Cocoa Bean in South Melbourne Menu

Cocoa Bean in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Peko Peko offers many options including Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling. Bellota Wine Bar includes a wide range like House selection of three or - Add cheese of the day. Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) and Toast - w/grilled gruyere, ham & mustard from . Stove Monkey offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

  • Grain salad $17.50
    • Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
  • Pastrami bun $11.50
    • Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • Eggs your way $11.50
    • Soft boiled, poached, scrambled or fried
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • Avo luxe 2.0 $16.50
    • Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
  • Quiche du jour $10.50
    • Quince of the day served with green salad
  • Wagyu beef burger $19.50
    • Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • miso soup 1.50
  • LARGE $16.00
  • FAMILY $21.00
  • FAMILY $21.00
  • (All mains are served with your choice of salad, chips or vegetables)
  • SMALL $9.00
  • BOLOGNESE
    • Traditional Meat
  • FAMILY $21.00
  • 16. VOLCANO
    • Tomato, cheese, olives, anchovies, hot chillies, hot salami
  • Avocado Prawn Spring Roll $9.00
    • mayo & tonkatsu sauce
  • Pan-Fry Seafood Wonton Ravioli $12.00
    • w crispy rice cake taiwan seafood sauce
  • Steam Juicy Pork Dumpling $8.50
    • soup filled dumpling, house soy
  • Soft Shell Crab (+) $5.00
  • Thai Milk Tea Panacotta $10.00
  • Teriyaki Chicken $15.00
    • tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
  • House Spring Roll $8.50
    • Chilli vinegar sauce, cabbage shred
  • Taiwan Sausage Fried Rice $15.00
  • Pork Neck $12.00
    • Smoked
  • Tunworth $15.00
    • White mould - cow's milk - Hampshire, England
  • Chocolate truffle $5.00
  • Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
  • Lupi Culatello $24.00
    • Italy (50g) Aged 18 months
  • "please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
  • Hand cut potato wedges, fennel salt $9.00
  • Shaved cabbage, lemon, mint, parmesan, chilli, saba $10.00
  • Pork belly, apple sauce & coleslaw $ 11.50
  • Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
  • Cured salmon, avocado, sour cream & spinach $ 10.50
  • House baked beans $ 9.50
  • Fruit Salad - w/natural yoghurt $ 8.50
  • Soup w/crusty bread N/A
  • Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
  • Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
  • An individual tasting plate of delicate desserts N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • - -
  • An individual tasting plate of delicate desserts N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Maple syrup $14.50
  • Green Eggs and Ham $15.50
    • Toast with roquette, scrambled eggs with pesto and grilled ham
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • Smoked salmon $4.00
  • Vegetarian Breakfast $15.90
    • Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
  • Banana Walnut $16.00
  • with Bacon $12.50
  • -Coleslaw $1.00
  • -Cheese $4.50
    • Two slices
  • -Sourdough $5.50
  • -Egg $1.00
  • -Chicken schnitzel $7.00
  • Poached eggs on toast with grilled ham, cheese & tomato $9.00
  • -Smoked salmon $7.00
  • -Lettuce $0.50
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Mongolian Noodles $11.00
    • Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
  • 6 Wok tossed Viet kuai teow $11.00
    • Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.
  • 5 Bun bo, ga xao xa ot $11.00
    • Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • 23 Seafood nasi goreng $11.00
    • Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
  • 2 Mi tom thit soup $11.00
    • Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
  • Vietnamese spring rolls (8) $7.00/$8.00
    • Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
  • w/ Chicken or Beef $11.00
  • 21 Thai sweet chilli beef $11.00
    • Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
  • Gnocchi, sauce vierge, Kalamata olives $25.00
  • Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
  • Mixed leaf, cherry tomato, red onion, herbs $9.00
  • Gnocchi, sauce vierge, Kalamata olives $15.00
  • King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
  • Dahl stew, Naan bread, house made chutney $26.00
  • Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
  • Charcuterie board $24.00
  • Sticky Plum & Worcestershire pork Belly $32.00
    • with garlic and herb pan fried smashed potatoes & sauteed greens
  • Cumin lemon & Zaatar Roasted Chicken $22.00
    • couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon
  • Roasted marinated lamb shoulder red onion fresh parsley tzatziki garlic oil base & lemon wedge $22.00
  • RIBS $35.00
    • Korean style sesame Beef short Ribs
  • Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing
  • Double Trouble
    • double Angus beef patty cheese & bacon with onion rings shredded lettuce & pickled mustard mayo
  • Spiced Tomato relish and parmesan
  • Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
  • Pork Loaf Salad $7.20
  • Cheese Salad $6.50
  • Cowboy $4.70
    • Frankfurt, chili sauce & tomato sauce
  • Grilled Pork $7.50
  • Tuna Salad $7.90
  • Ham Salad $6.90
  • Pate $0.50
  • Cheese $0.80
  • Bubble & squeak $16.90
    • Slow cooked lamb shoulder, roast vegetable & potato cake, poached egg, mint oil
  • -English $6.00
  • Sauteed mushrooms $3.50
  • Egg florentine $14.90
    • Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce
  • Joe´s own baked beans $14.90
    • Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
  • Calabrese $13.90
    • Calabrese salami, tomato, fior di latte and dressed green leaves
  • Hollandaise sauce/relish $1.50
  • Extra toast $2.50
Cocoa Bean

Cocoa Bean

location

Address

51 Buckhurst St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396060011

clock

Opened hours

Mon 6 AM to 4 PM Tue 6 AM to 4 PM Wed 6 AM to 4 PM Thu 6 AM to 4 PM Fri 6 AM to 4 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
51 Buckhurst St, South Melbourne, VIC, 3205, Australia
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