Club Sandwich on Collins in Melbourne Menu

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Club Sandwich on Collins in Melbourne has no menu available, but can choose from many other options such as CHIN CHIN PORK "ROLL UPS" or KINGFISH SASHIMI from Chin Chin Restaurant. Lucy Liu offers many options including FRESHLY SHUCKED OYSTERS and ORGANIC SILKEN TOFU. Korchi City includes a wide range like MON—FRI (11:30AM - 2:30PM) or Comes with Rice, Spring rolls, Salad and Miso soup. Home Made Chicken Dim Sim (Steam or Fried) and Chicken Spring Roll or Vegie Spring Roll from . Rice At Collins offers Sakura Kaiten Sushi and ORANGE PLATE.

Nearby Sample Menus

Veal and amaretto agnolotti $26.00
- Burnt butter and sage sauce
Cheese $16.00
Lupino sgroppino $16.00
Pappardelle $25.00
- Italian sausage, cherry tomato and rocket
Please let us know if you have any food allergies or dietary requirements
Fries $7.00
Spaghetti marinara
Margarita $20.00

Sizzling Prawn with Seasonal Vegetables
Shanghai Style Braised Pork Belly
S18. Steam Rice $1.50
S43. Sliced Pork with Pepper and Chilli Noodle Soup $9.50
V10. Stir-Fried Green Bean with Garlic Sauce $11.80
SE7. Crispy Prawn with Minced Garlic $19.80
P22. Deep Fried Crispy Pork Ribs with Minced Garlic $17.80
S21. Steamed Gluten in Brown Sauce Noodle Soup $7.50

Stir fried seafood $20.00
Mul man doo $8.00
- Boiled dumpling
Mushroom BBQ $15.50
Tofu $8.50
- Lightly simmered tofu with soy base sauce
-Extra side dish $2.00
Sashimi $19.00
- Fresh slice raw fish
Abalone congee $18.00
-Mixed vegetable and bulgogi (beef) on rice

Stir fried chicken & seasonal vegetables $19.80
Stir fried green vegetables and deep fried tofu $15.80
Special marinated half chicken / half duck $21.80
Fish head soup with tofu & vegetables $22.80
Stir fried prawn & seasonal vegetables $24.80
Deep fried beef coated with chilli and spices $20.80
Northern style dry noodle with bean sauce and minced pork $11.80
Sichuan style chicken in peanut & chili sauce (served cold ) $8.80

Small $19.50
Whato Family chicken (Spicy) $32.00
- Deep fried boneless chicken with sweet chilli sauce and chopped peanuts
26. Kimchi Soup - Small pot $15.90
- Kimchi, pork tofu with spicy soup
22. Kimchizzim $39.50
- Kimchi and Pork bone in spicy Hot pot
20. Naeng myeon - Mild Spicy $15.90
- Cold noodle soup
PORK
Ginseng chicken - (half) (small pot) $21.90
34. Spicy pork intestine $21.50
- Pork intestine marinated in hot chili sauce with vegetable

Kurobuta pork belly, Yakiniku sauce
Den fried chicken
Grilled Hervey Bay Scallop, soy panko
Fantastic prawns
(Please allow approx.25 mins for preparation)
Barramundi fillet, wine and sanshou pepper 21.00
$55 set menu per person
Sweet corn 'kaki-age'

Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
-Add bacon $3.50
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs

Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
Mashed Potatoes OR French Fries $8.00
Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
Pan-fried Mushrooms $8.00
Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00

Dineir
Thick raisin toast $5.80
- Served with small coffee
Toast
Muesli topped with yoghurt and honey $5.50
Eggs & bacon toasted sandwich $6.90
- Served with small coffee
-Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
Toasted sandwiches $4.20
- Made to order
●Hot food

SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
SMALL COMBO - Small chips & small drink + $5.90
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
SCHNITZ DIPS - Aioli $1.00
HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90

Deep Fried Ice Cream $6.80
Classic Cantonese Roast Duck $27.80
Hot and Spicy Lamb Belly $26.80
Tempura Prawn (3 pieces) $8.80
Lo Han Vegetarian Mix with Bamboo Pith $24.80
Calamari with Szechuan Chilli Sauce $23.80
Stir Fried Sliced Beef with Black Bean Sauce $22.80
Szechuan Chicken with Toffee Cashews $19.80

Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
Soup of the Day $11.00
Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
Garlic Herb & Cheese Bread (V) $7.50

69. Fried Spring roll with
23. Rice Vermicelli with BBQ Pork Ball & Spring Roll $11.50
- Bun nem nuong cha gio
43. Salt & Pepper Pork Rib with Rice or (you can choose chicken) $12.00
- Com suon (hoac ga) rang muoi
56. Seafood Fried Rice $13.00
- Com chien do bien
16. Rice noodle & egg noodle with prawn & pork & quail eggs (with or without soup) $12.00
- Hu tiu mi tom thit
Chicken / Vegetables Ga hoac Cha gio chay $8.50
80. Beef roll with enoki mushroom with vermicelli or rice $11.50
- Com/Bun bo cuan nam kim cham
79. Lemon Grass Chilli Tofu & Spring Roll with Vermicelli $11.50
- Bun cha gio dau hu sa ot