Cocoa Woo in Brisbane Menu

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Cocoa Woo in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Lena's Bakehouse offers many options including Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint and Chicken Pies - Chicken Mornay / Chicken and Mushroom. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread and Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread from . Raw On Ann offers The Pancake Manor and Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup..

Nearby Sample Menus

Prawn Avocado Roll $9
Hotate Grilled scallops wrap in bacon in teriyaki sauce $10
Seafood Sunomono Vinegared Seafood & Vegetables $13
Dobin Mushi Chicken, Seafood & Vegetable clear Soup $8
Tebashioyaki Grilled chicken wings with salt $8
Aburi Salmon Roll $15
Avocado Roll $6
Tuna Avocado $6

Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50

Frittata with Salad or Chips $7.50
Salmon $2.00
Egg $2.00
Smoked Salmon Bagel - smoked salmon, red onion, cream cheese, capers and toasted poppy seed bagel $8.50
Cream Cheese $0.50
Poppy seed Bagel $4.50
Haloumi $2.00
Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50

Dinner set options - Option 1 Mexicana beef crepe with spicy beef, sour cream and tomato salsa. / Option 2 Ham and cheese crepe served with special herb tomato sauce and pineapple. / Option 3 Chicken Entree Size $21.95 / Main Size $26.95
- Includes your choice of a small orange juice OR black/white coffee. -
- Upgrade to large orange juice / cappuccino / flat white / long black for $0.70
Herb/Garlic Bread $4.95
Crepe Escape Ham and cheese crepes served with our special tomato sauce and pineapple. Crisp garden salad served on the side. $21.95
Aussie Sunrise Buttermilk pancakes with whipped butter, crispy bacon, fried egg, grilled banana and pineapple. $15.95
Perfect Steak Rib eye steak (grain fed beef, 300grams), served with our special tomato sauce, beer battered chips and garden salad. $27.95
Brandied Apricots Two buttermilk pancakes served with brandy marinated apricots, cream and ice cream. $12.95

Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
- Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
- Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
Thai caramelised prawns $14

5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
Chicken Kiev (GF) - Crispy potato, pea & bacon medley, cherry tomatoes, soft herb butter $26
Steamed Seasonal Vegetables (V/GF) $6
Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15
Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
- Grilled pumpkin, hummus, baby spinach, roasted tomato Leg ham, Swiss cheese, tomato, wholegrain mustard Roast chicken, cheddar cheese, semi dried tomato, rocket Roast beef, pickles, caramalised onio -
Beef & Bacon Burger - Tomato, Swiss cheese, fried egg, beer battered fries $15

Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
Grandma's Recipe Coleslaw $4.95
BBQ Glazed Sausages with Chips & Salad $8.95
Artisan Bread of the Day - with butter $6.95
Garlic Cream Sauce $2.95
Chicken Nuggets with Chips & Salad $8.95
Grilled Garlic & Herb Toast - 2 tasty slices $7.95
The Mini Petite 200g Rump - a smaller choice $24.95

Crispy Chicken $2.80
Japanese Egg Omelette $2.80
Lobster Salad $3.00
Sweet Chilli Prawn $4.00
Vegetarian Roll $2.80
Mushroom and Tofu $2.80
Fresh Salmon $2.80
Avocado Roll $3.00

South Cape Angus Fillet - Slow cooked Rib Fillet. Served with fries and a garden salad with red wine jus or béarnaise sauce $58
Weekday Interactive Dinner Experience $69
Sofitel Bircher Muesli - and local honeycomb $16
Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
Smoked Salmon With Red Onion, Capers Lemon; - minute steak 100g; bacon; chipolatas $14
Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32
Fruit - fresh seasonal sliced fruit $19

Misty $6.00
- Carrot cake / berry compote / garnish strawberry
Mash avocado $2.00
-Fresh tomato
South island $15.00
- Fish and chips tempura battered NZ whiting / fries / tartare sauce
Ace $9.00
- Toasted sandwich bacon / fried egg / melted cheese & fries
FT $6.00
- Fruit toast (2)
Egg white (3) $9.00
- Scrambled
Meals come with whole grain toast

Mango, pineapple $8.5
Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
Watermelon, orange $8.5
Green $8.5
Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
Ice mocha $5.9
Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15

SEAFOOD - pizza sauce - buffalo mozzarella - calamari - prawns - mussels - baby octopus - cherry tomato - red onion $21.00
MOROCCAN LAMB - lemon cous cous - spinach - semi-dried tomato - eggplant - red onion - olives - tzatziki $18.90
ETNA - pizza sauce - buffalo mozzarella - hot sopressa - chilli - semi-dried tomatoes - roast capsicum $18.90
GARDEN SALAD $9.90
ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
ADD HALOUMI $4.00
GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00

Apple & Rhubarb Crumble - poached apple and rhubarb with crunchy coconut and toasted oat crumble, served with cinnamon and honey ice cream $12.50
Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
Angas Brut Premium Cuvée NV - south australia $5.00 / $25.00
Yalumba Y Series Riesling - south australia $6.50 / $29.90
Frozen Chocolate Parfait - vanilla cream, chocolate soil and pistachio ice cream $12.50

Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2