Cock & Bull Tavern in Gin Gin Menu

Lunch Menu Lunch Menu
  • Garlic Bread $4.00
  • Daily Chef's Soup Special & Bread Roll $5.50
  • Traditional Fish & Chips - Beer battered - served with chips and a garden salad $11.50
  • Beef/Vegetable Traditional Lasagne - served with chips and a garden salad $13.00
  • Sausage Chips & Gravy $12.50
  • Lamb Madras Curry - Hot Indian Curry served on a bed of rice with pappadams $15.00
  • Coconut Curry Chicken - A mild Malay Curry served on a bed of rice with pappadams $15.00
  • Vegetable Curry - A medium curry served on a bed of rice with pappadams $15.00
  • Chicken Schnitzel - Served with a choice of Mushroom or Pepper sauce, Gravy and chips with a garden salad $14.00
  • Veal Schnitzel - Served with a choice of Mushroom or Pepper sauce, Gravy and chips with a garden salad $14.00
  • Chicken Kiev - Served with chips and a garden salad $14.00
  • T Bone Steak (250 gr) - Served with a choice of Mushroom or Pepper sauce, Gravy and chips with a garden salad $15.50
  • Caesar Salad $14.00
  • Chicken Caesar Salad $16.00
Dinner - Soups Dinner - Soups
  • Daily Chef's Special & Bread Roll $6.90
  • Side Salads $6.50
  • Garlic Bread $5.00
Traditional Fare Traditional Fare
  • Bangers, chips & gravy $17.00
  • Bangers & Mash, peas, carrots & gravy $19.00
  • Steak & Kidney Pie - Superb! - mash & vegies $19.90
  • Roast of the day - pork, lamb or beef & vegies $19.90
  • Shepherd's Pie - scrumptious really $17.50
  • Golden battered reef fish, chips & salad $18.50
  • Lamb Shanks $22.90
  • Malay coconut curry chicken & rice $21.90
  • Madras lamb curry & rice - stunning $21.90
  • Steaks - T Bone or Sirloin - chips, salad or mash & vegies - includes pepper or mushroom sauce $28.90
  • Veal Schnitzel - includes great sauce and always tasty $19.90
  • Chicken Schnitzel - vegies or chips & salad $19.90
  • Veal or Chicken Parmagiana $22.90
  • Chicken Kiev, vegies or chips & salad $22.00
  • Spaghetti Bolognaise - magnifico $17.00
  • Beef Lasagne, chips & salad $21.00
  • Cajun grilled fish, chips & salad $19.50
  • Grilled Fish $19.50
  • Caesar Salad $16.50
  • Chicken Caesar Salad $18.50
  • Nachos for 2 $16.50
Great Vegetarian Favourites Great Vegetarian Favourites
  • Spaghetti Napolitiana $16.00
  • Spicy vegie curry & rice $19.50
  • Vegetarian lasagne $19.50
  • Kids Meals Available $8.50
Puddings Puddings
  • Cheesecake Mango M/damia $9.50
  • Death by chocolate $9.50
  • Sticky Date Pud & B/Scotch $9.50
  • Banoffee pie $9.50
  • Banana fritters & ice cream $9.50
  • Banana split - classic $9.50
  • Ice Cream $6.00

Nearby Sample Menus

  • -2 cod, medium chips $19.60
  • Potato scallops $1.80
  • Aussie meal $29.95
    • 4 cod (hake)/ Dory, large chips, 10 calamari sticks, 4 potato scallops
  • Cheese $7.50
  • -Large $9.00
    • 990g
  • Sea scallops $2.80
  • -2 cod (hake)/ Dory, medium chips, 10 calamari sticks $14.95
  • Fish, chips and salad $10.00
  • - Ham, cheese, fresh tomato -
  • - Bacon $3.50
  • SPAGHETTI ALLA CONTADINA V Spaghetti tossed with zucchini, cherry tomatoes, garlic, basil and olive oil. Served with shaved parmesan and fresh rocket $22.00
  • - VEGE V Cream cheese blended with sundried tomatoes and topped with basil pesto, rocket and pine nuts $11.00
  • NAKED CHICKEN PARMIGIANA Marinated chicken layered with house made Napoli, fresh basil, locally smoked ham and mozzarella. Served with beer battered chips and salad $25.00
  • CHEESY GARLIC PIZZA V $14.00
  • SALMON GNOCCHI Served with salmon, pine nuts, Spanish onion, philly cheese and dill $24.00
  • SALMON RAVIOLI Smoked salmon, ricotta and dill ravioli served with local prawns and a creamy butter sage sauce $27.00
  • Chicken Do Piaza - medium or hot cubes of capsicum, onion & fresh herbs (Reg/Large) $14.90/$21.90
  • Prawn Masala - prawn curry with a thick sauce made with special herbs (Reg/Large) $14.90/$21.90
  • Seekh Kebab - spiced mince lamb pressed on a skewer then smoke roasted in clay oven $9.50
  • Prawn Madras - special prawn curry with coconut cream & tamarind water with a touch of vegetables & herbs (Reg/Large) $14.90/$21.90
  • Pepper Chicken - chicken curry cooked in onion gravy with crushed black pepper & a touch of coconut cream (Reg/Large) $14.90/$21.90
  • Mango Chicken - chicken cooked in onion gravy with a touch of mango pulp & cream (Reg/Large) $14.90/$21.90
  • Chicken Vindaloo - hot chicken curry prepared in the village style (Reg/Large) $14.90/$21.90
  • Fish Masala - special fish curry with a thick sauce made with special herbs(Reg/Large) $14.90/$21.90
  • Sauce´s
  • Salt & pepper squid $6.00
  • -gnocchi R $8.00 L $11.00 F $16.00
  • -Fisherman´s Friend
    • A mixture of squid, cuttlefish, baby octopus, mussels, clams, shrimp, garlic and mozzarella
  • Dessert specials will be advertised on a rotational basis
  • Favourites range S $8.00 M $14.00 L $16.00 F $22.00
  • Hot chips
    • Including sauce
  • Regal range S $8.00 M $15.00 L $18.00 F $25.00
  • Eggs Benedict - served on toasted focaccia bread with fresh spinach, soft poached eggs & hollandaise sauce done: With Ham $15.50
  • Utopia BLT - grilled bacon, lettuce & vine-ripened tomato & house made aioli, toasted on thick cut 12-grain loaf $9.00
  • Bacon (2 rashers) $4.50
  • Extra Egg $2.00
  • Tomato $2.00
  • Gluten Free Toast (1 slice) 50¢
  • Steak Burger - on a turkish bun, steak, mixed lettuce, bbq sauce, cheese, caramelised onion, tomato, served with a side of beer battered chips $15.00
  • Design your own Fresh or Toasted n/a
Cock & Bull Tavern

Cock & Bull Tavern

location

Address

6 Grove St, Cairns North, QLD, 4870, Australia

phone

Phone

0740311160

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
6 Grove St, Cairns North, QLD, 4870, Australia