Cocoa Tree Cafe The in Geelong Menu

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Cocoa Tree Cafe The in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Pavlova, fruit salad, chocolate cake cheesecake, chocolate mousse in cup
Idaho potato & sour cream $0.50
vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
1/2 chicken $15.00
Spare rib $1.50
Bread roll & butter portion
with or without gravy $4.00
- small
Pork $15.00

Vegetarian - Shrimps, onions, garlic and light tomato sauce. Small $14.00 / Large $15.50
Bowl Of Pilaf (Rice) $6.50
Lamb - Lamb cubes, onions, spices, chilli and a special sauce Small $14.00 / Large $17.00
Zucchini Dolma $5.00
Soft Drinks 1.25 litre $5.00
Crumbed Calamari & Chips $12.50
Pirzola - Lamb Cutlets, Grilled Then Served with Salad On A Bed Of Turkish Pilaf. $23.00
Marinara - Tomato, cheese, a variety of seafood .garlic and spices. Sml $11.00 / Med$15.50 / Lge $17.50 /Xlg $20.00

Hot & Sour Soup $6.50
Coffee $4.00
Sweet Corn Soup $6.00
King Prawns with Satay Sauce $32.00
Singapore Noodles $28.00
Seafood Combination Noodles $35.00
Salt & Pepper Lobster - Lightly crumbed deep fried lobster, wok fried with onion, capsicum, a touch of garlic and spicy salt and pepper Seasonal price per 100gms
BBQ Pork with Vegetables $24.00

Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
Garden Salad…. $8
Shoestring fries with aioli… $7
Warm Mt Zero olives… $9
Ciabatta bread with dukah and local virgin oil…. $5
Open chicken sandwich with basil mayonnaise and avocado… $13
Gingerbread cheese cake with rhubarb & strawberries…. $12
Shoestring Fries with aioli…. $7

GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
Brekky roll with egg, bacon, aioli & relish $9.00
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
On display @ the counter $2.50
Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00

White Chocolate Crème Brûlée - with mango sorbet, caramelised lychee & mint cream $12
Red Pepper Risotto with Twice Cooked Lamb - with roasted sweet potato, continental parsley, topped with parmesan and mint $22
Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
Freshly Baked Ciabatta Garlic Bread $8
Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27

Blueberry $25.95
Passionfruit $25.95
Macarons $9.95
Enchanted Forest $40.95
Caramel $25.95
Strawberry $25.95
Marble Baked $26.95
Babylicious $149

Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
- With cheese $12.00
Margherita Tomato, mozzarella & fresh basil $16.00

Fruit Salad & Yoghurt $10.50
Beef Burger & Chips $14.50
Calamari Salad $14.50
Salmon Pattie & Salad $9.50
Sliders & Chips pulled pork $14.00
Chicken Schnitzel & Chips $14.50
Bacon & Egg Focaccia & Coffee $12.00
Coke & Coffee served w cream or icecream $10.00

Pad Preow Waan Stir fried Vegetables with Sweet and Sour Sauce -
- Vegetarian $7.50
- Prawns and/or Calamari $15.00
Pad Gratiam Stir fried Vegetables with Garlic and Pepper Sauce -
Pad Med Ma Muang (Recommended) Stir fried Vegetables with Sweet Chilli Paste and Cashew Nuts -
- Prawn and/or Calamari $15.50
Pad Grapow Stir fried finely chopped meat with Chilli, Garlic, Onion, Capsicum and Sweet Basil -
Pad Satay Stir fried Vegetables with Peanut Sauce -