Cocco's Ristorante and Wine Bar in Crows Nest Menu

Italian Pasta and Pizza for Dine in or Take away-Italian Restaurant -Fully Licensed & BYO Wine only -Locally Owned and Owner Operated -Function Room AvailablePasta, Pizza, Seafood, Spicy, Steak, Woodfired Pizzas, A La Carte, BYO, Cheese, Chicken, Crepes, Desserts, Entrees, Meat, Salads, Sausage, Veal, Vegetables, Private Parties, Dinners, Lunches, Bar, 51 - 100, Takeaway, Family Operated, Locally Owned, Owner Operated, Closed Monday, Open Evenings, Open Late, Open Saturdays, Open Sundays, Open Tuesday - Sunday

Nearby Sample Menus

  • Prawn chips $ 2.50
  • King prawns wonton noodle soup $ 11.90
  • Beef brisket noodles $ 10.80
  • Prawn dumpling (6) $ 6.00
  • Nasi goreng (mild) $ 11.90
  • Wonton noodles soup $ 8.00
  • B.B.Q pork wonton noodles soup $ 10.80
  • Seafood crispy noodles $ 11.90
  • Aburi Salmon $4.50
  • Kanikama Salad Ship $3.50
  • Coro Coro Croquette $4.00
  • Tuna Salad & Avocado $4.00
  • Tako (octopus) $3.50
  • Sushi Train Roll $3.00
  • Kakiage Udon Vegetable & Prawn Tempura $8.50
  • Okonomiyaki (seafood pancake) $4.00
  • Mixed vegetables curry sauce (hot) $16.80
  • Fried rice (large) $14.00
  • Chinese mushroom with broccoli $20.80
  • Vegetarian fried rice $14.80
  • Peking Duck (Whole) $66.00
  • Crab meat and sweet corn $7.50
  • - half duck $36.00
  • Combination bean curd $8.00
  • 81 . Takoyaki $5.90
    • baked octopus balls, 5 pieces
  • 16. Sauce-Katsu
    • Fried bread-crumbed cutlets In our brown sauce (Choose from Chicken - Pork - Salmon)
  • 21 . Misodare
    • Mildly spicy miso sauce (Choose from Chicken - Tofu)
  • 24. Sauce-Katsu
    • Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
  • 27. Miso Soup $2.90
  • All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
  • 09. Teriyaki
    • Tokyo Loco Bowl's most popular sauce
  • 25. Yakiniku
    • Spicy garlic sauce (Choose from Beef - Tofu)
  • PETITE PEAS, gem lettuce $8.00
  • Woodside Figaro Goats cheese, Victoria -
  • Grill special Ask your waiter MP
  • Selection of four $28.00
  • FRENCH FRIES, aioli $8.00
  • Salted Caramel parfait Toffee apple puree, gingernut crumble $17.00
  • Entree -
  • Bouche D’affinois Cow milk, France -
  • Royal - chicken, swiss cheese and avocado $9.90
  • Short $3.60
  • Grapefruit Tiro $4.60
  • Iced Chocolate, Coffee, $5.70
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • Long $3.90
  • add caramel, vanilla or hazelnut syrup add 80c
  • Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
  • FILLET $18.50
  • CHILLI PRAWN (Deep fried prawn glazed with chilli sauce) $8.00
  • GREEN TEA ICE CREAM $4.00
  • TEPPANYAKI SET (Any course served with salad, Miso soup, vegetable and fried rice or plain rice) N/A
  • LAMB CUTLET $18.50
  • MISOYAKE BEEF $12.50
  • EBI (prawns) $18.50
  • IKA (cutlet fish) $18.50
  • Moussaka - baked layers of lamb ragu, eggplant, zucchini & potato topped with béchamel sauce, s/w Greek salad $24.00
  • Bangers and Mash $12.00
  • Santa Vittoria Soft Drink - Chinotto, Aranciata Rossa $4.50
  • Slow cooked half Duck with chats, vegetables and an orange rosemary jus $29.00
  • Whole Snapper cooked Greek Style served with chips and salad $29.00
  • Chips $6.00
  • Spring Bay Mussels in white wine, tomato and chilli served with wood fired bread $19.00
  • Tasmanian Salmon Fillet grilled medium rare with a Nicoise salad $30.00
  • AFFOGATTO **ALSO AVAILABLE WITH LIQUORE, SEE BELOW $7.5
  • NOBLE ONE BOTRYTIS SEMILLION’06 375ML $54.5
  • VEGETARIANA ARTICHOKE, MUSHROOM, ONION, OLIVES AND ROASTED CAPSICUM SMALL $18.5 / LARGE $25
  • RUCOLA E PROSCIUTTO PROSCIUTTO, FRESH SLICED TOMATO, SHAVED PARMIGGIANO ANDROCKET SMALL $20 / LARGE $26
  • ITALIANA CRISP MIXED SALAD WITH FRESH CUCUMBER, CAPSICUM, ONION, TOMATO, OLIVES AND OUR OWN ITALIAN HOUSE VINAIGRETTE $13
  • GARLIC PRAWNS PRAWNS COOKED IN GARLIC, CHILLI, OREGANO & OLIVE OIL, FINISHED IN TOMATO SAUCE SAUCE SERVED WITH CHAR-GRILLED CROSTINI $23
  • SCALOPPINE PARMIGIANA VEAL LAYERED WITH EGGPLANT AND MOZZARELLA, SERVED WITH A TOMATO SAUCE SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $31
  • TOAST** YOUR CHOICE OF BREAD, WITH YOUR CHOICE OF 1 OF THE FOLLOWING; BEERENBERG JAM. HONEY, VEGEMITE OR PEANUT BUTTER $4.50
  • ONION BHAJIS Fried onions battered with chick pea flour and spices served with sweet chutney. $7.50
  • TANDOORI WHOLE SNAPPER Marinated in red wine and exotic spices, the snapper is dizzled with a touch of oil, pan fried till golden brown then cooked in the tandoor. Served with a delicious aromatic lem $26.95
  • CHIVRA JINGHA Delicately spiced king prawns served on a bed of crispy flat rice with caramelized onions - truly sensational !!! $19.95
  • NAAN / ROTI A delicate bread made from plain flour / wheat flour. $3.00
  • LAMB BIRIYANI Boneless lamb cooked with rice and mild spices. $17.95
  • MIXED TANDOORI PLATTER (for Two) Lamb cutlets, chicken fillets, lamb shish kebab and prawns, Cooked in the tandoori oven & served on a bed sizzling onions. $24.95
  • Tomato & Onion Sambal $3.95
  • CHOICE OF SPINACH DISHES Healthy choice! Cooked with spinach. Chopped tomatoes And roasted spices. - Prawns $23.95
Cocco's Ristorante and Wine Bar

Cocco's Ristorante and Wine Bar

location

Address

116 Willoughby Rd, Crows Nest, NSW, 2065, Australia

phone

Phone

0299066872

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
116 Willoughby Rd, Crows Nest, NSW, 2065, Australia
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