Cocktail King in Auburn Menu

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Currently there is no menu available for Cocktail King in Auburn. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Auburn below.

Nearby Sample Menus

Chicken Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Teriyaki Beef + Veggie (Cucumber $ Carrot) or Avocado $5.00
Magma - spicy cooked tuna roll, spicy grilled salmon on top $16.00
Cooked Tuna / Fresh Salmon / Teriyaki Chicken / Crab Stick / Egg $3.50
Plain (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $9.50
Teriyaki Chicken (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Karaage Bento - one choice of main, rice, salad, miso & chicken karaage, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon (+$3), teriyaki seafood (+$3.50) $13.50

Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
Garden Delight $11.90
- Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives
Spicy Beef $11.90
- Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos
No Subsitute Topping Replacement
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
Margherita $11.90
- Double Cheese & Tomato Sauce

Pad Thai - thin rice noodles cooked with home made sauce & ground peanuts (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Thai B.B.Q. Prawns - prawns marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
Pad Khing (Ginger Sauce) - a mild dish stir-fried with ginger & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Sticky Rice with Thai Custard $6.50
Gai Yang (B.B.Q. Chicken) - grilled marinated chicken, served with salad & sweet chili sauce $15.90
Money Bags (4pcs) - minced chicken, crab meat & veges in crispy pastry $7.90
Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Masaman Curry (Beef Only) - tender chunky meat slowly cooked in a mild sweet masaman curry with potatoes & coconut cream $16.90

Frozen banana parfait with peanut butter sand, caramelized banana and caramel cream $12.50
- Mornay- 1/2 dozen $17.50 / dozen $28.50
Steakhouse chips $5.00
Warm apple and raisin filo parcel, served with butterscotch ice cream $12.50
Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
Crisp wontons, filled with a garlic, herb and cream cheese mousse and served with romesco sauce $14.50
DESSERT - Vanilla ice cream with your choice of toppings – Chocolate / Caramel / Strawberry -
Belgian chocolate semi freddo, served with espresso ice cream and hazelnut praline $12.50

Hor Mok (Hot Pot) - Seafood cooked with egg, coconut milk, Thai herbs and curry paste $16.90
Snapper (700g) - Deep fried with ginger sauce, chili paste sauce or chili & lemon sauce $29.00
Yellow Curry - Very mild Thai curry cooked with potato, onion, coconut milk and Thai herbs $12.00
Pad Sab - Mince chicken stir fried with chili paste, dry coconut, lime leave and basil $14.90
Tom Yum Fried Rice - Stir fried rice with egg, tom yum paste, Thai herbs, tomato and shallot $12.00
Coriander Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with curry powder and special chili sauce with vegetables $14.00
Pad Kang Keow (Medium) $8.50
Chili Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with coconut milk, chili paste, peanut, basil, and bamboo $14.00