Cockles On North in Port Elliot Menu

Currently there is no menu available for Cockles On North in Port Elliot. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Port Elliot below.

Nearby Sample Menus

  • Fish and chips $18.00
    • Grilled or battered local sa flake served with chips, salad and tartare sauce
  • Blueberry & goats cheese tart with lemon curd & blueberry coulis $9.00
  • Roast of the day TBA
    • Please refer to specials boards
  • Open steak sandwich $20.00
    • Grilled sirloin steak nestled atop a toasted ciabatta loaf with caramelized onion, tomato, crispy bacon, tasty cheese, wild rocket and aioli served with chips
  • Soup of the day TBA
    • Please refer to specials boards
  • Parmigiana topping, hawaiian topping or gluten free jus $4.00
  • Affogato amaretto with biscotti and vanilla bean ice cream $14.00
  • -Mashed potato & vegetables in lieu of salad and chips $3.00
  • Prawn Crackers with peanut dipping sauce $2.50
  • Chicken Breast Fillet or Roast Pork $4.50
  • - Meat & Seafood Combo $14.90
  • Sweet & Sour with vegetables (light spices) -
  • Basil thai sauce with mixed vegetables -
  • Honey with snowpeas, authentic Thai spices, spanish & spring onions -
  • - Vegetables $6.90
  • - Meat Combo $13.90
  • Napolitana - Fresh tomato and basil $13.50 / $17.50
  • Scallops N Chips - 6 Scallops and Tartare Sauce $11.90
  • Chicko Roll $3.00
  • Choice of Spaghetti, Fettucini, Penne, Ravioli, Spinach and Ricotta Ravioli Small / Large
  • Thai Style - cheese, chicken, pineapple, mushroom, onion, capsicum, topped with satay sauce or sweet chilli sauce $14.90 / $19.50 / $24.50 / $29.50
  • Wedges Pack (comes with sour cream & chilli sauce) $8.50
  • BBQ Chicken - cheese, roast chicken, pineapple, onion, capsicum, topped with BBQ sauce $14.90 / $19.50 / $24.50 / $29.50
  • With sauce $5.90
  • Garlic & Herb' or 'Cheese & Mustard' Bread - Grilled foccacia with garlic & herbs OR wholegrain mustard & tasty cheese $7.00
  • Arancini - Pancetta, pea & parmesan risotto balls lightly crumbed & fried, served with dressed mesclun leaves, smokey red pepper pesto & micro herbs $13.00
  • Garlic & Herb' or 'Cheese & Mustard' Bread - Grilled foccacio with garlic & herbs or wholegrain mustard & tasty cheese $7.00
  • Bowl of Wedges - Chunky cut potato wedges served with sour cream & sweet chilli sauce on the side - Small - Large $ 7.00, $ 9.50
  • Cheese & Spinach Souffle - Twice baked spinach & parmesan souffle served with a rocket, pear & walnut salad drizzled with balsamic syrup $13.00
  • Barramundi - Pan fried Barramundi fillet on a coriander pilaf with a light red curry sauce & Thai herb salad $28.00
  • Beef Striploin - Grilled Angas striploin with parmesan potato croquette, wilted spinach & a shiraz jus $29.00
  • Szechuan Squid Salad - Tender pieces of squid dusted with Szechuan seasoning & pan fried, tossed through crisp Asian veg salad with rice noodles & hoi sin $17.50
  • Sauces
  • -One piece $13.90
  • -1/2 Doz $14.90
  • Grilled barramundi $22.90
    • Served with an avocado hollandaise & chips
  • Prawn & calamari combo $19.90
    • A combination of golden fried crumbed prawns & tempura battered calamari served with chips
  • -Two pieces $16.90
  • Garlic bread (V) $5.90
    • Four pieces of thick cut bread toasted with garlic butter
  • -Monday to friday $9.90
Cockles On North

Cockles On North

location

Address

Cnr The Strand & North Tce, Port Elliot, SA, 5212, Australia

phone

Phone

0885543187

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cnr The Strand & North Tce, Port Elliot, SA, 5212, Australia
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