Club Bistro in Rydalmere Menu

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Currently there is no menu available for Club Bistro in Rydalmere. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Rydalmere below.

Nearby Sample Menus

Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
Steam Brown Rice $3.00
Teriyaki Chicken (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Dragon - tempura king prawn roll, eel on top $16.00
Ebi (Prawn) Katsu (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $12.00
Teriyaki Chicken Don $10.00
Medium (8pcs & 8 mini roll) $14.00
Tofu Avocado Salad $7.50

Choose Up To 4 Toppings $11.90
- Ham, Pepperoni, Chicken, Cabanossi, Bacon, Beef, Onion, Capsicum, Mushroom, Pineapple, Olives, Diced Tomato, Prawns, Jalapenos, Egg, Anchovies & Seaflakes
Margherita $11.90
- Double Cheese & Tomato Sauce
Sicily $11.90
- Tomato Base, Pepperoni, Bacon, Onion & Capsicum
Deli Delight $13.90
- Bbq Sauce, Bacon, Beef & Chicken
*$1.50 Extra Per Additional Topping
Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
Spicy Beef $11.90
- Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos
Supreme $11.90
- Tomato Base, Ham, Cabanossi, Onion, Olives, Capsicum & Mushroom

Grilled Calamari - grilled calamari slices served with fresh salad & spicy homemade chili sauce $18.90
Curry Puffs (4pcs) - minced chicken & veges wrapped in puff pastry $6.90
Sticky Rice with Thai Custard $6.50
Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
Steamed Rice (Small/Large) $2.50/$3.00
Pad Thai - thin rice noodles cooked with home made sauce & ground peanuts (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Crispy Chicken Wings - deep fried, marinated chicken wing $8.90
Pad Kratiem (Garlic Sauce) - a mild dish with garlic & pepper stir fried with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90

Liqueur Coffee: Irish, Calypso, Jamaican, Mexican, Roman $9.00
De Bortoli Noble One Botrytis Semillon – 375ml $40.00
King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
Bruschetta $8.00
Brown Brothers Orange Muscat & Flora – 375ml $18.00
Garlic bread $5.00
Roasted chicken supreme, with potato and porcini gratin, asparagus and truffle scented cauliflower puree $28.50
Warm apple and raisin filo parcel, served with butterscotch ice cream $12.50

Kai Yang $8.50
Pad Thai - Stir fried rice noodle with bean curd, bean sprout, egg, shallot topped with peanut $12.00
Chicken Satay with Steamed Rice $8.50
Pad Ginger - Mixed vegetables stir fried with fresh ginger, garlic and oyster sauce $12.00
Royal Tofu - Deep fried tofu topped with satay sauce $7.00
Duck Special - Half roasted duck topped with special chili sauce or ginger and lemongrass sauce $18.90
Hor Mok (Hot Pot) - Seafood cooked with egg, coconut milk, Thai herbs and curry paste $16.90
Green Curry (Medium) $8.50