Coast 89 in Toowoon Bay Menu

 BREAKFAST

• Toast - white, wholemeal $5.00
• - turkish, sourdough, soy & linseed sourdough, gluten-free $5.50
• Sultana & cinnamon Turkish pide toasted with strawberry jam & butter $6
• Banana Bread with vanilla marscapone & honey $7.5
• Croissant - with jam $5.50
• - ham and cheese $8.00
• Fresh fruit salad - with honey & homemade natural yoghurt $12
• Homemade granola berry compote, yoghurt & honey $14.00
• Bacon and Egg roll $8.90
• Tortilla breakfast wrap filled with fried eggs, spinach, bacon, ham, tomato & aioli $16.00
• Buttermilk Pancakes banana or berry compote with maple syrup & honeycomb $17.50
• Corn and Zucchini fritters 2 ways: bacon or smoked salmon, served with avocado, roasted cherry tomatoes & rocket $19.00
• Poached eggs with chargrilled asparagus & spinach rocket, parmesan, roasted tomatoes and balsamic glaze on toasted sourdough $19.00
• Scrambled eggs with smoked salmon topped with sour cream & chives, on toasted sourdough $17.50
• Homemade breakfast beans with spinach, grilled haloumi, marinated field mushrooms, basil pesto on toasted soy & linseed sourdough $19
• Eggs Benedict 3 ways: ham, bacon $17.50
• - or smoked salmon $18.50
• 2 Eggs (poached, fried, scrambled) with choice of toast $10.00
• Sides - Hash brown, homemade breakfast beans, hollandaise sauce $3.50
• - Bacon, beef sausage, field mushrooms, roast tomato, avocado $4.00
• - Salmon $4.50

 LUNCH

• - -

 Sandwiches & wraps

• BLAT — bacon, lettuce, avocado, tomato and mayo on toasted Turkish bread $14.00
• Tandori chicken — red onion, tomato, cucumber, lettuce and mint yoghurt on a tortilla wrap $15.00
• Barbecued pulled pork — coleslaw, watercress and apple sauce on a ciabatta roll $15.00
• Vegie — grilled zucchini, eggplant, roast pumpkin, capsicum, spinach, sundried tomato pesto, fetta and balsamic glaze on a toasted tortilla wrap $15.00
• Ham — brie, avocado, rocket, tomato and fig jam on a torpedo sandwich $15.00
• Roast lamb — spinach, fetta, pumpkin, capsicum, beetroot relish and aioli on a toasted harvest roll $15.00

 Mains

• Warm maple & Cajun marinated chicken salad with avocado, fetta, roasted capsicum, tomato, onion, cucumber & cashews $19.50
• Thai beef salad with snow peas, cucumber, mixed lettuce, tomato, onion, crunchy noodles, herbs, almond & sunflowers seeds $18.50
• Smoked salmon wonton stack with avocado, rocket and sweet dill mayo $18.50
• Salt and pepper squid served with a petit salad, dipping sauce and wasabi aoli $19.00
• Fish and chips beer battered flathead fillets with tartare sauce, chips and salad $19.50
• Cajun chicken burger grilled breast fillet with lettuce, tomato, cheese, bacon and aioli, served with fries $18.00
• Coast burger homemade beef pattie with beetroot, lettuce, tomato, cheese, aioli and caramelised onion, served with fries $18.00
• Steak sandwich Scotch fillet steak with caramelised onion, cheese, lettuce, tomato and aioli on toasted turkish, served with fries $18.50

 DINNER

• - -

 Starters

• Bruschetta of the night $14.00
• Oysters natural half doz $15.00 / 1 doz $28.00
• Oysters Kilpatrick half doz $17.00 / 1 doz $32.00
• Duck spring rolls with sesame soy dipping sauce & chilli dipping sauce $16.00
• Chilli & garlic prawn pot with lime aioli and crusty garlic sourdough $16.50
• Confit belly of pork, rillettes, pickled cucumber, apple and young cress $16.50
• Cold smoked Atlantic salmon & spanner crab sphere with sauce gribache, spring leaves and citrus $16.50
• Potato gnocchi with summer vegetables, labna and baby herbs $16.00
• Seared scallops, baby beets, saffron emulsion, preserved lemon and cured pork $16.50

 Main

• Slow cooked maple & orange duck legs , parsnip puree and pinot jus $34.00
• Roasted pork cutlet in prosciutto with olive oil mash, radicchio, apple and celeriac slaw $32.00
• Fish of the day Market Price
• price Spanner crab linguine, chilli, garlic, dill, roasted tomatoes, preserved lemon and extra virgin olive oil $28.00
• Char-grilled scotch fillet, potato frittata, confit tomatoes, greens and peppercorn jus $36.00
• Crispy skin chicken breast stuffed with feta, garlic, basil & lemon on leek, white beans and bacon, with herb butter $32.00
• Rosemary & garlic marinated lamb rump, duo of roasted potatoes, beans, artichokes, olives, tomatos and salsa verde $34.00

 Sides

• Steamed vegetables $8.00
• Garlic bread $5.00
• Pesto mozzarella bread $5.00
• Fries $6.00
• Garden salad $8.00
• Pear, rocket and parmesan salad $8.00

89 Toowoon Bay Rd, Toowoon Bay, NSW, 2261, Australia

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