Cocoa Tree Cafe The in Geelong Menu

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Cocoa Tree Cafe The in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Knife, fork, spoon, serviette, chinet dinner plate, sweet plate
4 salad $4.00
Hot vegetables $6.00
Lamb $15.00
-Beef
-small $10.00
smorgasbord
1/2 chicken $8.00

Turkish Style Bean Salad Small $5.00 / Large $9.00
Calamari Italian - Grilled And Sauteed with Tomato, Basil Spices And Wine Sauce And Served with Turkish Pilaf. $22.00
Forbidden Apple $6.00
Fillet Al Funghi - Scotch Fillet Steak Grilled Then Served with A Fresh Mushroom Sauce And Vegetables. $25.00
Chicken Shish Kebab - Cubed Marinated Chicken Fillets, Grilled Then Served with Salad On A Bed Of Turkish Pilaf $22.00
Chicken - Tomato, cheese, chicken pieces, spices little cheese and tomato on top. Sml $11.00 / Med$15.00 / Lge $17.00 /Xlg $20.00
Baci $5.00
Turkish Coffee $3.00

Steamed Rice $2.00/person
Salt & Pepper Calamari $24.00
Lobster with X.O. Chilli Sauce - Fresh lobster pieces sautéed with the Chef’s secret signature chilli sauce Seasonal price per 100gms
Garlic Prawns $32.00
Salt & Pepper Lobster - Lightly crumbed deep fried lobster, wok fried with onion, capsicum, a touch of garlic and spicy salt and pepper Seasonal price per 100gms
Lychees with Ice cream $7.50
Honey Prawns $32.00
Sautéed King Prawns with Ginger Sauce $32.00

Grilled chicken tenders with Spanish onion, pumpkin, capsicum & cashews $18.50
Shoestring fries with aioli… $7
Coconut poached chicken, prawn, avocado, chilli & peanut salad… $19
Grilled banana & almond bread with mascarpone & blueberry butter… $9
House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
Olive oil poached Atlantic salmon with fennel & chervil… $18.50
Add fetta, hollandaise & gluten free bread $2 each
The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19

Spinach & fetta borek or $11.00
Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
Noisette fruit loaf toasted with butter $7.00
Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
Daily changing salad MP
House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00

Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
Crispy Salted Fries $7
Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
Marinated Garlic Scallops - served with a blood orange and chilli paste $17

Lollipop Cake $209
Blueberry $25.95
Strawberry $25.95
Tropical Torte $29.95
Double Choc Strawberry Torte $30.95
Mississippi Baked $30.95
The Chelsea $249
True Love Kiss $249

Margherita Tomato, mozzarella & fresh basil $16.00
Patatine Fritte Golden potato fries v/gf $8.00
Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
- With cheese $12.00
Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00

Coke & Coffee served w cream or icecream $10.00
Salmon Pattie & Salad $9.50
Calamari Salad $14.50
Focaccia & Coffee $12.50
Vege Breakfast $14.00
Eggs Benedict $14.50
Fruit Salad & Yoghurt $10.50
Beef Burger & Chips $14.50

Gang Massaman A mild, thick rich curry with Potatoes, Onion and topped with Cashew Nuts -
Satay Chicken (4 Pieces) Grilled marinated chicken fillet on a skewer, served with Peanut Sauce $7.50
Yum Woon Sen Glass noodles with Mixed Thai Herbs and Lemon Juice -
Pad Phrik Stir fried Vegetables with Chilli Paste, Thai Herbs and Thai Basil -
Pad Grapow Stir fried finely chopped meat with Chilli, Garlic, Onion, Capsicum and Sweet Basil -
- Vegetarian $7.50
Pad Num Man Hoy Stir fried Vegetables with Oyster Sauce -
Roti Bread with Satay Sauce $4.50