Address
Level 1, 153 Elizabeth St, Brisbane, QLD, 4000, Australia
Club India in Brisbane Menu
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Club India in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce and Pepperoni Mozzarella cheese, pepperoni and tomato from . Turquoise Kebab offers Mirasoul Cocktail & Tapas Bar and Garlic, parmesan and oregano pizza bread.
Nearby Sample Menus
- Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
- Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
- Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
- Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
- Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
- Soft Drinks (Can) $2.50
- Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
- Daily white fish $8
- Kake Soba/Udon Noodles in Hot Soup $13
- Vegetable Korokke Crumbed Potato & Vegetable Patties $9
- Salmon Salad Salmon Salad with Fruit dressing & Sliced onion $12
- Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
- Takoyaki (8 pcs) $9
- Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
- Frappes - Flavours: Vanilla, Caramel N/A
- Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
- Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
- Bread Rolls $1.00
- Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
- Pumpkin and Vegetable (Veg) $5.70
- Cappuccino N/A
- Family Pies Available on Order N/A
- Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
- Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
- Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
- Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
- Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
- Oysters - Natural, French cider vinegar, shallot, lemon $29.50
- Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
- Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
- Patate Fritte - Crispy potato chips $9.00
- Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
- Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
- Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
- Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
- Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
- - Upgrade for a fresh side salad only $2.50
- Breakfast set options - Option 1 Short stack of pancakes with whipped butter, maple syrup, crispy bacon and egg. / Option 2 Short stack of pancakes with whipped butter, maple syrup, two sausages and e $10.95
- Pizza Power Buttermilk pancake with ham, cheese and tomato sauce. $7.50
- Lemontyne Two buttermilk pancakes served with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
- Short Stack Two fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $6.95
- Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
- - Followed by a single pancake with ice cream & special maple syrup. -
- Caesar Salad Salad with Cos lettuce, bacon, croutons, shaved Parmesan cheese and our own Caesar dressing. $14.25
- Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
- 5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
- Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
- Banoffi Tart - Caramelised banana, berries, toasted macadamia crumble, double cream $9
- Three Egg Omelette - Choice of cheese, tomato, spinach, ham, mushroom, onion, capsicum with tomato relish and ciabatta toast $17
- Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15
- Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
- Breakkie Wrap - Fried egg, cheese, bacon, BBQ sauce, wrap $12
- Fish with Chips & Salad $8.95
- Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
- BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
- Garlic Cream Sauce $2.95
- Ice Cream & Your Choice of Topping $3.95
- Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
- A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
- BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
- 3 Courses $70
- Tea: English Breakfast, Chamomile Tisane, Earl Grey, Green Tea, Decaffeinated Breakfast Tea, Darjeeling, Red Berry Infusion, Lemon Sky Infusion, Jasmine, Peppermint Tea $6
- Local Queensland roast pumpkin and sweet potato $12
- Seafood Risotto - Risotto with prawns, scallops and mussels. Topped with rocket salad and drizzled with melon olive oil $38
- Sweet Potato Gnocchi - Served with roast capsicum coulis, caramelized garlic and a hint of truffle oil $30
- Coffee: Cappuccino, Café latte, Macchiato, Flat white $6
- Pomme mousseline - Mashed potato $12
- Smoked Salmon With Red Onion, Capers Lemon; - minute steak 100g; bacon; chipolatas $14
- Chicken breast sliced $4.00
-
Cheika $12.00
- Caesar wrap grilled chicken breast / green leaves / coleslaw / tomato / creamy parmesan dressing & Greek yoghurt top with roasted macadamia nuts
- Smoked salmon $4.00
-
Marilyn $18.00
- Rump steak (200g) / bacon / grilled onions / green leaves / tomato / mayo & fries / 1/2 salad
-
Boxing kangaroo $15.00
- Wrap beef patty / melted cheese / green leaves / coleslaw / tomato / bacon (1) / hash brown & fries
- Cheese cream $3.00
- -Add anchovies $3.00
-
Brunswick $9.00
- Sticky date pudding top with caramel sauce / ice cream / garnish strawberry
- Ice mocha $5.9
- Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
- Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
- Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
- Ice long black $4.5
- Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
- Mixed berry $8
- French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
- SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
- GREEK SALAD (V) - tomato - mixed olives - red onion - cucumber - feta - marinated peppers - green capsicum - EVOO $12.90
- GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
- ADD 1 MEAT $2.00
- GARLIC PIZZA BREAD - or herb pizza bread $8.50
- CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90
- SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
- ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
- Veuve d’Argent - south australia $7.50 / $29.90
- Steak and Guinness Pie - premium Queensland steak and vegetables simmered in Guinness, topped with crisp puff pastry and creamy mashed potato $21.90
- Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
- Spaghetti bolognaise with cheese $8.00
- Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90
- Apple & Rhubarb Crumble - poached apple and rhubarb with crunchy coconut and toasted oat crumble, served with cinnamon and honey ice cream $12.50
- crispy onion rings (V) $6.00
- Yalumba Galway Vintage Shiraz - barossa, sa $7.50 / $32.90
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Add a drink to your meal - Mount Franklin $2.00
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- - Meat $3.00
- Nasi Goreng (Malaysian Fried Rice) $10.90
- Spring Roll $6.90
- Malaysian Combination Laksa $12.90
- Tom Yum Combination Noodle Soup $12.90
- Crispy Chicken with Rice $10.90
- Roll Canai with Curry (Chicken or Beef) $13.90
- Singapore Style Fried Vermicelli $12.90
Club India
Phone
0730127215
Opened hours
None
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Indian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Level 1, 153 Elizabeth St, Brisbane, QLD, 4000, Australia
- Brisbane Asian Menus
- Brisbane Indian Menus
- Inner Brisbane Asian Menus
- Inner Brisbane Indian Menus