • Pork Riblets - w sweet baby ray bbq sauce & rice $26.00
  • Panna Cotta - w raspberry compote $12.95
  • Ice Cream Soda - Strawberry, Coke, Coke Zero, Lift, Sprite $5.50
  • 6. Chicken in Puff Pastry -
  • Drinks include: 3 kinds of local beer / A selection of house Red & White wines / Soft drinks and fresh juices -
  • 9. Steamed Siu Mai (Meat dumplings) -
  • 05. Pork Spare Ribs with Black Vinegar “Chungking” Style / 06. Beef in Shanghai Style / 07. Imperial Peking Duck / 08. Duck Meat with Mixed Vegetables / 09. Imperial Fried Rice / -
  • 2. Crispy Rock Melon rolls -
  • in Season / 11. Coffee or Tea -
  • 16. Pan fried Oyster with aged Port -
  • Menu C / 01. Steamed Meat Dumplings (Siu Mai) / 02. Mermaid’s Tresses with Sweet Walnuts / 03. Fried Octopus in Sweet Chilli Sauce / 04. Signature Shredded Beef & Carrot strips with a Special Spicy $49.80* per person
Club Bar - Park Hyatt

Club Bar - Park Hyatt

location

Address

7 Hickson Rd, The Rocks, NSW, 2000, Australia

phone

Phone

0292411234

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
7 Hickson Rd, The Rocks, NSW, 2000, Australia
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