Coco Cubano in Wollongong Menu

Coco Cubano in Wollongong has no menu available, but can choose from many other options such as At Ziggy's we strive to give you the most authentic tastes from China and up to date trends in fusion using authentic flavours. Please enquire if there are any special items available. Please order and pay at the counter extra in house sauce or Beijing Style (Boiled) Dumplings from Ziggy's House of Nomms. Pot Of Gold Mexican Cantina offers many options including Tacos and Nachos. Kinn Thai Restaurant includes a wide range like BETEL LEAF (seasonal) or GOLDEN TOFU (6 pcs). From 12 noon until late and Panini roll for one Oven baked and served with herb butter from . Bombora Seafood offers Ha Long Bay Vietnamese Restaurant and Mini Spring Roll (4) Choice of Meat or Vegetarian.

Nearby Sample Menus

  • Breakfast wrap with free range egg, baby spinach, aioli with smoked salmon or bacon $6.5
  • Free range fried or scrambled eggs on organic sourdough $7
  • + Smoked salmon $4
  • + smoked salmon $4
  • Soup of the day served with crusty sourdough $8
  • Smoked salmon - Smashed avocado, spanish onion, baby capers with aioli $9
  • Ricotta and fig on organic sourdough $6
  • Roast vegetables - Field mushrooms, haloumi, eggplant, zuchini, sweet potato with kale pesto $9
  • Add salt & pepper squid $5.00
    • bearnaise sauce
  • All served with straight cut chips
  • 250g Rump steak (GF) $15.00 / $16.50
    • Chips, sauce of choice
  • Veggie burger $15.00 / $16.50
    • Zucchini + feta fritter, tomato, rocket + beetroot chutney
  • Cono Plate $27.00 / $29.00
    • Slow cooked beef brisket, Turkish meat balls, crispy pork belly, house made pickles + Smokey bbq sauce
  • Add cbacon & chips $3.50
  • AVAILABLE MON TO FRI 12-3PM (Available with any drink purchase. Ex Public Holidays)
  • Salt & pepper dusted squid $12.00 / $13.50
    • house made garlic aioli
  • Please check our cake cabinets for dessert options made fresh daily
  • Smoked Salmon Salad $19.90
    • a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
  • Grilled Chicken Burger $14.00
    • grilled chicken breast lettuce tomato with aioli dressing
  • Vegi Breaky $16.90
    • two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
  • Wagyu Burger $14.00
    • Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
  • Bucks Benny or Sammy $15.90
    • two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
  • Eggs Your Way $9.90
    • two perfectly cooked eggs served with your choice of toast
  • Pancakes $14.90
    • a stack of pancakes topped with fresh mixed berries and maple syrup
  • Basmati Saffron Rice (Per Person) $2.99
  • Anjeer (Fig) Chicken (Mild) (GF) (CD) (NF) $17.99
    • Juicy chicken fillets cooked in a perfect combination of fig and light spices with a touch of cream
  • Mango Kulfi (CD) (GF) (NF) $6.99
  • Multani Chicken (Mild- Med) (CD) (CN) (GF) $17.99
    • Juicy chicken fillet cooked in a perfect combination of yogurt cashew, and light spices with a hint of fresh herbs
  • Lamb Bhuna (Semi-Dry- Med) (GF) (DF) (NF) $17.99
    • Marinated diced lamb cooked with tomato, onion, ginger, Garlic paste, and chefs special herbs
  • Nepalese Mo: Mo - Chicken (8pcs) (CG) (NF) (CD) $12.99
    • Dumplings filled with minced meat mixed with ginger, garlic, coriander, spring onions, and spices. Served with Special tomato chutney
  • Matar Paneer (Med) (GF) (CN) (CD) $16.99
    • Fresh green peas and paneer cooked with North Indian curry sauce. Finished with cream and coriander
  • Vegetable Paratha $3.99
    • Bread stuffed with vegetables and spices
  • Steamed Dim Sim 4 $7.00
  • Roast Duck Salad $23.00
  • Salt & Spicy fried chicken wings 4 $8.00
  • Double Pork Chop Rice $17.00
  • Sweet & Sour Chicken with Rice $14.00
  • Prawn rice noodle $19.00
  • Crispy Skin Chicken $16.00
    • Tender Chicken with crispy skin garnish with salt pepper & served with prawn crackers
  • Prawn Rice paper Rolls 2 $7.50
  • San Pietro e gamberoni - Char grilled John Dory with giant prawns, white wine butter & finished with sesame dipped lime $33.00
  • Prosciutto - Buffalo mozzarella, prosciutto & basil $15.00
  • Antipasto alla casalinga - A selection of cured Italian meats, provolone, house marinated olives, roasted red peppers, mushrooms & barbequed bread $18.00/$26.00
  • Tagliarini gamberi - Angel hair pasta with olive oil, prawns, chilli & rocket $20.00/$25.00
  • Centro CBD piatto di olive - Fried Sicilian queen green & garlic, chilli & ouzo Kalamata olives $15.00
  • Vitello e gamberoni - Pan fried veal back strap with giant King prawns, lemon cream reduction & Italian parsley $36.00
  • Pappardelle sausage - Flat pasta with Italian sausage, black olives with a hint of spice & Napoli sauce $22.00/$26.00
  • Siciliana - Spicy salami, tomato, garlic, olives & anchovies $15.00
  • King brown mushrooms and baby onions, kale, confit hen egg, nuts, grains and mushroom emulsion -
  • - Domaine de Bernardins Muscat Beaumes de Venise, Cotes du Rhone $12
  • Salad of baby beets and candied fennel Meradith goats cheese, pine nuts, and banyuls reduction / Head Riesling, Eden Valley, SA -
  • Roasted Palmers Island mulloway and Coorong clams squid ink bomba, spinach, pancetta, smoked paprika and almond -
  • Roasted organic baby vegetables dried fruits, edible flowers and horseradish / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
  • Tomato cous cous, olives, semi dried tomatoes and baby zucchini -
  • Berkshire pork belly and loin with sage gnocchi, caramelised cauliflower, sultana puree and baby radishes -
  • - Freemans ‘Fortuna’ Pinot Gris, Hilltops NSW $12
  • Chicken skewers ga ghim $10.00
  • ●mixed vegetables (GF) -oyster sauce
  • Dry combination or vegetarian with special sauce - egg or rice noodle $13.50
  • Golden roast duck $15.00
  • -chicken or pork $13.50
  • Vegetable $14.00
  • Calamari balls muc vien $9.00
  • Beef or chicken $14.50
  • ACEITUNAS $9.00
    • Marinated olives
  • SETAS Y ESPARAGOS AL AJILLO $13.00
    • Garlic mushrooms with asparagus and pinenuts
  • EMBUTIDOS
    • Selection of Spanish cured meats, cheese and olives
  • All ingredients may not be listed. Please advise of allergies & dietary requirements
  • PENNE WITH CHORIZO SAUSAGE $14.00
    • Penne with chorizo sausage, roquette, pine nuts and rich tomato sauce
  • PIMIENTOS DE PIQUILLO RELLENOS $13.00
    • Piquillo peppers, saffron rice, stuffing, lubna
  • SETAS CON QUESO DE CABRA
    • Sauteed mushrooms with goats cheese
  • Single Serve $14.00
  • Mud Cake $10.50
  • Barramundi Fillet $28.90
    • Grilled, served on bed of mashed potatoes, topped with sautéed king prawns and lemon garlic butter with vegetables
  • Fish & Chips $19.90
    • Served with garden salad & tartare sauce
  • ●Chicken
  • Vanilla Ice Cream $7.50
    • topped with choice of topping (chocolate, caramel, strawberry)
  • Vegetables $5.50
  • Sticky Date Pudding $9.90
  • Orange & Almond Cake (G, DF) $9.90
  • KHUMB PALAK Mushrooms cooked with spinach puree and traditional tadka. $12.50
  • VEG PARATHA Stuffed with spiced vegetables $4.00
  • BANJARA KEBAB Chicken Fillets marinated over night in spices like fennel, sesame seed, cashew paste and cooked gently over low fire. $8.50
  • KASHMIRI KORMA A bowl full of highly aromatic fruits and nuts from the hilltop of Kashmir, cooked with special cuts of meat. Flavoured in creamy texture (Choice of Beef, Lamb or Chicken). $15.50
  • MACHLI RAYE TAMATARI An eloquent tribute to India’s most famous mouth watering fish curry flavoured in secret spices and cooked in tomato gravy. $16.00
  • BARRAH KEBAB Lamb cutlets marinated in spices and aromates, skewered and broiled in Tandoor. $16.00
  • PLAIN RICE Plain boiled basmati rice $2.50
  • PANEER DO-PIAZA Homemade Cottage cheese cooked in capsicum, onion and tomato and served in spicy gravy. $14.00
  • Peri peri $3.30
  • -Share $9.90
  • Grilled haloumi $13.90
  • Succulent double breasted chicken fillet served with garlic smash potato and asparagus
  • Add prawns $7.00
  • -Share $32.90
  • Danish fetta bruschetta $13.90
  • Beef H$36.90/F$50.90
  • Balmain Bug Roll $17.00
    • poached slipper bug celery kewpie green shallots iceberg lettuce sriracha
  • Spiced Bean Nachos $14.00
    • w guacamole salsa Roja cheese + sour cream
  • Slow Braised pork
    • w salsa Roja+ smashed C.C.s
  • Clifford The Big Dog $15.00
    • footlong pork frank buffalo sauce jack cheese bacon mustard
  • BBQ Sticky pork Ribs $28.00
    • w spiced wedges + smoked miso mayo
  • Sate Ayam $24.00
    • grilled chicken coconut+ green bean salsa on steamed rice w peanut sauce
  • Noodle + Egg $17.00
    • w wok tossed greens mushrooms XO sauce slow cooked egg + egg noodles
  • The Fatso Burger $18.00
    • double 7oz wagyu beef patty iserved Medi cheese bacon lettuce tomato onion pickles ketchup mustard
  • Chicken Schnitzel burger $17.90
    • A whole chicken breast, lettuce, tomato, cheese, mayo & sweet chilli sauce, with chips
  • Antipasto plate $26.00
    • A selection of cured meats, pickled & char-grilled vegetables, cheeses and a selection of dips served with hot crusty bread
  • Chicken Parmigiana $23.50
    • Crumbed chicken topped with napoletana sauce, eggplant, cheese and served with chips or veggies
  • Steak Dianna $23.50
    • Thinly sliced steak in a rich & creamy garlic sauce served with chips or veggies
  • Steak burger $17.90
    • Marinated steak, bacon, egg, onion, lettuce, tomato with chips & BBQ sauce
  • Side dish of vegetables $8.50
  • Margarita $16.00
    • Fresh tomato, garlic, basil, cheese
  • Salt and pepper squid $18.50
  • Poutine - Large chips, cheese & gravy $6.70
  • Make it a meal $3.00
    • add small chips and a middy of soft drink
  • Fancy extras? .50c
    • Choose from cheese, bacon, onion
  • Salt & Pepper Squid $10.30
  • Tijuana $4.50
    • w/ fresh Mexican salsa & cheese
  • Chicken Schnitzel $9.90
  • Flathead Fish Burger on Fresh Torpedo Roll $7.10
  • Parmo Chicken Schnitzel Burger $8.00
Coco Cubano

Coco Cubano

location

Address

GDW 115 Wollongong Central (off Keira St) 200 Crown St, Wollongong, NSW, 2500, Australia

phone

Phone

0242437370

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
GDW 115 Wollongong Central (off Keira St) 200 Crown St, Wollongong, NSW, 2500, Australia
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