Club Sandwich in Melbourne Menu

BREAKFAST MENU BREAKFAST MENU
  • SANDWICHES
  • Chicken schnitzel 7.50
  • Ham virginian 5.00
  • Blueberry bagels 0.30extra
  • Turkey 6.50
  • CROISSANTS
  • Plain 2.80
  • Jam 3.10
  • Ham, cheese 5.00
  • Ham, cheese, tomato 5.60
  • BAGELS
  • Plain 2.50
  • Jam 2.80
  • Cream cheese 3.00
  • TOASTED SANDWICHES
  • Plain toast 1.60
  • Plain Swiss toast 2.40
  • Jam, honey, peanut butter
  • Vegemite on plain toast 2.40
  • Vegemite on Swiss toast 3.00
  • Raisin toast 2.00
  • Date & fruit Swiss toast 3.00
  • Ham, cheese, tomato 6.60
  • Egg & bacon 4.90
  • Egg, bacon, tomato
  • Bacon, lettuce, tomato
  • Chicken 6.50
  • Roast beef 5.50
  • Corned beef 5.50
  • Salami 5.00
  • pastrami 5.00
  • Pink salmon 5.50
  • Smoked salmon 7.50
  • Tuna (plain) 5.50
  • Tunamix (corn & carrot) 6.00
  • continental tuna 6.50
  • Falafel 4.50
  • Egg (plain / curried) 5.00
  • Salad 5.00
  • Cheese 2.80
  • Vegemite / peanut butter 2.40
BREAKFAST SPECIALS BREAKFAST SPECIALS
  • Raison toast $2.00
  • W/ small coffee $4.00
  • Jam toast $2.40
  • W/ small coffee $4.40
  • Cookie or muffin $3.00
  • W/ small coffee $5.50
  • Egg & Bacon toast $4.90
  • W/ small coffee $6.90
GOURMET FOCACCIAS GOURMET FOCACCIAS
  • 1. Gourmet Chicken Schnitzel $9.50
    • (incl. spinach, tasty cheese, roast eggplant, capsicum & zucchini)
  • 2. Hot Salami $9.00
    • (incl. tasty cheese, marinated eggplant, roast capsicum, mushrooms, olives & sun-dried tomatoes)
  • 3. Vegetarian $9.00
    • (incl. spinach, tasty cheese, roast eggplant, capsicum, zucchini, mushrooms, pumpkin & sun-dried tomatoes)
FOCACCIAS FOCACCIAS
  • 1. Ham, Cheese a Tomato $8.50
    • (incl. baby spinach)
  • 2. Turkey & Cranberry $9.00
    • (incl. Swiss cheese)
  • 3. Chicken & Avocado $9.00
    • (incl. baby spinach)
  • 4. Ham & Hot salami $9.00
    • (incl. baby spinach & tasty cheese)
  • 5. Smoked Salmon $9.50
    • (incl. cream cheese & caper)
CHICKEN SCHNITZEL BURGERS CHICKEN SCHNITZEL BURGERS
  • 1. PLAIN $9.00
    • (incl. lettuce, mayo & tasty cheese)
  • 2. HAWAIIAN $9.50
    • (incl. lettuce, mayo, tasty cheese & pineapple)
  • 3. BBQ $9.50
    • (incl. lettuce, BBQ sauce, tasty cheese & tomato)
  • 4. HOT CHILLI $9.50
    • (incl. lettuce, hot chilli sauce, tasty cheese & tomato)
  • 5. SWEET CHILLI $9.50
    • (incl. lettuce, sweet chilli sauce, tasty cheese & tomato)
LUNCH SPECIAL TURKISH BREAD LUNCH SPECIAL TURKISH BREAD
  • $7.00
  • WITH ANY CAN OF DRINK or (EXCLUDING "V" OR "RED BULL") $8.50 ONLY
  • HAM, CHEESE & TOMATO
  • ROAST BEEF & FRUIT CHUTNEY, CHEESE, TOMATO
  • HOT SALAMI & SEED MUSTARD, CHEESE, TOMATO
  • CHICKEN SCHNITZEL, CHEESE, TOMATO
  • TURKEY & CRANBERRY, CHEESE, TOMATO

Nearby Sample Menus

Korchi City (sample menu)
  • 23. BEEF HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef on rice
  • 17. PORK BIBIMBAB 11.00
    • Mixed vegies with pork on rice
  • Comes with Rice, Spring rolls, Salad and Miso soup
  • 31. CHICKEN STIR FRIED NOODLE 10.00
  • 14. CURRY CHICKEN CUTLET 12.00
    • Breaded fried chicken with curry
  • Comes with Hot-pot, Miso soup homemade spicy sauce
  • 27. SEAFOOD HOTPOT BIBIMBAB 12.00
    • Mixed vegies with seafood on rice
  • 5. GGANPUNGGI 11.00
    • Deep fried chicken in spicy garlic sauce
Crazy Wing (sample menu)
  • BBQ Shimeji mushroom $5.00
  • Fish ball
  • Chicken
  • Beef
  • Dried tofu strips salad
  • Fried rice with egg
  • Fried rice beef & red chilli $8.80
  • OX Tripe $2.50
Yamato Japanese Restaurant (sample menu)
  • Bacon Itame - Combination of mushrooms stir fried with bacon $ 7.90
  • Sashimi or Sushi - Thinly sliced raw fish or Vinegared rice topped with thinly sliced raw fish N/A
  • Shabu Shabu - Thinly sliced beef and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
  • Yaki Udon - Combination fried noodles $ 11.90
  • Tempura - Prawn, fish & vegetables Tempura or Kisu no Tempura (silver whitting) dipped in batter and deep fried $ 9.90
  • Agedashi Tofu/Mochi/Nasu - Deep fried Tofu or Rice Cake or Egg plant served with a special dipping sauce $ 7.70
  • Katsu Ju - Rice topped with fried pork cutlet and side dishes served in dinner box style with miso $ 20.10
  • Katsu curry rice $ 13.30
Sakura Kaiten Sushi (sample menu)
  • 4. Tuna Sashimi (GF) $6.80
  • 124. Tempura Prawn $5.80
  • 36. Tuna with Seafood Salad (avocado) $6.80
  • 75. Takoyaki (octopus balls) $5.80
  • 125. Deep Fried Softshell Crab $6.80
  • 136. Snow Crab Nigiri $5.80
  • RED PLATE $6.80
  • 146. Mochi Ice Cream Green Tea (2pc) (V) $6.80
Melbourne Central Lion Hotel (sample menu)
  • All of our cuts are MSA graded & cooked to your liking served with chips, your choice of sauce & salad
  • Steak sandwich $23.00
    • Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
  • Nachos (V) (GF) $18.00
    • Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
  • Pub classic $14.00
    • Chicken, avocado, bacon, egg, cheese & lettuce with tomato relish & mayo
  • -Lamb $27.00
  • -Add bacon & cheese $6.00
  • Afternoon avocado $16.00
    • Avocado hummus on toasted ciabatta with a hint of lemon, feta, tomato & cucumber drizzled with pomegranate molasses, dusted with dukkah
  • Garlic bread (V) $8.00
    • Housemade herbed butter on fresh ciabatta served with or without cheese
Mrs Parma's (sample menu)
  • Make your choice of either
  • The floater
    • Served on mushy peas with mash potato & gravy
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • -Eggplant $24.00
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • Mushroom
    • Oven roasted field mushrooms with oregano
Berlin Bar (sample menu)
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Red Pepper Indian Restaurant (sample menu)
  • Butter $3.00
  • Vegetable cha rassa $15.90
    • Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
  • -Large $6.00
  • Goa green chicken $16.90
    • Boneless chicken cooked with srping onions, coriander, spinach and green chilies
  • Tandoori plain roti (no butter) $3.00
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • Yellow daal $12.90
    • Yellow split lentils cooked with spices
  • Chicken tikka masala $15.90
    • Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
Bourke Street Imperial Hotel (sample menu)
  • Cheesy garlic bread (V) $12.00
  • Beef brisket (GF) $26.00
    • Slow cooked beef brisket, potatoes, slaw & pickles
  • Chicken wings $14.00
    • Southern fried chicken wings & jalapeño hot mayo
  • Chicken caesar (GFO) $20.00
    • Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
  • Trio of ice cream $10.00
  • Chips & gravy $11.00
  • Lemon pepper calamari (GFO) $16.00
    • Rocket, chilli, aioli
  • Pulled pork sliders $14.00
    • Red cabbage, apple slaw & chipotle mayo
Bergerac Restaurant (sample menu)
  • Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
  • Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
  • Pan-fried Mushrooms $8.00
  • Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
  • Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
  • Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
Pho Bo Ga Mekong Vietnam (sample menu)
  • M $12.50
  • with rice noodle soup
  • M $12.50
  • 502. Fried Chicken Rib (5pcs) $7.50
  • S $11.50
  • 11. Beef & Beef Balls (GF)
  • 203. Fried Chicken $11.50
  • M $12.50
Chine On Paramount Chinese Restaurant (sample menu)
  • Stir Fried Chicken Breast Fillet Chiu Chow Style $20.80
  • Fried Bean Curd with Selected Vegetables $17.80
  • Steamed Assorted Dumpling (4 pcs) $9.80
  • Sliced Beef Simmering in Hot Chili Soup $26.80
  • Garlic King Prawn $27.80
  • Sliced Beef with Satay Sauce $19.80
  • Kong Bao Chicken $23.80
  • Chicken Fried Rice (L/S) $14.80 / $9.80
Ferdydurke (sample menu)
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
Luneburger German Bakery (sample menu)
  • Tuna Sandwich $5.00
  • Apple Triangle $4.00
  • Smoked Salmon Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Salted Pretzel $3.50
  • Chicken-Avocado Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Spinach Cheese $4.00
Shark Fin Inn City (sample menu)
  • Diced Seafood & Bean Curd Soup $6.50
  • Stri Fried Fresh Scallops in Ginger Sauce $7.50
  • Szechuan Spicy & Sour Soup $6.50
  • Sauteed Seasonal Chinese Greens & Black Mushroom $21.00
  • Stauteed Sliced Chicken with Thousand Chilli Sauce $22.00
  • Law Hon Jai (dish for monks) $21.00
  • Vegetarian Combination Fried Rice S $ 12.00 / L $15.00
  • Honey Giazed Beef short Ribs with Black Pepper Sauce on a Sizzling Plate $26.00
Club Sandwich

Club Sandwich

location

Address

Shop G17 242 Exhibition St, Melbourne, VIC, 3000, Australia

phone

Phone

0396392795

clock

Opened hours

Mon 6:30 AM to 4:30 PM Tue 6:30 AM to 4:30 PM Wed 6:30 AM to 4:30 PM Thu 6:30 AM to 4:30 PM Fri 6:30 AM to 4:30 PM Sat 6:30 AM to 4:30 PM Sun 6:30 AM to 4:30 PM
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Health Bar , Sandwich Bar

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop G17 242 Exhibition St, Melbourne, VIC, 3000, Australia
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